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Default Happy Earth Day!

Even though it's on its' way towards being over. Darn, I didn't wear my
Earth Shoes today.

OB Food: Baby Dutch yellow potatoes (these taters are small!), boiled
then placed on a baking sheet, lightly smashed, drizzled with oil,
seasoned with S&P and roasted. Very tasty!

Jill
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Default Happy Earth Day!

On Thursday, April 22, 2021 at 5:25:55 PM UTC-5, wrote:
>
> Even though it's on its' way towards being over. Darn, I didn't wear my
> Earth Shoes today.
>
> Jill
>

I haven't thought about it being Earth Day either but I've been barefooted all day.
Does that count??

)
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Default Happy Earth Day!

On 4/23/2021 3:38 PM, jmcquown wrote:
> On 4/23/2021 8:01 AM, Gary wrote:
>> On 4/22/2021 7:17 PM, jmcquown wrote:
>>> On 4/22/2021 6:43 PM, wrote:
>>>> On Thursday, April 22, 2021 at 5:25:55 PM UTC-5,
>>>> wrote:
>>>>>
>>>>> Even though it's on its' way towards being over. Darn, I didn't
>>>>> wear my
>>>>> Earth Shoes today.
>>>>>
>>>>> Jill
>>>>>
>>>> I haven't thought about it being Earth Day either but I've been
>>>> barefooted all day.
>>>> Does that count??
>>>>
>>>> )
>>>>
>>> Of course it counts! I've never actually owned a pair of Earth
>>> Shoes, BTW. I remember thinking they were rather silly. Backwards
>>> slanting heels... Why would you want the ball of your foot and your toes
>>> higher than the heel of your foot? Didn't make sense to me.

>>
>> Earth Shoe joke: Wear these and you *always* walk uphill both ways.
>>
>> You should have at least tried them. They were amazingly comfortable.
>> They came out sometime around 1980.

>
> Per Wikipedia:
>
> "In 1970, Raymond and Eleanor Jacobs founded the Earth Shoe company in
> the United States, after discovering Anna Kalsø and her negative-heel
> shoes in Copenhagen, Denmark. The shoes were introduced in New York City
> on April 1, 1970, three weeks before the first Earth Day."
>
> Jill


Yes. I thought about that timeframe later yesterday. I was thinking it
was after I first got married (1979). Then I realized, I was with an old
girlfriend when I bought those.

We were together from summer of 1972 to the summer of 1973 so that's
when I bought the earth shoes. Again though, they were so comfortable
and I really liked them.


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Default Happy Earth Day!

On 4/22/2021 5:25 PM, jmcquown wrote:
> Even though it's on its' way towards being over.Â* Darn, I didn't wear my
> Earth Shoes today.
>
> OB Food:Â* Baby Dutch yellow potatoes (these taters are small!), boiled
> then placed on a baking sheet, lightly smashed, drizzled with oil,
> seasoned with S&P and roasted.Â* Very tasty!
>
> Jill


I spent my morning baking . Made 3 batches of bread dough , one for
loaves , one for hot dog buns , and one for hoagie buns . Dinner was
pork loin steaks simmered in mushroom soup with sliced fresh shrooms ,
served over egg noodles . Green beans seasoned with onion and bacon bits
as a side .
--
Snag
In 1775, the British demanded we give them our guns.
We shot them
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Default Happy Earth Day!

On Thursday, April 22, 2021 at 8:17:09 PM UTC-5, Snag wrote:
>
> I spent my morning baking . Made 3 batches of bread dough , one for
> loaves , one for hot dog buns , and one for hoagie buns . Dinner was
> pork loin steaks simmered in mushroom soup with sliced fresh shrooms ,
> served over egg noodles . Green beans seasoned with onion and bacon bits
> as a side .
> --
> Snag
>

I wish I had been at your house for supper.
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Default Happy Earth Day!

Snag wrote:

> On 4/22/2021 9:01 PM, wrote:
> > On Thursday, April 22, 2021 at 8:17:09 PM UTC-5, Snag wrote:
> > >
> > > I spent my morning baking . Made 3 batches of bread dough , one
> > > for loaves , one for hot dog buns , and one for hoagie buns .
> > > Dinner was pork loin steaks simmered in mushroom soup with sliced
> > > fresh shrooms , served over egg noodles . Green beans seasoned
> > > with onion and bacon bits as a side .
> > > -- Snag
> > >

> > I wish I had been at your house for supper.
> >

>
> There were leftovers ...


I should have taken pictures of this one but we were hungry!

Main was a butter stirfry of: carrot, Gai Lan (you can use regular
broccoli but use stem too), Mushrooms (3 types), Bell peppers (4
colors), Daikon, Sweet onion, 1 large clove minced garlic and cooked
Udon noodles. 'Sauce' was vegetable broth with a bit of soy and 'Duck
sauce' and cornstarch.

Nicely colorful. How much of each depends on your own desires but for
us the first 4 were close to 1/2 cup each then 1/4 cup each of Daikon
and onion. The Udon was about 1 1/4 cups. We have a leftover 3/4 cup
in the fridge.

Sides we plain white rice, tangerine, a few cashews

Might seem odd to some but as I've said, while we emphatically are NOT
vegetarian, we tend frequently to have several days a week where you
wouldn't know we weren't. This one may qualify as vegan as well.


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Default Happy Earth Day!

On 4/23/2021 7:45 PM, cshenk wrote:
>
> I should have taken pictures of this one but we were hungry!
>
> Main was a butter stirfry of: carrot, Gai Lan (you can use regular
> broccoli but use stem too), Mushrooms (3 types), Bell peppers (4
> colors), Daikon, Sweet onion, 1 large clove minced garlic and cooked
> Udon noodles. 'Sauce' was vegetable broth with a bit of soy and 'Duck
> sauce' and cornstarch.
>
> Nicely colorful. How much of each depends on your own desires but for
> us the first 4 were close to 1/2 cup each then 1/4 cup each of Daikon
> and onion. The Udon was about 1 1/4 cups. We have a leftover 3/4 cup
> in the fridge.
>
> Sides we plain white rice, tangerine, a few cashews
>
> Might seem odd to some but as I've said, while we emphatically are NOT
> vegetarian, we tend frequently to have several days a week where you
> wouldn't know we weren't. This one may qualify as vegan as well.
>

No, you're not emphatically vegetarian but most of your meals do tend to
lean emphatically towards Asian.

Jill
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Default Happy Earth Day!

On Friday, April 23, 2021 at 7:45:30 PM UTC-4, cshenk wrote:
> Snag wrote:
>
> > On 4/22/2021 9:01 PM, wrote:
> > > On Thursday, April 22, 2021 at 8:17:09 PM UTC-5, Snag wrote:
> > > >
> > > > I spent my morning baking . Made 3 batches of bread dough , one
> > > > for loaves , one for hot dog buns , and one for hoagie buns .
> > > > Dinner was pork loin steaks simmered in mushroom soup with sliced
> > > > fresh shrooms , served over egg noodles . Green beans seasoned
> > > > with onion and bacon bits as a side .
> > > > -- Snag
> > > >
> > > I wish I had been at your house for supper.
> > >

> >
> > There were leftovers ...

> I should have taken pictures of this one but we were hungry!
>
> Main was a butter stirfry of: carrot, Gai Lan (you can use regular
> broccoli but use stem too), Mushrooms (3 types), Bell peppers (4
> colors), Daikon, Sweet onion, 1 large clove minced garlic and cooked
> Udon noodles. 'Sauce' was vegetable broth with a bit of soy and 'Duck
> sauce' and cornstarch.
>
> Nicely colorful. How much of each depends on your own desires but for
> us the first 4 were close to 1/2 cup each then 1/4 cup each of Daikon
> and onion. The Udon was about 1 1/4 cups. We have a leftover 3/4 cup
> in the fridge.
>
> Sides we plain white rice, tangerine, a few cashews
>
> Might seem odd to some but as I've said, while we emphatically are NOT
> vegetarian, we tend frequently to have several days a week where you
> wouldn't know we weren't. This one may qualify as vegan as well.


Butter disqualifies it from being vegan.

Cindy Hamilton
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Default Happy Earth Day!

On Thu, 22 Apr 2021 18:25:51 -0400, jmcquown wrote:

> Even though it's on its' way towards being over. Darn, I didn't wear my
> Earth Shoes today.


I wear my earth shoes almost every day (as opposed to my space
boots).

-sw
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