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Not really going with any specific recipe, but tonights dinner is some squid
tubes stuffed with finely chopped shrimp and herbs, maybe a touch of fresh lemon juice, topped with crushed tomatos, browned onions and garlic. I'll toss in a pinch of salt where required and maybe some chilis. Baked until done. Anyone tried something similar and have any opinions? I'm thinking rice to go with it, but maybe pasta. |
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