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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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I just did a sandwich of turkey and Swiss on sourdough rounds. I buttered
both sides of the bread. Tastes great but the piece of bread on top didn't brown. Should I have flipped it as it cooked? Browned that piece first? Thanks! |
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