I have ALL the ingredients In De Haus now!

:-)

And Merry Christmas!

https://i.postimg.cc/br3rGZfv/Christ...12-19-2020.jpg


John Kuthe...

On Sat, 19 Dec 2020 John Kuthe wrote:
>
>I have ALL the ingredients In De Haus now!
>
>And Merry Christmas!
>
>https://i.postimg.cc/br3rGZfv/Christ...12-19-2020.jpg

Your Holiday lights look like they were installed by someone who is
very lazy, no effort whatsoever... just slap dashed over the railing.

I really despise garlicy potatoes in any form, no potato taste.
Potatoes and garlic are major TIAD. We prefer mashed potatoes fork
mashed in our plate, along with sour cream or plain yogurt with a
little fresh ground black pepper, no garlic or onion. If I want
flavored mashed potatoes I'd top with pickled herring in cream sauce,
real Russian style... no freakin' garlic.

On 12/19/2020 11:39 AM, John Kuthe wrote:
> I have ALL the ingredients In De Haus now!
>
> :-)
>

Perhaps one of these days you'll step out of your cooking rut. I'm sure
your garlic potatoes taste fine but I sure as hell wouldn't want to eat
the same thing week after week, month after month. B O R I N G.

Next up, canned beans in a pot call them baked beans. Y A W N.

Same old thing, different week. I don't understand it.


> And Merry Christmas!
>
> https://i.postimg.cc/br3rGZfv/Christ...12-19-2020.jpg
>
>
> John Kuthe...
>
Merry Christmas to you, too. That's a better picture. My indoor nod to
Christmas lights:

https://i.postimg.cc/C5hgmQxN/indoor.jpg

Jill

On 12/19/2020 12:15 PM, Sheldon Martin wrote:
> On Sat, 19 Dec 2020 John Kuthe wrote:
>>
>> I have ALL the ingredients In De Haus now!
>>
>> And Merry Christmas!
>>
>> https://i.postimg.cc/br3rGZfv/Christ...12-19-2020.jpg
>
> Your Holiday lights look like they were installed by someone who is
> very lazy, no effort whatsoever... just slap dashed over the railing.
>
> I really despise garlicy potatoes in any form, no potato taste.
> Potatoes and garlic are major TIAD. We prefer mashed potatoes fork
> mashed in our plate, along with sour cream or plain yogurt with a
> little fresh ground black pepper, no garlic or onion. If I want
> flavored mashed potatoes I'd top with pickled herring in cream sauce,
> real Russian style... no freakin' garlic.
>
I figured you as more of a dictator guy.

Sheldon Martin wrote:
> On Sat, 19 Dec 2020 John Kuthe wrote:
>>
>> I have ALL the ingredients In De Haus now!
>>
>> And Merry Christmas!
>>
>> https://i.postimg.cc/br3rGZfv/Christ...12-19-2020.jpg
>
> Your Holiday lights look like they were installed by someone who is
> very lazy, no effort whatsoever... just slap dashed over the railing.
>
> I really despise garlicy potatoes in any form, no potato taste.
> Potatoes and garlic are major TIAD. We prefer mashed potatoes fork
> mashed in our plate, along with sour cream or plain yogurt with a
> little fresh ground black pepper, no garlic or onion. If I want
> flavored mashed potatoes I'd top with pickled herring in cream sauce,
> real Russian style... no freakin' garlic.
>

SPEAK to me, oh crystal palace!

On Saturday, December 19, 2020 at 12:49:44 PM UTC-5, Hank Rogers wrote:
> Sheldon Martin wrote:
> > On Sat, 19 Dec 2020 John Kuthe wrote:
> >>
> >> I have ALL the ingredients In De Haus now!
> >>
> >> And Merry Christmas!
> >>
> >> https://i.postimg.cc/br3rGZfv/Christ...12-19-2020.jpg
> >
> > Your Holiday lights look like they were installed by someone who is
> > very lazy, no effort whatsoever... just slap dashed over the railing.
> >
> > I really despise garlicy potatoes in any form, no potato taste.
> > Potatoes and garlic are major TIAD. We prefer mashed potatoes fork
> > mashed in our plate, along with sour cream or plain yogurt with a
> > little fresh ground black pepper, no garlic or onion. If I want
> > flavored mashed potatoes I'd top with pickled herring in cream sauce,
> > real Russian style... no freakin' garlic.
> >
> SPEAK to me, oh crystal palace!

Warn us next time, please. I nearly snorted my beverage onto my keyboard.

Cindy Hamilton, ROLFMAO

On 12/19/2020 12:54 PM, Cindy Hamilton wrote:
> On Saturday, December 19, 2020 at 12:49:44 PM UTC-5, Hank Rogers wrote:
>> Sheldon Martin wrote:
>>> On Sat, 19 Dec 2020 John Kuthe wrote:
>>>>
>>>> I have ALL the ingredients In De Haus now!
>>>>
>>>> And Merry Christmas!
>>>>
>>>> https://i.postimg.cc/br3rGZfv/Christ...12-19-2020.jpg
>>>
>>> Your Holiday lights look like they were installed by someone who is
>>> very lazy, no effort whatsoever... just slap dashed over the railing.
>>>
>>> I really despise garlicy potatoes in any form, no potato taste.
>>> Potatoes and garlic are major TIAD. We prefer mashed potatoes fork
>>> mashed in our plate, along with sour cream or plain yogurt with a
>>> little fresh ground black pepper, no garlic or onion. If I want
>>> flavored mashed potatoes I'd top with pickled herring in cream sauce,
>>> real Russian style... no freakin' garlic.
>>>
>> SPEAK to me, oh crystal palace!
>
> Warn us next time, please. I nearly snorted my beverage onto my keyboard.
>
> Cindy Hamilton, ROLFMAO
>
Garlic is apparently a horrible thing in Sheldon's house. I'm not
saying Kuthe constantly talking about garlic potatoes isn't annoying. I
sure as hell do not want to eat the same darn potato dish week after
week. Someone needs to learn to cook something new.

Jill

On Sat, 19 Dec 2020 13:30:07 -0500, jmcquown >
wrote:

>On 12/19/2020 12:54 PM, Cindy Hamilton wrote:
>> On Saturday, December 19, 2020 at 12:49:44 PM UTC-5, Hank Rogers wrote:
>>> Sheldon Martin wrote:
>>>> On Sat, 19 Dec 2020 John Kuthe wrote:
>>>>>
>>>>> I have ALL the ingredients In De Haus now!
>>>>>
>>>>> And Merry Christmas!
>>>>>
>>>>> https://i.postimg.cc/br3rGZfv/Christ...12-19-2020.jpg
>>>>
>>>> Your Holiday lights look like they were installed by someone who is
>>>> very lazy, no effort whatsoever... just slap dashed over the railing.
>>>>
>>>> I really despise garlicy potatoes in any form, no potato taste.
>>>> Potatoes and garlic are major TIAD. We prefer mashed potatoes fork
>>>> mashed in our plate, along with sour cream or plain yogurt with a
>>>> little fresh ground black pepper, no garlic or onion. If I want
>>>> flavored mashed potatoes I'd top with pickled herring in cream sauce,
>>>> real Russian style... no freakin' garlic.
>>>>
>>> SPEAK to me, oh crystal palace!
>>
>> Warn us next time, please. I nearly snorted my beverage onto my keyboard.
>>
>> Cindy Hamilton, ROLFMAO
>>
>Garlic is apparently a horrible thing in Sheldon's house. I'm not
>saying Kuthe constantly talking about garlic potatoes isn't annoying. I
>sure as hell do not want to eat the same darn potato dish week after
>week. Someone needs to learn to cook something new.
>
>Jill

We like garlic with some foods like pasta sauce and many soups and
stews but not with mashed potatoes. And still Kootchie's Cristmas
lighs suck, big time.

On 2020-12-19 1:30 p.m., jmcquown wrote:

> Garlic is apparently a horrible thing in Sheldon's house.Â* I'm not
> saying Kuthe constantly talking about garlic potatoes isn't annoying.Â* I
> sure as hell do not want to eat the same darn potato dish week after
> week.Â* Someone needs to learn to cook something new.
>
Garlic is a very common ingredient in my cooking. I don't use it for
breakfast or lunch but it is in just about every dinner. Tonight it
will be sauteed along with some diced peppers and chopped asparagus with
some shrimp and then tossed with pasta.

On 2020-12-19 3:16 p.m., Sheldon Martin wrote:
>
> We like garlic with some foods like pasta sauce and many soups and
> stews but not with mashed potatoes. And still Kootchie's Cristmas
> lighs suck, big time.
>

Garlic mashed potatoes are pretty good once in a while. They are also
easily reheated as leftovers. Cook some unpeeled red potatoes. When
they are cooked you dump out the water and quickly add crushed garlic
and mash them together a bit. The hot spuds will cook the garlic. Add a
little mil/ cream, butter and some grate Parmesan and mash a little
more. Keep it a little chunky. Delicious.

On Sat, 19 Dec 2020 13:30:07 -0500, jmcquown >
wrote:

>On 12/19/2020 12:54 PM, Cindy Hamilton wrote:
>> On Saturday, December 19, 2020 at 12:49:44 PM UTC-5, Hank Rogers wrote:
>>> Sheldon Martin wrote:
>>>> On Sat, 19 Dec 2020 John Kuthe wrote:
>>>>>
>>>>> I have ALL the ingredients In De Haus now!
>>>>>
>>>>> And Merry Christmas!
>>>>>
>>>>> https://i.postimg.cc/br3rGZfv/Christ...12-19-2020.jpg
>>>>
>>>> Your Holiday lights look like they were installed by someone who is
>>>> very lazy, no effort whatsoever... just slap dashed over the railing.
>>>>
>>>> I really despise garlicy potatoes in any form, no potato taste.
>>>> Potatoes and garlic are major TIAD. We prefer mashed potatoes fork
>>>> mashed in our plate, along with sour cream or plain yogurt with a
>>>> little fresh ground black pepper, no garlic or onion. If I want
>>>> flavored mashed potatoes I'd top with pickled herring in cream sauce,
>>>> real Russian style... no freakin' garlic.
>>>>
>>> SPEAK to me, oh crystal palace!
>>
>> Warn us next time, please. I nearly snorted my beverage onto my keyboard.
>>
>> Cindy Hamilton, ROLFMAO
>>
>Garlic is apparently a horrible thing in Sheldon's house. I'm not
>saying Kuthe constantly talking about garlic potatoes isn't annoying. I
>sure as hell do not want to eat the same darn potato dish week after
>week. Someone needs to learn to cook something new.
>
>Jill

Puh lease... we eat garlic... we have neighbors who grow garlic, but
we need to tell them to cut back as we can't use a hundred heads of
garlic.. one or two heads a month is more than we can use before it
rots. We simply don't like potatoes with garlic. A lot of people
here stuff themselves with garlic thinking it keeps them from becoming
ill... little do they realize that garlic keeps people away,
especially when women coat their nipples with smushed garlic, I'd much
rather you coat your nipples with chocolate.

On Saturday, December 19, 2020 at 10:51:50 AM UTC-10, Dave Smith wrote:
> On 2020-12-19 3:16 p.m., Sheldon Martin wrote:
> >
> > We like garlic with some foods like pasta sauce and many soups and
> > stews but not with mashed potatoes. And still Kootchie's Cristmas
> > lighs suck, big time.
> >
> Garlic mashed potatoes are pretty good once in a while. They are also
> easily reheated as leftovers. Cook some unpeeled red potatoes. When
> they are cooked you dump out the water and quickly add crushed garlic
> and mash them together a bit. The hot spuds will cook the garlic. Add a
> little mil/ cream, butter and some grate Parmesan and mash a little
> more. Keep it a little chunky. Delicious.
Garlic mashed potatoes are pretty darn great. The bad news is that I'm burnt out on garlic mashed potatoes.
The holidays during Covid-19 is pretty darn strange.
https://photos.app.goo.gl/F7GsibExxyX7L3gd8
https://i2.wp.com/www.nationalreview...s-121620-6.jpg

Sheldon Martin wrote:
> On Sat, 19 Dec 2020 13:30:07 -0500, jmcquown >
> wrote:
>
>> On 12/19/2020 12:54 PM, Cindy Hamilton wrote:
>>> On Saturday, December 19, 2020 at 12:49:44 PM UTC-5, Hank Rogers wrote:
>>>> Sheldon Martin wrote:
>>>>> On Sat, 19 Dec 2020 John Kuthe wrote:
>>>>>>
>>>>>> I have ALL the ingredients In De Haus now!
>>>>>>
>>>>>> And Merry Christmas!
>>>>>>
>>>>>> https://i.postimg.cc/br3rGZfv/Christ...12-19-2020.jpg
>>>>>
>>>>> Your Holiday lights look like they were installed by someone who is
>>>>> very lazy, no effort whatsoever... just slap dashed over the railing.
>>>>>
>>>>> I really despise garlicy potatoes in any form, no potato taste.
>>>>> Potatoes and garlic are major TIAD. We prefer mashed potatoes fork
>>>>> mashed in our plate, along with sour cream or plain yogurt with a
>>>>> little fresh ground black pepper, no garlic or onion. If I want
>>>>> flavored mashed potatoes I'd top with pickled herring in cream sauce,
>>>>> real Russian style... no freakin' garlic.
>>>>>
>>>> SPEAK to me, oh crystal palace!
>>>
>>> Warn us next time, please. I nearly snorted my beverage onto my keyboard.
>>>
>>> Cindy Hamilton, ROLFMAO
>>>
>> Garlic is apparently a horrible thing in Sheldon's house. I'm not
>> saying Kuthe constantly talking about garlic potatoes isn't annoying. I
>> sure as hell do not want to eat the same darn potato dish week after
>> week. Someone needs to learn to cook something new.
>>
>> Jill
>
> Puh lease... we eat garlic... we have neighbors who grow garlic, but
> we need to tell them to cut back as we can't use a hundred heads of
> garlic.. one or two heads a month is more than we can use before it
> rots. We simply don't like potatoes with garlic. A lot of people
> here stuff themselves with garlic thinking it keeps them from becoming
> ill... little do they realize that garlic keeps people away,
> especially when women coat their nipples with smushed garlic, I'd much
> rather you coat your nipples with chocolate.
>

Uh, Popeye, them wimmens use garlic to produce long thick nipples.

But too much can make them leathery.

On Sat, 19 Dec 2020 16:04:27 -0500, Sheldon Martin >
wrote:

>On Sat, 19 Dec 2020 13:30:07 -0500, jmcquown >
>wrote:
>
>>Garlic is apparently a horrible thing in Sheldon's house. I'm not
>>saying Kuthe constantly talking about garlic potatoes isn't annoying. I
>>sure as hell do not want to eat the same darn potato dish week after
>>week. Someone needs to learn to cook something new.
>>
>>Jill
>
>Puh lease... we eat garlic... we have neighbors who grow garlic, but
>we need to tell them to cut back as we can't use a hundred heads of
>garlic.. one or two heads a month is more than we can use before it
>rots. We simply don't like potatoes with garlic. A lot of people
>here stuff themselves with garlic thinking it keeps them from becoming
>ill... little do they realize that garlic keeps people away,
>especially when women coat their nipples with smushed garlic, I'd much
>rather you coat your nipples with chocolate.

You don't need garlic to keep people away.

On Saturday, December 19, 2020 at 3:23:58 PM UTC-6, Master Bruce wrote:
....
> You don't need garlic to keep people away.

People LIKE me! I went to Schnucks this AM and a woman was coming into the store from the parking lot and we became Tree Hugging friends! I was hugging a tree on one of those parking lot tree islands to let a driver know we were not moving and we because Tree Hugging Friends! :-)

John Kuthe, RN, BSN...

On Sat, 19 Dec 2020 14:02:51 -0800 (PST), John Kuthe
> wrote:

>On Saturday, December 19, 2020 at 3:23:58 PM UTC-6, Master Bruce wrote:
>...
>> You don't need garlic to keep people away.
>
>People LIKE me! I went to Schnucks this AM and a woman was coming into the
>store from the parking lot and we became Tree Hugging friends! I was
>hugging a tree on one of those parking lot tree islands to let a
>driver know we were not moving and we because Tree Hugging Friends! :-)

A Rainbow Tribe full of Tree Hugging Friends, what's not to like?

Master Bruce wrote:
> On Sat, 19 Dec 2020 14:02:51 -0800 (PST), John Kuthe
> > wrote:
>
>> On Saturday, December 19, 2020 at 3:23:58 PM UTC-6, Master Bruce wrote:
>> ...
>>> You don't need garlic to keep people away.
>>
>> People LIKE me! I went to Schnucks this AM and a woman was coming into the
>> store from the parking lot and we became Tree Hugging friends! I was
>> hugging a tree on one of those parking lot tree islands to let a
>> driver know we were not moving and we because Tree Hugging Friends! :-)
>
> A Rainbow Tribe full of Tree Hugging Friends, what's not to like?
>

Woohoo! Garlic tree hugging. Have a whiff Master.

Dave Smith wrote:

> On 2020-12-19 3:16 p.m., Sheldon Martin wrote:
> >
> > We like garlic with some foods like pasta sauce and many soups and
> > stews but not with mashed potatoes. And still Kootchie's Cristmas
> > lighs suck, big time.
> >
>
> Garlic mashed potatoes are pretty good once in a while. They are also
> easily reheated as leftovers. Cook some unpeeled red potatoes. When
> they are cooked you dump out the water and quickly add crushed garlic
> and mash them together a bit. The hot spuds will cook the garlic. Add
> a little mil/ cream, butter and some grate Parmesan and mash a little
> more. Keep it a little chunky. Delicious.

Very much a classic taste.

John and I tend to 'fried' ones but they reheat very easy. No milk or
butter used but can be nicely crispy. It's a very simple, very OLD
type of cooking. Old term, 'pan of fried potatoes'. This one is so
old, it evolved to become 'hash browns'.

Sheldon Martin wrote:

> On Sat, 19 Dec 2020 13:30:07 -0500, jmcquown >
> wrote:
>
> > On 12/19/2020 12:54 PM, Cindy Hamilton wrote:
> >> On Saturday, December 19, 2020 at 12:49:44 PM UTC-5, Hank Rogers
> wrote: >>> Sheldon Martin wrote:
> >>>> On Sat, 19 Dec 2020 John Kuthe wrote:
> > > > > >
> >>>>> I have ALL the ingredients In De Haus now!
> > > > > >
> >>>>> And Merry Christmas!
> > > > > >
> >>>>>
>
https://i.postimg.cc/br3rGZfv/Christ...12-19-2020.jpg
> > > > >
> >>>> Your Holiday lights look like they were installed by someone who
> is >>>> very lazy, no effort whatsoever... just slap dashed over the
> railing.
> > > > >
> >>>> I really despise garlicy potatoes in any form, no potato taste.
> >>>> Potatoes and garlic are major TIAD. We prefer mashed potatoes
> fork >>>> mashed in our plate, along with sour cream or plain yogurt
> with a >>>> little fresh ground black pepper, no garlic or onion. If
> I want >>>> flavored mashed potatoes I'd top with pickled herring in
> cream sauce, >>>> real Russian style... no freakin' garlic.
> > > > >
> >>> SPEAK to me, oh crystal palace!
> >>
> >> Warn us next time, please. I nearly snorted my beverage onto my
> keyboard. >>
> >> Cindy Hamilton, ROLFMAO
> >>
> > Garlic is apparently a horrible thing in Sheldon's house. I'm not
> > saying Kuthe constantly talking about garlic potatoes isn't
> > annoying. I sure as hell do not want to eat the same darn potato
> > dish week after week. Someone needs to learn to cook something new.
> >
> > Jill
>
> Puh lease... we eat garlic... we have neighbors who grow garlic, but
> we need to tell them to cut back as we can't use a hundred heads of
> garlic.. one or two heads a month is more than we can use before it
> rots. We simply don't like potatoes with garlic. A lot of people
> here stuff themselves with garlic thinking it keeps them from becoming
> ill... little do they realize that garlic keeps people away,
> especially when women coat their nipples with smushed garlic, I'd much
> rather you coat your nipples with chocolate.

Deep end of the bottle again Sheldon?

On Saturday, December 19, 2020 at 12:30:17 PM UTC-6, wrote:
> On 12/19/2020 12:54 PM, Cindy Hamilton wrote:
> > On Saturday, December 19, 2020 at 12:49:44 PM UTC-5, Hank Rogers wrote:
> >> Sheldon Martin wrote:
> >>> On Sat, 19 Dec 2020 John Kuthe wrote:
> >>>>
> >>>> I have ALL the ingredients In De Haus now!
> >>>>
> >>>> And Merry Christmas!
> >>>>
> >>>> https://i.postimg.cc/br3rGZfv/Christ...12-19-2020.jpg
> >>>
> >>> Your Holiday lights look like they were installed by someone who is
> >>> very lazy, no effort whatsoever... just slap dashed over the railing.
> >>>
> >>> I really despise garlicy potatoes in any form, no potato taste.
> >>> Potatoes and garlic are major TIAD. We prefer mashed potatoes fork
> >>> mashed in our plate, along with sour cream or plain yogurt with a
> >>> little fresh ground black pepper, no garlic or onion. If I want
> >>> flavored mashed potatoes I'd top with pickled herring in cream sauce,
> >>> real Russian style... no freakin' garlic.
> >>>
> >> SPEAK to me, oh crystal palace!
> >
> > Warn us next time, please. I nearly snorted my beverage onto my keyboard.
> >
> > Cindy Hamilton, ROLFMAO
> >
> Garlic is apparently a horrible thing in Sheldon's house. I'm not
> saying Kuthe constantly talking about garlic potatoes isn't annoying. I
> sure as hell do not want to eat the same darn potato dish week after
> week. Someone needs to learn to cook something new.

I cooked something new, Jill. My nam tok beef post got one reply. I guess
there wasn't anything there for anyone to find fault with, like no improper
use of the word, dredging.
>
> Jill

--Bryan

On Sat, 19 Dec 2020 15:35:22 -0800 (PST), Bryan Simmons
> wrote:

>On Saturday, December 19, 2020 at 12:30:17 PM UTC-6, wrote:
>> On 12/19/2020 12:54 PM, Cindy Hamilton wrote:
>> > On Saturday, December 19, 2020 at 12:49:44 PM UTC-5, Hank Rogers wrote:
>> >> Sheldon Martin wrote:
>> >>> On Sat, 19 Dec 2020 John Kuthe wrote:
>> >>>>
>> >>>> I have ALL the ingredients In De Haus now!
>> >>>>
>> >>>> And Merry Christmas!
>> >>>>
>> >>>> https://i.postimg.cc/br3rGZfv/Christ...12-19-2020.jpg
>> >>>
>> >>> Your Holiday lights look like they were installed by someone who is
>> >>> very lazy, no effort whatsoever... just slap dashed over the railing.
>> >>>
>> >>> I really despise garlicy potatoes in any form, no potato taste.
>> >>> Potatoes and garlic are major TIAD. We prefer mashed potatoes fork
>> >>> mashed in our plate, along with sour cream or plain yogurt with a
>> >>> little fresh ground black pepper, no garlic or onion. If I want
>> >>> flavored mashed potatoes I'd top with pickled herring in cream sauce,
>> >>> real Russian style... no freakin' garlic.
>> >>>
>> >> SPEAK to me, oh crystal palace!
>> >
>> > Warn us next time, please. I nearly snorted my beverage onto my keyboard.
>> >
>> > Cindy Hamilton, ROLFMAO
>> >
>> Garlic is apparently a horrible thing in Sheldon's house. I'm not
>> saying Kuthe constantly talking about garlic potatoes isn't annoying. I
>> sure as hell do not want to eat the same darn potato dish week after
>> week. Someone needs to learn to cook something new.
>
>I cooked something new, Jill. My nam tok beef post got one reply. I guess
>there wasn't anything there for anyone to find fault with, like no improper
>use of the word, dredging.

Well, your sig separator's wrong. You have
[hyphen][hyphen][Name]

It should be
[hyphen][hyphen][blank space][[new line][Name]

[Name] can also be something else, like a very witty quote or
statement, of course.

On 12/19/2020 5:02 PM, John Kuthe wrote:
> On Saturday, December 19, 2020 at 3:23:58 PM UTC-6, Master Bruce wrote:
> ...
>> You don't need garlic to keep people away.
>
> People LIKE me! I went to Schnucks this AM and a woman was coming into the store from the parking lot and we became Tree Hugging friends! I was hugging a tree on one of those parking lot tree islands to let a driver know we were not moving and we because Tree Hugging Friends! :-)
>
> John Kuthe, RN, BSN...
>
What the hell are you blethering about now?

Jill

On 12/19/2020 4:04 PM, Sheldon Martin wrote:
> On Sat, 19 Dec 2020 13:30:07 -0500, jmcquown >
> wrote:
>
>> On 12/19/2020 12:54 PM, Cindy Hamilton wrote:
>>> On Saturday, December 19, 2020 at 12:49:44 PM UTC-5, Hank Rogers wrote:
>>>> Sheldon Martin wrote:
>>>>> On Sat, 19 Dec 2020 John Kuthe wrote:
>>>>>>
>>>>>> I have ALL the ingredients In De Haus now!
>>>>>>
>>>>>> And Merry Christmas!
>>>>>>
>>>>>> https://i.postimg.cc/br3rGZfv/Christ...12-19-2020.jpg
>>>>>
>>>>> Your Holiday lights look like they were installed by someone who is
>>>>> very lazy, no effort whatsoever... just slap dashed over the railing.
>>>>>
>>>>> I really despise garlicy potatoes in any form, no potato taste.
>>>>> Potatoes and garlic are major TIAD. We prefer mashed potatoes fork
>>>>> mashed in our plate, along with sour cream or plain yogurt with a
>>>>> little fresh ground black pepper, no garlic or onion. If I want
>>>>> flavored mashed potatoes I'd top with pickled herring in cream sauce,
>>>>> real Russian style... no freakin' garlic.
>>>>>
>>>> SPEAK to me, oh crystal palace!
>>>
>>> Warn us next time, please. I nearly snorted my beverage onto my keyboard.
>>>
>>> Cindy Hamilton, ROLFMAO
>>>
>> Garlic is apparently a horrible thing in Sheldon's house. I'm not
>> saying Kuthe constantly talking about garlic potatoes isn't annoying. I
>> sure as hell do not want to eat the same darn potato dish week after
>> week. Someone needs to learn to cook something new.
>>
>> Jill
>
> Puh lease... we eat garlic... we have neighbors who grow garlic, but
> we need to tell them to cut back as we can't use a hundred heads of
> garlic.. one or two heads a month is more than we can use before it
> rots. We simply don't like potatoes with garlic. A lot of people
> here stuff themselves with garlic thinking it keeps them from becoming
> ill... little do they realize that garlic keeps people away,

(snipped stupid breast fixation)

Lots of people think garlic is somehow homeopathic. Braham Stoker
thought it would ward off vampires. LOL Doesn't ward off people who
constantly eat garlic and think they don't smell of garlic. I doubt the
people who might interview John for a job want to smell garlic seeping
out of his pores. Me, I'm not interested in his same old thing every
week garlic potatoes.

Jill

On 12/19/2020 6:35 PM, Bryan Simmons wrote:
> On Saturday, December 19, 2020 at 12:30:17 PM UTC-6, wrote:
>> On 12/19/2020 12:54 PM, Cindy Hamilton wrote:
>>> On Saturday, December 19, 2020 at 12:49:44 PM UTC-5, Hank Rogers wrote:
>>>> Sheldon Martin wrote:
>>>>> On Sat, 19 Dec 2020 John Kuthe wrote:
>>>>>>
>>>>>> I have ALL the ingredients In De Haus now!
>>>>>>
>>>>>> And Merry Christmas!
>>>>>>
>>>>>> https://i.postimg.cc/br3rGZfv/Christ...12-19-2020.jpg
>>>>>
>>>>> Your Holiday lights look like they were installed by someone who is
>>>>> very lazy, no effort whatsoever... just slap dashed over the railing.
>>>>>
>>>>> I really despise garlicy potatoes in any form, no potato taste.
>>>>> Potatoes and garlic are major TIAD. We prefer mashed potatoes fork
>>>>> mashed in our plate, along with sour cream or plain yogurt with a
>>>>> little fresh ground black pepper, no garlic or onion. If I want
>>>>> flavored mashed potatoes I'd top with pickled herring in cream sauce,
>>>>> real Russian style... no freakin' garlic.
>>>>>
>>>> SPEAK to me, oh crystal palace!
>>>
>>> Warn us next time, please. I nearly snorted my beverage onto my keyboard.
>>>
>>> Cindy Hamilton, ROLFMAO
>>>
>> Garlic is apparently a horrible thing in Sheldon's house. I'm not
>> saying Kuthe constantly talking about garlic potatoes isn't annoying. I
>> sure as hell do not want to eat the same darn potato dish week after
>> week. Someone needs to learn to cook something new.
>
> I cooked something new, Jill. My nam tok beef post got one reply. I guess
> there wasn't anything there for anyone to find fault with, like no improper
> use of the word, dredging.
>>
> --Bryan
>
I didn't reply because I wasn't interested in your Nam Tok. I read the
thread, didn't care.

Jill

On 12/19/2020 6:05 PM, cshenk wrote:
> Dave Smith wrote:
>
>> On 2020-12-19 3:16 p.m., Sheldon Martin wrote:
>>>
>>> We like garlic with some foods like pasta sauce and many soups and
>>> stews but not with mashed potatoes. And still Kootchie's Cristmas
>>> lighs suck, big time.
>>>
>>
>> Garlic mashed potatoes are pretty good once in a while. They are also
>> easily reheated as leftovers. Cook some unpeeled red potatoes. When
>> they are cooked you dump out the water and quickly add crushed garlic
>> and mash them together a bit. The hot spuds will cook the garlic. Add
>> a little mil/ cream, butter and some grate Parmesan and mash a little
>> more. Keep it a little chunky. Delicious.
>
> Very much a classic taste.
>
> John and I tend to 'fried' ones but they reheat very easy. No milk or
> butter used but can be nicely crispy.

Actually, what John makes is more like scalloped potatoes with a garlic
cream sauce.

Jill

On Sat, 19 Dec 2020 19:26:56 -0500, jmcquown >
wrote:

>On 12/19/2020 6:05 PM, cshenk wrote:
>> Dave Smith wrote:
>>
>>> On 2020-12-19 3:16 p.m., Sheldon Martin wrote:
>>>>
>>>> We like garlic with some foods like pasta sauce and many soups and
>>>> stews but not with mashed potatoes. And still Kootchie's Cristmas
>>>> lighs suck, big time.
>>>>
>>>
>>> Garlic mashed potatoes are pretty good once in a while. They are also
>>> easily reheated as leftovers. Cook some unpeeled red potatoes. When
>>> they are cooked you dump out the water and quickly add crushed garlic
>>> and mash them together a bit. The hot spuds will cook the garlic. Add
>>> a little mil/ cream, butter and some grate Parmesan and mash a little
>>> more. Keep it a little chunky. Delicious.
>>
>> Very much a classic taste.
>>
>> John and I tend to 'fried' ones but they reheat very easy. No milk or
>> butter used but can be nicely crispy.
>
>Actually, what John makes is more like scalloped potatoes with a garlic
>cream sauce.
>
>Jill

That's even worse, I don't want garlic cream sauce, not with anything.
We like a light use of garlic in tomato pasta sauce, that's pretty
much it. We can live happily without any garlic. Occasionally I'll
add slivered garlic to sauted veggies, but I can be happy with no
garlic. We don't consider garlic an essential flavor. For pasta and
all Italian foods I consider anchovy an essential flavor... without
anchovy pizza is garbage.

Master Bruce wrote:
> On Sat, 19 Dec 2020 15:35:22 -0800 (PST), Bryan Simmons
> > wrote:
>
>> On Saturday, December 19, 2020 at 12:30:17 PM UTC-6, wrote:
>>> On 12/19/2020 12:54 PM, Cindy Hamilton wrote:
>>>> On Saturday, December 19, 2020 at 12:49:44 PM UTC-5, Hank Rogers wrote:
>>>>> Sheldon Martin wrote:
>>>>>> On Sat, 19 Dec 2020 John Kuthe wrote:
>>>>>>>
>>>>>>> I have ALL the ingredients In De Haus now!
>>>>>>>
>>>>>>> And Merry Christmas!
>>>>>>>
>>>>>>> https://i.postimg.cc/br3rGZfv/Christ...12-19-2020.jpg
>>>>>>
>>>>>> Your Holiday lights look like they were installed by someone who is
>>>>>> very lazy, no effort whatsoever... just slap dashed over the railing.
>>>>>>
>>>>>> I really despise garlicy potatoes in any form, no potato taste.
>>>>>> Potatoes and garlic are major TIAD. We prefer mashed potatoes fork
>>>>>> mashed in our plate, along with sour cream or plain yogurt with a
>>>>>> little fresh ground black pepper, no garlic or onion. If I want
>>>>>> flavored mashed potatoes I'd top with pickled herring in cream sauce,
>>>>>> real Russian style... no freakin' garlic.
>>>>>>
>>>>> SPEAK to me, oh crystal palace!
>>>>
>>>> Warn us next time, please. I nearly snorted my beverage onto my keyboard.
>>>>
>>>> Cindy Hamilton, ROLFMAO
>>>>
>>> Garlic is apparently a horrible thing in Sheldon's house. I'm not
>>> saying Kuthe constantly talking about garlic potatoes isn't annoying. I
>>> sure as hell do not want to eat the same darn potato dish week after
>>> week. Someone needs to learn to cook something new.
>>
>> I cooked something new, Jill. My nam tok beef post got one reply. I guess
>> there wasn't anything there for anyone to find fault with, like no improper
>> use of the word, dredging.
>
> Well, your sig separator's wrong. You have
> [hyphen][hyphen][Name]
>
> It should be
> [hyphen][hyphen][blank space][[new line][Name]
>
> [Name] can also be something else, like a very witty quote or
> statement, of course.
>

Like this?

--
<*SNIFF*>

Sheldon Martin wrote:
> On Sat, 19 Dec 2020 19:26:56 -0500, jmcquown >
> wrote:
>
>> On 12/19/2020 6:05 PM, cshenk wrote:
>>> Dave Smith wrote:
>>>
>>>> On 2020-12-19 3:16 p.m., Sheldon Martin wrote:
>>>>>
>>>>> We like garlic with some foods like pasta sauce and many soups and
>>>>> stews but not with mashed potatoes. And still Kootchie's Cristmas
>>>>> lighs suck, big time.
>>>>>
>>>>
>>>> Garlic mashed potatoes are pretty good once in a while. They are also
>>>> easily reheated as leftovers. Cook some unpeeled red potatoes. When
>>>> they are cooked you dump out the water and quickly add crushed garlic
>>>> and mash them together a bit. The hot spuds will cook the garlic. Add
>>>> a little mil/ cream, butter and some grate Parmesan and mash a little
>>>> more. Keep it a little chunky. Delicious.
>>>
>>> Very much a classic taste.
>>>
>>> John and I tend to 'fried' ones but they reheat very easy. No milk or
>>> butter used but can be nicely crispy.
>>
>> Actually, what John makes is more like scalloped potatoes with a garlic
>> cream sauce.
>>
>> Jill
>
> That's even worse, I don't want garlic cream sauce, not with anything.
> We like a light use of garlic in tomato pasta sauce, that's pretty
> much it. We can live happily without any garlic. Occasionally I'll
> add slivered garlic to sauted veggies, but I can be happy with no
> garlic. We don't consider garlic an essential flavor. For pasta and
> all Italian foods I consider anchovy an essential flavor... without
> anchovy pizza is garbage.
>

Yoose used to that fish smell Popeye!

Dave Smith wrote:
> On 2020-12-19 3:16 p.m., Sheldon Martin wrote:
>>
>> We like garlic with some foods like pasta sauce and many soups and
>> stews but not with mashed potatoes.Â* And still Kootchie's Cristmas
>> lighs suck, big time.
>>
>
> Garlic mashed potatoes are pretty good once in a while. They are also
> easily reheated as leftovers.Â* Cook some unpeeled red potatoes.Â* When
> they are cooked you dump out the water and quickly add crushed garlic
> and mash them together a bit. The hot spuds will cook the garlic. Add
> a little mil/ cream, butter and some grate Parmesan and mash a little
> more. Keep it a little chunky. Delicious.
>
>
>

I agree, but I like garlic spinach much better!

John Kuthe wrote:
> On Saturday, December 19, 2020 at 3:23:58 PM UTC-6, Master Bruce wrote:
> ...
>> You don't need garlic to keep people away.
>
> People LIKE me! I went to Schnucks this AM and a woman was coming into the store from the parking lot and we became Tree Hugging friends! I was hugging a tree on one of those parking lot tree islands to let a driver know we were not moving and we because Tree Hugging Friends! :-)
>
> John Kuthe, RN, BSN...

No pics?

On Saturday, December 19, 2020 at 10:14:26 PM UTC-6, Alex wrote:
> John Kuthe wrote:
> > On Saturday, December 19, 2020 at 3:23:58 PM UTC-6, Master Bruce wrote:
> > ...
> >> You don't need garlic to keep people away.
> >
> > People LIKE me! I went to Schnucks this AM and a woman was coming into the store from the parking lot and we became Tree Hugging friends! I was hugging a tree on one of those parking lot tree islands to let a driver know we were not moving and we because Tree Hugging Friends! :-)
> >
> > John Kuthe, RN, BSN...
> No pics?

HELL no! I LIVE life, I don't take pics of it!


John Kuthe...

On Sat, 19 Dec 2020 20:21:53 -0800 (PST), John Kuthe
> wrote:

>On Saturday, December 19, 2020 at 10:14:26 PM UTC-6, Alex wrote:
>> John Kuthe wrote:
>> > On Saturday, December 19, 2020 at 3:23:58 PM UTC-6, Master Bruce wrote:
>> > ...
>> >> You don't need garlic to keep people away.
>> >
>> > People LIKE me! I went to Schnucks this AM and a woman was coming into the store from the parking lot and we became Tree Hugging friends! I was hugging a tree on one of those parking lot tree islands to let a driver know we were not moving and we because Tree Hugging Friends! :-)
>> >
>> > John Kuthe, RN, BSN...
>> No pics?
>
>HELL no! I LIVE life, I don't take pics of it!
>
>John Kuthe

You post more pics of your hovel than everyone else combined... and
you should be embarrassed to call what you do living, an unemployable
POS.

On 12/19/2020 6:40 PM, Master Bruce wrote:
> [Name] can also be something else, like a very witty quote or
> statement, of course.

IMO, sig files are stupid and worthless unless sending a business email
with your credentials.

Just adding your name at the bottom of a post is lame. We all know who
you are from your headers.

And the witty quotes are sometimes entertaining but not when you use the
same one over and over and over.

Gary (lol)

Gary wrote:

> On 12/19/2020 6:40 PM, Master Bruce wrote:
> > [Name] can also be something else, like a very witty quote or
> > statement, of course.
> IMO, sig files are stupid and worthless unless sending a business email
> with your credentials.
>
> Just adding your name at the bottom of a post is lame. We all know who
> you are from your headers.


"Sometimes", Gary...

;-P

--
Best
Greg

On Sun, 20 Dec 2020 09:42:13 -0500, Gary > wrote:

>On 12/19/2020 6:40 PM, Master Bruce wrote:
>> [Name] can also be something else, like a very witty quote or
>> statement, of course.
>
>IMO, sig files are stupid and worthless unless sending a business email
>with your credentials.
>
>Just adding your name at the bottom of a post is lame. We all know who
>you are from your headers.
>
>And the witty quotes are sometimes entertaining but not when you use the
>same one over and over and over.
>
>Gary (lol)

I agree, but if you use a sig separator, your sig -even if it's only
your name- isn't constantly quoted by the clueless at least.

--
Master Bruce

Master Bruce wrote:
> On Sun, 20 Dec 2020 09:42:13 -0500, Gary > wrote:
>
>> On 12/19/2020 6:40 PM, Master Bruce wrote:
>>> [Name] can also be something else, like a very witty quote or
>>> statement, of course.
>>
>> IMO, sig files are stupid and worthless unless sending a business email
>> with your credentials.
>>
>> Just adding your name at the bottom of a post is lame. We all know who
>> you are from your headers.
>>
>> And the witty quotes are sometimes entertaining but not when you use the
>> same one over and over and over.
>>
>> Gary (lol)
>
> I agree, but if you use a sig separator, your sig -even if it's only
> your name- isn't constantly quoted by the clueless at least.
>

Master Butt sniffer Gruce has spoken.

You loose Gary. Sorry guy.

You'll have to study yoga if you want to sniff your own asshole.
Few have reached this highest level of Dutch nirvana.