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| General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Lunch/Dinner
I need a nap, but I'm thinking about fried chicken. Got a large chicken at
WalMart for $.67 cents a pound. It's easy to cut out the backbone and chop it up, so I'm thinking I'll dredge it in a cornmeal mix after chopping it and I'll fry it up. Can do a salad on the side, peas or okra. Have some catfish, too, but it's an either or deal. I'm craving fried chicken. What's everybody else having? kili |
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