Thread: Lunch/Dinner
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Andy
 
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kilikini wrote:

> I need a nap, but I'm thinking about fried chicken. Got a large
> chicken at WalMart for $.67 cents a pound. It's easy to cut out the
> backbone and chop it up, so I'm thinking I'll dredge it in a cornmeal
> mix after chopping it and I'll fry it up.
>
> Can do a salad on the side, peas or okra. Have some catfish, too, but
> it's an either or deal. I'm craving fried chicken.
>
> What's everybody else having?
>
> kili



I'm wanting french dip roast beef but also watching the Eagles vs.
Raiders and rootin' for the Raiders, in Eagles territory, so I don't
know if I'll make it to the kitchen after the game, alive.

Happy fried chicken!

Andy