Home |
Search |
Today's Posts |
![]() |
|
General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
|
LinkBack | Thread Tools | Display Modes |
Posted to rec.food.cooking
|
|||
|
|||
![]()
maxine in ri wrote:
> Maxine, sounds like a nice trip. > The next morning, Friday, DH went to pick up the car . . . . I'm wondering why he had to wait until the next day to pick up the car? I had assumed that you drove your own car over, in which case that wouldn't make sense. Did you leave your car behind and rent one there? Just curious. I've been looking into a trip to NS the next time my sister and I go to NE and I was curious. Thanks, Kate -- Kate Connally “If I were as old as I feel, I’d be dead already.” Goldfish: “The wholesome snack that smiles back, Until you bite their heads off.” What if the hokey pokey really *is* what it's all about? |
Thread Tools | Search this Thread |
Display Modes | |
|
|
![]() |
||||
Thread | Forum | |||
Nover Scotia Vineyards. | Wine | |||
Jost-2002- Muscat Ice wine Nova Scotia white vin Blanc | Wine | |||
Nova Scotia food tourism | General Cooking | |||
uses for nova lox | General Cooking | |||
Nova Scotia Corned Beef | General Cooking |