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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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I was making an awesome dinner last night, but my beets never got
roasted! What happened? I poked a few holes in em and wrapped each on individually in foil. I placed them in a 425 degree oven for an hour. They were still rock hard. I turned it up to 450 for another 25 minutes. They were somewhat soft, but defnitely not like the nice soft sweet beets I';ve done before! What happened to my beets? Yes, my oven temp maintains correctly. I checked. Usually roasted beets take me 45 minuts, and hour for large ones. |
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