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| Preserving (rec.food.preserving) Devoted to the discussion of recipes, equipment, and techniques of food preservation. Techniques that should be discussed in this forum include canning, freezing, dehydration, pickling, smoking, salting, and distilling. |
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Pickling book
Someone on this newsgroup has mentioned this book before, is it worth
the money? http://www.amazon.com/gp/product/155...1869110_snp_dp Thanks, George |
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