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Mexican Cooking (alt.food.mexican-cooking) A newsgroup created for the discussion and sharing of mexican food and recipes. |
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In article >,
Wayne Lundberg > wrote: >You are sitting under a thatched palm with your most significant other. >Let's pretend that I'm a he and she's a she. There is a lagoon about a >football field length to our back, and in front of us are gently rolling >waves bringing warm water to within yards in gentle waves. You can hear the >seagulls as they play the waters and goodies you toss to them. The breeze is >soothing and the aromas coming from your chef, the fisherman, that unknown >genius of the kitchen is whafing ever so gently across your scent of smell. >A bit of charcoal? A bit of onion on the grill? A whif of garlic and onion >with a tad of some green chile? [wonderful] Man Wayne that brings me back. I had this experience south of Cozumel back in the late 80s. It was possibly the best meal experience I have ever had. Thanks for the reminiscences.... Have a good weekend all! Johann -- Return address invalid due to spam. |
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