On Mon, 30 Jan 2006 19:57:23 GMT, "Michael \"Dog3\" Lonergan"
> wrote:

>Lunch was good today. I made an egg salad sammy and put it on seeded
>Jewish rye with a couple of lettuce leaves. I made my own version of tomato
>soup. I took 2 cups of chicken stock, 2 cans of Contadina diced tomatoes
>(garlic seasoned) with juice and heated. I seasoned with S&P. Then I
>whooshed it in the blender a bit while slowly adding milk. Back into the
>pan to heat. I topped it with some home made croutons and just a small bit
>of grated parmesan.

Yum!

We had latkes. Mmmmm, fried potato-y goodness.

serene, waiting to see what the wife and the munchkin will bring home
for dinner from their shopping trip