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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Left over smoke-grilled jerk chicken airline breast with fresh
chimichurri sauce under that (probably too much) olive oil - the last of the 4 two-liter bottles I got for $1.70. https://i.postimg.cc/tT623ZDw/Jerk-Chicken-Meaol.jpg Don't worry, Gary. I'm, still gonna keep the empty bottle on the counter to feature it in my pictures just to keep you ****ed off. What's an "Airline Breast"? Good! question. Its some phony term I made up just so you'd ask! (Hmm, I guess I failed that one, eh?) -sw |
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