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Help with squid
I am going to make fried squid tonight and realize that I am not sure what
would go well with it. I often have this as an appetizer at restaurants and love it. When served as a main course it needs some sides - preferably not other fried things. And ideas for dipping sauces? Thanks in advance. -- Peter Aitken Visit my recipe and kitchen myths page at www.pgacon.com/cooking.htm |
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