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| Preserving (rec.food.preserving) Devoted to the discussion of recipes, equipment, and techniques of food preservation. Techniques that should be discussed in this forum include canning, freezing, dehydration, pickling, smoking, salting, and distilling. |
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Dude, where's my ping ?
Nearly two hours and no "ping" from my jars. Is this normal ? What's the
expected ping time (if there is such a thing) or does it depend on what method is used in canning and what is canned ? What if I don't hear one ? The lids look concave already, fwiw. Rachael |
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