Peter Aitken wrote:
> "-L." > wrote in message

>
> Good idea, but why the soda water?

The salt in it makes the ice get colder. I also keep my gin in the
freezer, BTW.
-L.

"-L." > wrote in message
ups.com...
>
> Peter Aitken wrote:
>> "-L." > wrote in message
>
>>
>> Good idea, but why the soda water?
>
> The salt in it makes the ice get colder. I also keep my gin in the
> freezer, BTW.
> -L.
>

The miniscule amnount of salt that is in soda water is not going to make and
difference. Keeping the gin in the freezer is a great idea. Why not just put
the glases in the freezer for 5-10 minutes? That's what I do.


--
Peter Aitken

Remove the crap from my email address before using.

Peter Aitken wrote:
> "-L." > wrote in message
> ups.com...

<snip>

> The miniscule amnount of salt that is in soda water is not going to
make and
> difference.

You wouldn't think it would, but it does. Try it. It's colder than
plain water.

> Keeping the gin in the freezer is a great idea. Why not just put
> the glases in the freezer for 5-10 minutes? That's what I do.
I do at home.

-L.

Peter Aitken wrote:
> "-L." > wrote in message
> ups.com...

<snip>

> The miniscule amnount of salt that is in soda water is not going to
make and
> difference.

You wouldn't think it would, but it does. Try it. It's colder than
plain water.

> Keeping the gin in the freezer is a great idea. Why not just put
> the glases in the freezer for 5-10 minutes? That's what I do.
I do at home.

-L.

"-L." > wrote in message
ups.com...
>
> Peter Aitken wrote:
>> "-L." > wrote in message
>
>>
>> Good idea, but why the soda water?
>
> The salt in it makes the ice get colder. I also keep my gin in the
> freezer, BTW.
> -L.
>

The miniscule amnount of salt that is in soda water is not going to make and
difference. Keeping the gin in the freezer is a great idea. Why not just put
the glases in the freezer for 5-10 minutes? That's what I do.


--
Peter Aitken

Remove the crap from my email address before using.