Home |
Search |
Today's Posts |
![]() |
|
General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
|
LinkBack | Thread Tools | Display Modes |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Sunday, July 26, 2020 at 8:26:30 PM UTC-10, U.S. Janet B. wrote:
> On Sun, 26 Jul 2020 19:34:47 -0700 (PDT), dsi1 > > wrote: > > >On Sunday, July 26, 2020 at 3:26:06 PM UTC-10, wrote: > >> On Sunday, July 26, 2020 at 6:29:19 PM UTC-5, dsi1 wrote: > >> > > >> > I can afford to buy meat but don't like the idea of paying $30 to $40 for a hunk of meat. The last meat I bought was $6 for some ground pork. > >> > > >> I've not seen any meat here that is $30 to $40 per pound but then again I > >> don't look for meat priced that high. I did buy pork for carnitas this > >> past week and it certainly was nowhere near that per pound. > > > >My wife said that eggs on the mainland were going for $1.49/18. I bought some eggs the other day. They were $3.45/18. That was a major score because usually they're $5.49/18. I was quite pleased with myself. > > yes, the price you state is about right. I'm paying probably $1.89 > for 18 extra large at Walmart. > Janet US We have locally produced eggs and milk here that cost about 30% more than eggs and milk from the mainland. Of course, I only get mainland eggs and milk. My guess is that in the near future, we won't have any milk or eggs produced locally. |
Thread Tools | Search this Thread |
Display Modes | |
|
|
![]() |
||||
Thread | Forum | |||
VSTD Meal 7-19-2020 | General Cooking | |||
My VSTD Meal this evening | General Cooking | |||
The Jill McQuown Show (was: What meal/s would you most like Gordon Ramsay to cook for you,if he had to ? (was: What meal/s would you most like Gordon Ramsay to cook for you,if he had to ?) | General Cooking | |||
stuff to do with almond meal and flax meal | Diabetic |