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On Friday, May 14, 2021 at 1:21:26 PM UTC-4, Cindy Hamilton wrote:
> On Friday, May 14, 2021 at 1:01:19 PM UTC-4, dsi1 wrote: > > > Mostly it's a pizza designed for a particular combination of colors rather than anything really tasty. A Hawaiian flag colored pizza would have mozzarella, tomatoes, and Berry Blue Jell-O. I've made a red, white, and green pizza. I don't have any basil so I used spinach. I didn't have any mozzarella either so I used Parmesan or some other cheese of that ilk. ![]() > > > > https://photos.app.goo.gl/3HoWan7aEoJkk8uUA > > > > https://photos.app.goo.gl/3HoWan7aEoJkk8uUA > "Really tasty" depends on the diner. When I make pizza, I don't use tomato > sauce and I don't cover the whole thing with cheese. > > Homemade crust, brushed with garlic-infused olive oil > About 1 ounce of provolone cheese, perhaps a bit more > A little grated Parmagiano-Reggiano (less than 1 ounce) > Diced tomatoes that were salted and drained of excess liquid > > After it comes out of the oven I sprinkle it with minced parsley > and basil. > > This makes two servings for me. For someone as "mouthy" as you. I'd think you'd have a whole crowd of people over all day. Here where I am, near Connecticut. that's all that housewives do is have bridge parties. They have big crowds over to the house almost constantly. |
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bruce bowser wrote:
> On Friday, May 14, 2021 at 1:21:26 PM UTC-4, Cindy Hamilton wrote: >> On Friday, May 14, 2021 at 1:01:19 PM UTC-4, dsi1 wrote: >> >>> Mostly it's a pizza designed for a particular combination of colors rather than anything really tasty. A Hawaiian flag colored pizza would have mozzarella, tomatoes, and Berry Blue Jell-O. I've made a red, white, and green pizza. I don't have any basil so I used spinach. I didn't have any mozzarella either so I used Parmesan or some other cheese of that ilk. ![]() >>> >>> https://photos.app.goo.gl/3HoWan7aEoJkk8uUA >>> >>> https://photos.app.goo.gl/3HoWan7aEoJkk8uUA >> "Really tasty" depends on the diner. When I make pizza, I don't use tomato >> sauce and I don't cover the whole thing with cheese. >> >> Homemade crust, brushed with garlic-infused olive oil >> About 1 ounce of provolone cheese, perhaps a bit more >> A little grated Parmagiano-Reggiano (less than 1 ounce) >> Diced tomatoes that were salted and drained of excess liquid >> >> After it comes out of the oven I sprinkle it with minced parsley >> and basil. >> >> This makes two servings for me. > > For someone as "mouthy" as you. I'd think you'd have a whole crowd of people over all day. Here where I am, near Connecticut. that's all that housewives do is have bridge parties. They have big crowds over to the house almost constantly. > In brooklyn, all the ladies play mah jong. |
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On Friday, May 14, 2021 at 7:25:39 PM UTC-4, bruce bowser wrote:
> On Friday, May 14, 2021 at 1:21:26 PM UTC-4, Cindy Hamilton wrote: > > On Friday, May 14, 2021 at 1:01:19 PM UTC-4, dsi1 wrote: > > > > > Mostly it's a pizza designed for a particular combination of colors rather than anything really tasty. A Hawaiian flag colored pizza would have mozzarella, tomatoes, and Berry Blue Jell-O. I've made a red, white, and green pizza. I don't have any basil so I used spinach. I didn't have any mozzarella either so I used Parmesan or some other cheese of that ilk. ![]() > > > > > > https://photos.app.goo.gl/3HoWan7aEoJkk8uUA > > > > > > https://photos.app.goo.gl/3HoWan7aEoJkk8uUA > > "Really tasty" depends on the diner. When I make pizza, I don't use tomato > > sauce and I don't cover the whole thing with cheese. > > > > Homemade crust, brushed with garlic-infused olive oil > > About 1 ounce of provolone cheese, perhaps a bit more > > A little grated Parmagiano-Reggiano (less than 1 ounce) > > Diced tomatoes that were salted and drained of excess liquid > > > > After it comes out of the oven I sprinkle it with minced parsley > > and basil. > > > > This makes two servings for me. > For someone as "mouthy" as you. I'd think you'd have a whole crowd of people over all day. Here where I am, near Connecticut. that's all that housewives do is have bridge parties. They have big crowds over to the house almost constantly. I have a job as a computer programmer. Cindy Hamilton |
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On Saturday, May 15, 2021 at 4:43:45 AM UTC-4, Cindy Hamilton wrote:
> On Friday, May 14, 2021 at 7:25:39 PM UTC-4, bruce bowser wrote: > > On Friday, May 14, 2021 at 1:21:26 PM UTC-4, Cindy Hamilton wrote: > > > On Friday, May 14, 2021 at 1:01:19 PM UTC-4, dsi1 wrote: > > > > > > > Mostly it's a pizza designed for a particular combination of colors rather than anything really tasty. A Hawaiian flag colored pizza would have mozzarella, tomatoes, and Berry Blue Jell-O. I've made a red, white, and green pizza. I don't have any basil so I used spinach. I didn't have any mozzarella either so I used Parmesan or some other cheese of that ilk. ![]() > > > > > > > > https://photos.app.goo.gl/3HoWan7aEoJkk8uUA > > > > > > > > https://photos.app.goo.gl/3HoWan7aEoJkk8uUA > > > "Really tasty" depends on the diner. When I make pizza, I don't use tomato > > > sauce and I don't cover the whole thing with cheese. > > > > > > Homemade crust, brushed with garlic-infused olive oil > > > About 1 ounce of provolone cheese, perhaps a bit more > > > A little grated Parmagiano-Reggiano (less than 1 ounce) > > > Diced tomatoes that were salted and drained of excess liquid > > > > > > After it comes out of the oven I sprinkle it with minced parsley > > > and basil. > > > > > > This makes two servings for me. > > For someone as "mouthy" as you. I'd think you'd have a whole crowd of people over all day. Here where I am, near Connecticut. that's all that housewives do is have bridge parties. They have big crowds over to the house almost constantly. > I have a job as a computer programmer. So, there are mouthy computer programmers. Here n the tri-state area and in southern California, everyone is mouthy, including the computer programmers. |
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On Saturday, May 15, 2021 at 3:31:24 PM UTC-4, bruce bowser wrote:
> On Saturday, May 15, 2021 at 4:43:45 AM UTC-4, Cindy Hamilton wrote: > > On Friday, May 14, 2021 at 7:25:39 PM UTC-4, bruce bowser wrote: > > > On Friday, May 14, 2021 at 1:21:26 PM UTC-4, Cindy Hamilton wrote: > > > > On Friday, May 14, 2021 at 1:01:19 PM UTC-4, dsi1 wrote: > > > > > > > > > Mostly it's a pizza designed for a particular combination of colors rather than anything really tasty. A Hawaiian flag colored pizza would have mozzarella, tomatoes, and Berry Blue Jell-O. I've made a red, white, and green pizza. I don't have any basil so I used spinach. I didn't have any mozzarella either so I used Parmesan or some other cheese of that ilk. ![]() > > > > > > > > > > https://photos.app.goo.gl/3HoWan7aEoJkk8uUA > > > > > > > > > > https://photos.app.goo.gl/3HoWan7aEoJkk8uUA > > > > "Really tasty" depends on the diner. When I make pizza, I don't use tomato > > > > sauce and I don't cover the whole thing with cheese. > > > > > > > > Homemade crust, brushed with garlic-infused olive oil > > > > About 1 ounce of provolone cheese, perhaps a bit more > > > > A little grated Parmagiano-Reggiano (less than 1 ounce) > > > > Diced tomatoes that were salted and drained of excess liquid > > > > > > > > After it comes out of the oven I sprinkle it with minced parsley > > > > and basil. > > > > > > > > This makes two servings for me. > > > For someone as "mouthy" as you. I'd think you'd have a whole crowd of people over all day. Here where I am, near Connecticut. that's all that housewives do is have bridge parties. They have big crowds over to the house almost constantly. > > I have a job as a computer programmer. > So, there are mouthy computer programmers. Here n the tri-state area and in southern California, everyone is mouthy, including the computer programmers. Bruce, honey. I haven't begun to be mouthy. What you see here is me exercising reasonable restraint. Cindy Hamilton |
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On Saturday, May 15, 2021 at 3:47:00 PM UTC-4, Cindy Hamilton wrote:
> On Saturday, May 15, 2021 at 3:31:24 PM UTC-4, bruce bowser wrote: > > On Saturday, May 15, 2021 at 4:43:45 AM UTC-4, Cindy Hamilton wrote: > > > On Friday, May 14, 2021 at 7:25:39 PM UTC-4, bruce bowser wrote: > > > > On Friday, May 14, 2021 at 1:21:26 PM UTC-4, Cindy Hamilton wrote: > > > > > On Friday, May 14, 2021 at 1:01:19 PM UTC-4, dsi1 wrote: > > > > > > > > > > > Mostly it's a pizza designed for a particular combination of colors rather than anything really tasty. A Hawaiian flag colored pizza would have mozzarella, tomatoes, and Berry Blue Jell-O. I've made a red, white, and green pizza. I don't have any basil so I used spinach. I didn't have any mozzarella either so I used Parmesan or some other cheese of that ilk. ![]() > > > > > > > > > > > > https://photos.app.goo.gl/3HoWan7aEoJkk8uUA > > > > > > > > > > > > https://photos.app.goo.gl/3HoWan7aEoJkk8uUA > > > > > "Really tasty" depends on the diner. When I make pizza, I don't use tomato > > > > > sauce and I don't cover the whole thing with cheese. > > > > > > > > > > Homemade crust, brushed with garlic-infused olive oil > > > > > About 1 ounce of provolone cheese, perhaps a bit more > > > > > A little grated Parmagiano-Reggiano (less than 1 ounce) > > > > > Diced tomatoes that were salted and drained of excess liquid > > > > > > > > > > After it comes out of the oven I sprinkle it with minced parsley > > > > > and basil. > > > > > > > > > > This makes two servings for me. > > > > For someone as "mouthy" as you. I'd think you'd have a whole crowd of people over all day. Here where I am, near Connecticut. that's all that housewives do is have bridge parties. They have big crowds over to the house almost constantly. > > > I have a job as a computer programmer. > > So, there are mouthy computer programmers. Here n the tri-state area and in southern California, everyone is mouthy, including the computer programmers. > Bruce, honey. I haven't begun to be mouthy. What you see here is me > exercising reasonable restraint. You mentioned "being mouthy" like it was something bad. People in the tri-state and southern California areas don't quite understand anything bad about it. Unless beign mouthy means that you can't keep secrets, maybe. |
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On Saturday, May 15, 2021 at 3:47:00 PM UTC-4, Cindy Hamilton wrote:
> On Saturday, May 15, 2021 at 3:31:24 PM UTC-4, bruce bowser wrote: > > On Saturday, May 15, 2021 at 4:43:45 AM UTC-4, Cindy Hamilton wrote: > > > On Friday, May 14, 2021 at 7:25:39 PM UTC-4, bruce bowser wrote: > > > > On Friday, May 14, 2021 at 1:21:26 PM UTC-4, Cindy Hamilton wrote: > > > > > On Friday, May 14, 2021 at 1:01:19 PM UTC-4, dsi1 wrote: > > > > > > > > > > > Mostly it's a pizza designed for a particular combination of colors rather than anything really tasty. A Hawaiian flag colored pizza would have mozzarella, tomatoes, and Berry Blue Jell-O. I've made a red, white, and green pizza. I don't have any basil so I used spinach. I didn't have any mozzarella either so I used Parmesan or some other cheese of that ilk. ![]() > > > > > > > > > > > > https://photos.app.goo.gl/3HoWan7aEoJkk8uUA > > > > > > > > > > > > https://photos.app.goo.gl/3HoWan7aEoJkk8uUA > > > > > "Really tasty" depends on the diner. When I make pizza, I don't use tomato > > > > > sauce and I don't cover the whole thing with cheese. > > > > > > > > > > Homemade crust, brushed with garlic-infused olive oil > > > > > About 1 ounce of provolone cheese, perhaps a bit more > > > > > A little grated Parmagiano-Reggiano (less than 1 ounce) > > > > > Diced tomatoes that were salted and drained of excess liquid > > > > > > > > > > After it comes out of the oven I sprinkle it with minced parsley > > > > > and basil. > > > > > > > > > > This makes two servings for me. > > > > For someone as "mouthy" as you. I'd think you'd have a whole crowd of people over all day. Here where I am, near Connecticut. that's all that housewives do is have bridge parties. They have big crowds over to the house almost constantly. > > > I have a job as a computer programmer. > > So, there are mouthy computer programmers. Here n the tri-state area and in southern California, everyone is mouthy, including the computer programmers. > Bruce, honey. I haven't begun to be mouthy. What you see here is me > exercising reasonable restraint. Everyone where I am is mouthy. |
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On Sat, 15 May 2021 12:52:20 -0700 (PDT), bruce bowser
> wrote: >On Saturday, May 15, 2021 at 3:47:00 PM UTC-4, Cindy Hamilton wrote: >> On Saturday, May 15, 2021 at 3:31:24 PM UTC-4, bruce bowser wrote: >> > On Saturday, May 15, 2021 at 4:43:45 AM UTC-4, Cindy Hamilton wrote: >> > > On Friday, May 14, 2021 at 7:25:39 PM UTC-4, bruce bowser wrote: >> > > > On Friday, May 14, 2021 at 1:21:26 PM UTC-4, Cindy Hamilton wrote: >> > > > > On Friday, May 14, 2021 at 1:01:19 PM UTC-4, dsi1 wrote: >> > > > > >> > > > > > Mostly it's a pizza designed for a particular combination of colors rather than anything really tasty. A Hawaiian flag colored pizza would have mozzarella, tomatoes, and Berry Blue Jell-O. I've made a red, white, and green pizza. I don't have any basil so I used spinach. I didn't have any mozzarella either so I used Parmesan or some other cheese of that ilk. ![]() >> > > > > > >> > > > > > https://photos.app.goo.gl/3HoWan7aEoJkk8uUA >> > > > > > >> > > > > > https://photos.app.goo.gl/3HoWan7aEoJkk8uUA >> > > > > "Really tasty" depends on the diner. When I make pizza, I don't use tomato >> > > > > sauce and I don't cover the whole thing with cheese. >> > > > > >> > > > > Homemade crust, brushed with garlic-infused olive oil >> > > > > About 1 ounce of provolone cheese, perhaps a bit more >> > > > > A little grated Parmagiano-Reggiano (less than 1 ounce) >> > > > > Diced tomatoes that were salted and drained of excess liquid >> > > > > >> > > > > After it comes out of the oven I sprinkle it with minced parsley >> > > > > and basil. >> > > > > >> > > > > This makes two servings for me. >> > > > For someone as "mouthy" as you. I'd think you'd have a whole crowd of people over all day. Here where I am, near Connecticut. that's all that housewives do is have bridge parties. They have big crowds over to the house almost constantly. >> > > I have a job as a computer programmer. >> > So, there are mouthy computer programmers. Here n the tri-state area and in southern California, everyone is mouthy, including the computer programmers. >> Bruce, honey. I haven't begun to be mouthy. What you see here is me >> exercising reasonable restraint. > >Everyone where I am is mouthy. > But Cindy thinks she's extra mouthy. I've never witnessed it, but what does that mean? Bupkis. > |
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On Saturday, May 15, 2021 at 3:59:07 PM UTC-4, Robèrt de Boissigny wrote:
> On Sat, 15 May 2021 12:52:20 -0700 (PDT), bruce bowser > > wrote: > > >On Saturday, May 15, 2021 at 3:47:00 PM UTC-4, Cindy Hamilton wrote: > >> On Saturday, May 15, 2021 at 3:31:24 PM UTC-4, bruce bowser wrote: > >> > On Saturday, May 15, 2021 at 4:43:45 AM UTC-4, Cindy Hamilton wrote: > >> > > On Friday, May 14, 2021 at 7:25:39 PM UTC-4, bruce bowser wrote: > >> > > > On Friday, May 14, 2021 at 1:21:26 PM UTC-4, Cindy Hamilton wrote: > >> > > > > On Friday, May 14, 2021 at 1:01:19 PM UTC-4, dsi1 wrote: > >> > > > > > >> > > > > > Mostly it's a pizza designed for a particular combination of colors rather than anything really tasty. A Hawaiian flag colored pizza would have mozzarella, tomatoes, and Berry Blue Jell-O. I've made a red, white, and green pizza. I don't have any basil so I used spinach. I didn't have any mozzarella either so I used Parmesan or some other cheese of that ilk. ![]() > >> > > > > > > >> > > > > > https://photos.app.goo.gl/3HoWan7aEoJkk8uUA > >> > > > > > > >> > > > > > https://photos.app.goo.gl/3HoWan7aEoJkk8uUA > >> > > > > "Really tasty" depends on the diner. When I make pizza, I don't use tomato > >> > > > > sauce and I don't cover the whole thing with cheese. > >> > > > > > >> > > > > Homemade crust, brushed with garlic-infused olive oil > >> > > > > About 1 ounce of provolone cheese, perhaps a bit more > >> > > > > A little grated Parmagiano-Reggiano (less than 1 ounce) > >> > > > > Diced tomatoes that were salted and drained of excess liquid > >> > > > > > >> > > > > After it comes out of the oven I sprinkle it with minced parsley > >> > > > > and basil. > >> > > > > > >> > > > > This makes two servings for me. > >> > > > For someone as "mouthy" as you. I'd think you'd have a whole crowd of people over all day. Here where I am, near Connecticut. that's all that housewives do is have bridge parties. They have big crowds over to the house almost constantly. > >> > > I have a job as a computer programmer. > >> > So, there are mouthy computer programmers. Here n the tri-state area and in southern California, everyone is mouthy, including the computer programmers. > >> Bruce, honey. I haven't begun to be mouthy. What you see here is me > >> exercising reasonable restraint. > > > >Everyone where I am is mouthy. > > > But Cindy thinks she's extra mouthy. I've never witnessed it, but what > does that mean? Bupkis. Ask her husband if it means that much to you. |
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bruce bowser wrote:
> On Friday, May 14, 2021 at 1:21:26 PM UTC-4, Cindy Hamilton wrote: > > On Friday, May 14, 2021 at 1:01:19 PM UTC-4, dsi1 wrote: > > > > > Mostly it's a pizza designed for a particular combination of colors rather than anything really tasty. A Hawaiian flag colored pizza would have mozzarella, tomatoes, and Berry Blue Jell-O. I've made a red, white, and green pizza. I don't have any basil so I used spinach. I didn't have any mozzarella either so I used Parmesan or some other cheese of that ilk. ![]() > > > > > > https://photos.app.goo.gl/3HoWan7aEoJkk8uUA > > > > > > https://photos.app.goo.gl/3HoWan7aEoJkk8uUA > > "Really tasty" depends on the diner. When I make pizza, I don't use tomato > > sauce and I don't cover the whole thing with cheese. > > > > Homemade crust, brushed with garlic-infused olive oil > > About 1 ounce of provolone cheese, perhaps a bit more > > A little grated Parmagiano-Reggiano (less than 1 ounce) > > Diced tomatoes that were salted and drained of excess liquid > > > > After it comes out of the oven I sprinkle it with minced parsley > > and basil. > > > > This makes two servings for me. > For someone as "mouthy" as you. I'd think you'd have a whole crowd of people over all day. Here where I am, near Connecticut. that's all that housewives do is have bridge parties. They have big crowds over to the house almost constantly. On This Rock we call those "hen parties" - and sometimes *real* hens attend, we just go out in the parking lot or yard and grab some from the bunches of chickens that are always hanging about! |
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On Saturday, May 15, 2021 at 10:07:27 AM UTC-4, GM wrote:
> bruce bowser wrote: > > On Friday, May 14, 2021 at 1:21:26 PM UTC-4, Cindy Hamilton wrote: > > > On Friday, May 14, 2021 at 1:01:19 PM UTC-4, dsi1 wrote: > > > > > > > Mostly it's a pizza designed for a particular combination of colors rather than anything really tasty. A Hawaiian flag colored pizza would have mozzarella, tomatoes, and Berry Blue Jell-O. I've made a red, white, and green pizza. I don't have any basil so I used spinach. I didn't have any mozzarella either so I used Parmesan or some other cheese of that ilk. ![]() > > > > > > > > https://photos.app.goo.gl/3HoWan7aEoJkk8uUA > > > > > > > > https://photos.app.goo.gl/3HoWan7aEoJkk8uUA > > > "Really tasty" depends on the diner. When I make pizza, I don't use tomato > > > sauce and I don't cover the whole thing with cheese. > > > > > > Homemade crust, brushed with garlic-infused olive oil > > > About 1 ounce of provolone cheese, perhaps a bit more > > > A little grated Parmagiano-Reggiano (less than 1 ounce) > > > Diced tomatoes that were salted and drained of excess liquid > > > > > > After it comes out of the oven I sprinkle it with minced parsley > > > and basil. > > > > > > This makes two servings for me. > > For someone as "mouthy" as you. I'd think you'd have a whole crowd of people over all day. Here where I am, near Connecticut. that's all that housewives do is have bridge parties. They have big crowds over to the house almost constantly. > On This Rock we call those "hen parties" - Outside of the area, they're called men-are-pigs parties. |
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bruce bowser wrote:
> On Saturday, May 15, 2021 at 10:07:27 AM UTC-4, GM wrote: >> bruce bowser wrote: >>> On Friday, May 14, 2021 at 1:21:26 PM UTC-4, Cindy Hamilton wrote: >>>> On Friday, May 14, 2021 at 1:01:19 PM UTC-4, dsi1 wrote: >>>> >>>>> Mostly it's a pizza designed for a particular combination of colors rather than anything really tasty. A Hawaiian flag colored pizza would have mozzarella, tomatoes, and Berry Blue Jell-O. I've made a red, white, and green pizza. I don't have any basil so I used spinach. I didn't have any mozzarella either so I used Parmesan or some other cheese of that ilk. ![]() >>>>> >>>>> https://photos.app.goo.gl/3HoWan7aEoJkk8uUA >>>>> >>>>> https://photos.app.goo.gl/3HoWan7aEoJkk8uUA >>>> "Really tasty" depends on the diner. When I make pizza, I don't use tomato >>>> sauce and I don't cover the whole thing with cheese. >>>> >>>> Homemade crust, brushed with garlic-infused olive oil >>>> About 1 ounce of provolone cheese, perhaps a bit more >>>> A little grated Parmagiano-Reggiano (less than 1 ounce) >>>> Diced tomatoes that were salted and drained of excess liquid >>>> >>>> After it comes out of the oven I sprinkle it with minced parsley >>>> and basil. >>>> >>>> This makes two servings for me. >>> For someone as "mouthy" as you. I'd think you'd have a whole crowd of people over all day. Here where I am, near Connecticut. that's all that housewives do is have bridge parties. They have big crowds over to the house almost constantly. >> On This Rock we call those "hen parties" - > > Outside of the area, they're called men-are-pigs parties. > Yoose close enuff to invite Popeye to entertain yoose wimmens! |
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