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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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It's considered standard usenet courtesy to quote the message you are
replying to, after trimming out unnecessary parts. The new Google interface makes that non-intuitive. Basically, DON'T use the Reply button at the bottom of the message. Next to the sender line is another button labeled, "show options". Click that. The message header will expand, and you will find a number of new buttons available: Reply | Reply to Author | Forward | Print | Individual Message | Show original | Report Abuse Use the Reply there and you'll get normal quoting and attributions. Trim out extraneous material, then post your reply interspersed with or after the quotes. This will help you in communicating on this and other newsgroups. Brian |
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Google Groups...if you are having problems use something other thanIE, or use new google groups. | General Cooking | |||
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Technical assistance for those using Google Groups | General Cooking |