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Default Celery Salt

I was going to put some on the Tater Tots the other day but realized I had
none. I think I gave it to Angela when she moved out. Ws going to buy some
more but it's not cheap. I wonder if I need it? I was thinking I used it in
coleslaw but maybe that's the seeds that I use. Last batch of slaw had no
celery anything and it was fine.

Do you use celery salt? If so, what do you use in in/on? Maybe I don't even
need it. Don't know. Thanks!

 
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