On Friday, September 11, 2020 at 9:34:23 AM UTC-5, wrote:
> On Friday, September 11, 2020 at 4:30:15 AM UTC-5, Cindy Hamilton wrote:
> >
> > I was raised mainly on squishy supermarket bread. My mother worked
> > and didn't drive, so if it wasn't available at the grocery store we usually
> > didn't eat it.
> >
> > Cindy Hamilton
> >
> I was raised on squishy supermarket bread, too. There were no 'artisan'
> bakeries around then or if there were, they were on the other side of
> town. Plenty of bakeries but their stock and trade was cakes, pies,
> cookies, and donuts.

My next thing is attempting to make Italian bread. There's a lot of baking
that happens here. My wife made a great cake this morning:
https://www.flickr.com/photos/155222...posted-public/

--Bryan

On Mon, 21 Sep 2020 16:12:08 -0700 (PDT), Bryan Simmons
> wrote:

>On Friday, September 11, 2020 at 9:34:23 AM UTC-5, wrote:
>> On Friday, September 11, 2020 at 4:30:15 AM UTC-5, Cindy Hamilton wrote:
>> >
>> > I was raised mainly on squishy supermarket bread. My mother worked
>> > and didn't drive, so if it wasn't available at the grocery store we usually
>> > didn't eat it.
>> >
>> > Cindy Hamilton
>> >
>> I was raised on squishy supermarket bread, too. There were no 'artisan'
>> bakeries around then or if there were, they were on the other side of
>> town. Plenty of bakeries but their stock and trade was cakes, pies,
>> cookies, and donuts.
>
>My next thing is attempting to make Italian bread. There's a lot of baking
>that happens here. My wife made a great cake this morning:
>https://www.flickr.com/photos/155222...posted-public/

Yo, keep that woman!

On Monday, September 21, 2020 at 8:07:21 PM UTC-5, Bruce wrote:
> On Mon, 21 Sep 2020 16:12:08 -0700 (PDT), Bryan Simmons
> > wrote:
>
> >On Friday, September 11, 2020 at 9:34:23 AM UTC-5, wrote:
> >> On Friday, September 11, 2020 at 4:30:15 AM UTC-5, Cindy Hamilton wrote:
> >> >
> >> > I was raised mainly on squishy supermarket bread. My mother worked
> >> > and didn't drive, so if it wasn't available at the grocery store we usually
> >> > didn't eat it.
> >> >
> >> > Cindy Hamilton
> >> >
> >> I was raised on squishy supermarket bread, too. There were no 'artisan'
> >> bakeries around then or if there were, they were on the other side of
> >> town. Plenty of bakeries but their stock and trade was cakes, pies,
> >> cookies, and donuts.
> >
> >My next thing is attempting to make Italian bread. There's a lot of baking
> >that happens here. My wife made a great cake this morning:
> >https://www.flickr.com/photos/155222...posted-public/
> Yo, keep that woman!

I just had my first piece of it. I'm not particularly into sweets, but my gosh.

--Bryan