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Has anyone heard of or watched this on PBS?
Kevin Belton New Orleans Cooking. https://kevinbelton.wyes.org/recipes/ I just happened upon his show a few weeks ago and I really like it. Nice likable personality and I like many (but not all of his recipes). Very outgoing person. I enjoy watching and he's actually on most days. Nice and refreshing to watch a real cooking show vs constant competition cooking game shows. |
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On 7/1/2019 9:16 AM, Gary wrote:
> Has anyone heard of or watched this on PBS? > > Kevin Belton New Orleans Cooking. > https://kevinbelton.wyes.org/recipes/ > > I just happened upon his show a few weeks ago and I really like > it. Nice likable personality and I like many (but not all of his > recipes). Very outgoing person. I enjoy watching and he's > actually on most days. > > Nice and refreshing to watch a real cooking show vs constant > competition cooking game shows. > Yes, I watch his show when I remember to look for it. He seems like personable guy and the food he cooks is interesting. He doesn't need some silly catch phrase like Emeril Legasse (BAM!) to make it fun to watch. Jill |
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On 7/1/2019 8:50 AM, jmcquown wrote:
> On 7/1/2019 9:16 AM, Gary wrote: >> Has anyone heard of or watched this on PBS? >> >> Kevin Belton New Orleans Cooking. >> https://kevinbelton.wyes.org/recipes/ >> >> I just happened upon his show a few weeks ago and I really like >> it. Nice likable personality and I like many (but not all of his >> recipes). Very outgoing person. I enjoy watching and he's >> actually on most days. >> >> Nice and refreshing to watch a real cooking show vs constant >> competition cooking game shows. >> > Yes, I watch his show when I remember to look for it.Â* He seems like > personable guy and the food he cooks is interesting.Â* He doesn't need > some silly catch phrase like Emeril Legasse (BAM!) to make it fun to > watch. > > Jill Â* Sitting here trying to remember who that Cajun chef was that liked to swill wine while cooking . He was a humorous guy in addition to presenting some interesting dishes . -- Snag Yes , I'm old and crochety - and armed . Get outta my woods ! |
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On 7/1/2019 1:11 PM, Terry Coombs wrote:
> On 7/1/2019 8:50 AM, jmcquown wrote: >> On 7/1/2019 9:16 AM, Gary wrote: >>> Has anyone heard of or watched this on PBS? >>> >>> Kevin Belton New Orleans Cooking. >>> https://kevinbelton.wyes.org/recipes/ >>> >>> I just happened upon his show a few weeks ago and I really like >>> it. Nice likable personality and I like many (but not all of his >>> recipes). Very outgoing person. I enjoy watching and he's >>> actually on most days. >>> >>> Nice and refreshing to watch a real cooking show vs constant >>> competition cooking game shows. >>> >> Yes, I watch his show when I remember to look for it.Â* He seems like >> personable guy and the food he cooks is interesting.Â* He doesn't need >> some silly catch phrase like Emeril Legasse (BAM!) to make it fun to >> watch. >> >> Jill > > Â* Sitting here trying to remember who that Cajun chef was that liked to > swill wine while cooking . He was a humorous guy in addition to > presenting some interesting dishes . > Justin Wilson. Jill |
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On 7/1/2019 12:20 PM, jmcquown wrote:
> On 7/1/2019 1:11 PM, Terry Coombs wrote: >> On 7/1/2019 8:50 AM, jmcquown wrote: >>> On 7/1/2019 9:16 AM, Gary wrote: >>>> Has anyone heard of or watched this on PBS? >>>> >>>> Kevin Belton New Orleans Cooking. >>>> https://kevinbelton.wyes.org/recipes/ >>>> >>>> I just happened upon his show a few weeks ago and I really like >>>> it. Nice likable personality and I like many (but not all of his >>>> recipes). Very outgoing person. I enjoy watching and he's >>>> actually on most days. >>>> >>>> Nice and refreshing to watch a real cooking show vs constant >>>> competition cooking game shows. >>>> >>> Yes, I watch his show when I remember to look for it.Â* He seems like >>> personable guy and the food he cooks is interesting.Â* He doesn't >>> need some silly catch phrase like Emeril Legasse (BAM!) to make it >>> fun to watch. >>> >>> Jill >> >> Â*Â* Sitting here trying to remember who that Cajun chef was that liked >> to swill wine while cooking . He was a humorous guy in addition to >> presenting some interesting dishes . >> > Justin Wilson. > > Jill Â* Yup , that's him ! Thanks Jill . -- Snag Yes , I'm old and crochety - and armed . Get outta my woods ! |
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On 7/1/2019 2:53 PM, Terry Coombs wrote:
> On 7/1/2019 12:20 PM, jmcquown wrote: >> On 7/1/2019 1:11 PM, Terry Coombs wrote: >>> On 7/1/2019 8:50 AM, jmcquown wrote: >>>> On 7/1/2019 9:16 AM, Gary wrote: >>>>> Has anyone heard of or watched this on PBS? >>>>> >>>>> Kevin Belton New Orleans Cooking. >>>>> https://kevinbelton.wyes.org/recipes/ >>>>> >>>>> I just happened upon his show a few weeks ago and I really like >>>>> it. Nice likable personality and I like many (but not all of his >>>>> recipes). Very outgoing person. I enjoy watching and he's >>>>> actually on most days. >>>>> >>>>> Nice and refreshing to watch a real cooking show vs constant >>>>> competition cooking game shows. >>>>> >>>> Yes, I watch his show when I remember to look for it.Â* He seems like >>>> personable guy and the food he cooks is interesting.Â* He doesn't >>>> need some silly catch phrase like Emeril Legasse (BAM!) to make it >>>> fun to watch. >>>> >>>> Jill >>> >>> Â*Â* Sitting here trying to remember who that Cajun chef was that liked >>> to swill wine while cooking . He was a humorous guy in addition to >>> presenting some interesting dishes . >>> >> Justin Wilson. >> >> Jill > > Â* Yup , that's him ! Thanks Jill . > "I gar on tee!" LOL He was a funny old guy and the show was amusing. Didn't seem to mind if he dribbled something on his plaid shirt. He did wash his hands a lot, which is a good thing. He used as much wine in the cooking as he drank. Always told a little anectotal story/joke while showing us exactly when and what to add to the pot or the skillet. Jill |
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On Mon, 1 Jul 2019 13:53:52 -0500, Terry Coombs >
wrote: >On 7/1/2019 12:20 PM, jmcquown wrote: >> On 7/1/2019 1:11 PM, Terry Coombs wrote: >>> On 7/1/2019 8:50 AM, jmcquown wrote: >>>> On 7/1/2019 9:16 AM, Gary wrote: >>>>> Has anyone heard of or watched this on PBS? >>>>> >>>>> Kevin Belton New Orleans Cooking. >>>>> https://kevinbelton.wyes.org/recipes/ >>>>> >>>>> I just happened upon his show a few weeks ago and I really like >>>>> it. Nice likable personality and I like many (but not all of his >>>>> recipes). Very outgoing person. I enjoy watching and he's >>>>> actually on most days. >>>>> >>>>> Nice and refreshing to watch a real cooking show vs constant >>>>> competition cooking game shows. >>>>> >>>> Yes, I watch his show when I remember to look for it.* He seems like >>>> personable guy and the food he cooks is interesting.* He doesn't >>>> need some silly catch phrase like Emeril Legasse (BAM!) to make it >>>> fun to watch. >>>> >>>> Jill >>> >>> ** Sitting here trying to remember who that Cajun chef was that liked >>> to swill wine while cooking . He was a humorous guy in addition to >>> presenting some interesting dishes . >>> >> Justin Wilson. >> >> Jill > > * Yup , that's him ! Thanks Jill . I used to watch him, not interested in Cajun cooking but Justin was a laugh. |
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On Mon, 1 Jul 2019 13:20:40 -0400, jmcquown >
wrote: >On 7/1/2019 1:11 PM, Terry Coombs wrote: >> On 7/1/2019 8:50 AM, jmcquown wrote: >>> On 7/1/2019 9:16 AM, Gary wrote: >>>> Has anyone heard of or watched this on PBS? >>>> >>>> Kevin Belton New Orleans Cooking. >>>> https://kevinbelton.wyes.org/recipes/ >>>> >>>> I just happened upon his show a few weeks ago and I really like >>>> it. Nice likable personality and I like many (but not all of his >>>> recipes). Very outgoing person. I enjoy watching and he's >>>> actually on most days. >>>> >>>> Nice and refreshing to watch a real cooking show vs constant >>>> competition cooking game shows. >>>> >>> Yes, I watch his show when I remember to look for it.* He seems like >>> personable guy and the food he cooks is interesting.* He doesn't need >>> some silly catch phrase like Emeril Legasse (BAM!) to make it fun to >>> watch. >>> >>> Jill >> >> * Sitting here trying to remember who that Cajun chef was that liked to >> swill wine while cooking . He was a humorous guy in addition to >> presenting some interesting dishes . >> >Justin Wilson. > >Jill Ah Gharuntee! He's long gone... any of his shows are reruns. I enjoyed his cooking style, got right to the gist of it, no beating around the bush attempting to make it more complex. https://en.wikipedia.org/wiki/Justin_Wilson_(chef) |
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On Mon, 01 Jul 2019 16:52:31 -0400, wrote:
>On Mon, 1 Jul 2019 13:20:40 -0400, jmcquown > >wrote: > >>> >>> * Sitting here trying to remember who that Cajun chef was that liked to >>> swill wine while cooking . He was a humorous guy in addition to >>> presenting some interesting dishes . >>> >>Justin Wilson. >> >>Jill > >Ah Gharuntee! > >He's long gone... any of his shows are reruns. I enjoyed his cooking >style, got right to the gist of it, no beating around the bush >attempting to make it more complex. >https://en.wikipedia.org/wiki/Justin_Wilson_(chef) I wish I could see re-runs. I enjoyed his show. Janet US |
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On Monday, July 1, 2019 at 12:11:30 PM UTC-5, Terry Coombs wrote:
> On 7/1/2019 8:50 AM, jmcquown wrote: > > On 7/1/2019 9:16 AM, Gary wrote: > >> Has anyone heard of or watched this on PBS? > >> > >> Kevin Belton New Orleans Cooking. > >> https://kevinbelton.wyes.org/recipes/ > >> > >> I just happened upon his show a few weeks ago and I really like > >> it. Nice likable personality and I like many (but not all of his > >> recipes). Very outgoing person. I enjoy watching and he's > >> actually on most days. > >> > >> Nice and refreshing to watch a real cooking show vs constant > >> competition cooking game shows. > >> > > Yes, I watch his show when I remember to look for it.Â* He seems like > > personable guy and the food he cooks is interesting.Â* He doesn't need > > some silly catch phrase like Emeril Legasse (BAM!) to make it fun to > > watch. > > > > Jill > > Â* Sitting here trying to remember who that Cajun chef was that liked to > swill wine while cooking . He was a humorous guy in addition to > presenting some interesting dishes . > > -- > Snag > Yes , I'm old > and crochety - and armed . > Get outta my woods ! Justin Wilson? https://www.youtube.com/watch?v=eK4umRMJlrs Justin was one of my Cooking Instructors back when cooking shows USED to teach us how to cook! Now it's all just a bunch of GODDAMNED DRAMA!! Iron Chef CRAP!! :-( John Kuthe, Climate Anarchist, Etc... |
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On Mon, 1 Jul 2019 20:44:49 -0700 (PDT), John Kuthe
> wrote: >On Monday, July 1, 2019 at 12:11:30 PM UTC-5, Terry Coombs wrote: >> On 7/1/2019 8:50 AM, jmcquown wrote: >> > On 7/1/2019 9:16 AM, Gary wrote: >> >> Has anyone heard of or watched this on PBS? >> >> >> >> Kevin Belton New Orleans Cooking. >> >> https://kevinbelton.wyes.org/recipes/ >> >> >> >> I just happened upon his show a few weeks ago and I really like >> >> it. Nice likable personality and I like many (but not all of his >> >> recipes). Very outgoing person. I enjoy watching and he's >> >> actually on most days. >> >> >> >> Nice and refreshing to watch a real cooking show vs constant >> >> competition cooking game shows. >> >> >> > Yes, I watch his show when I remember to look for it.Â* He seems like >> > personable guy and the food he cooks is interesting.Â* He doesn't need >> > some silly catch phrase like Emeril Legasse (BAM!) to make it fun to >> > watch. >> > >> > Jill >> >> Â* Sitting here trying to remember who that Cajun chef was that liked to >> swill wine while cooking . He was a humorous guy in addition to >> presenting some interesting dishes . >> >> -- >> Snag >> Yes , I'm old >> and crochety - and armed . >> Get outta my woods ! > >Justin Wilson? > >https://www.youtube.com/watch?v=eK4umRMJlrs > >Justin was one of my Cooking Instructors back when cooking shows USED to teach us how to cook! Now it's all just a bunch of GODDAMNED DRAMA!! Iron Chef CRAP!! :-( Iron Chef was good. Iron Chef America was crap. As was to be expected. Cheap, tasteless, embarrassing... in short, American. |
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On 2019-07-01 7:50 a.m., jmcquown wrote:
> On 7/1/2019 9:16 AM, Gary wrote: >> Has anyone heard of or watched this on PBS? >> >> Kevin Belton New Orleans Cooking. >> https://kevinbelton.wyes.org/recipes/ >> >> I just happened upon his show a few weeks ago and I really like >> it. Nice likable personality and I like many (but not all of his >> recipes). Very outgoing person. I enjoy watching and he's >> actually on most days. >> >> Nice and refreshing to watch a real cooking show vs constant >> competition cooking game shows. >> > Yes, I watch his show when I remember to look for it.Â* He seems like > personable guy and the food he cooks is interesting.Â* He doesn't need > some silly catch phrase like Emeril Legasse (BAM!) to make it fun to watch. > > Jill OTOH, one could learn something from his shows despite the hoo-hah! One learns sod-all from those damned competitions. |
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On 7/1/2019 2:48 PM, graham wrote:
> On 2019-07-01 7:50 a.m., jmcquown wrote: >> On 7/1/2019 9:16 AM, Gary wrote: >>> Has anyone heard of or watched this on PBS? >>> >>> Kevin Belton New Orleans Cooking. >>> https://kevinbelton.wyes.org/recipes/ >>> >>> I just happened upon his show a few weeks ago and I really like >>> it. Nice likable personality and I like many (but not all of his >>> recipes). Very outgoing person. I enjoy watching and he's >>> actually on most days. >>> >>> Nice and refreshing to watch a real cooking show vs constant >>> competition cooking game shows. >>> >> Yes, I watch his show when I remember to look for it.Â* He seems like >> personable guy and the food he cooks is interesting.Â* He doesn't need >> some silly catch phrase like Emeril Legasse (BAM!) to make it fun to >> watch. >> >> Jill > OTOH, one could learn something from his shows despite the hoo-hah! One > learns sod-all from those damned competitions. I think we're in agreement about competition cooking shows. I don't watch them. I just plain never liked Emeril Legasse. There are a number of "TV chefs" I don't like so I don't watch the shows. I get a lot of information as well as entertainment from watching the cooking shows I have access to on PBS. I listed a few of them in another reply. I forgot to mention *America's Test Kitchen*. Love that show! They're all usually 30 minute shows, food looks good and not terribly complex or requiring a million ingredients. Sure, I get some cooking inspiration from them. ![]() Jill |
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On 2019-07-01 1:05 p.m., jmcquown wrote:
> On 7/1/2019 2:48 PM, graham wrote: >> On 2019-07-01 7:50 a.m., jmcquown wrote: >>> On 7/1/2019 9:16 AM, Gary wrote: >>>> Has anyone heard of or watched this on PBS? >>>> >>>> Kevin Belton New Orleans Cooking. >>>> https://kevinbelton.wyes.org/recipes/ >>>> >>>> I just happened upon his show a few weeks ago and I really like >>>> it. Nice likable personality and I like many (but not all of his >>>> recipes). Very outgoing person. I enjoy watching and he's >>>> actually on most days. >>>> >>>> Nice and refreshing to watch a real cooking show vs constant >>>> competition cooking game shows. >>>> >>> Yes, I watch his show when I remember to look for it.Â* He seems like >>> personable guy and the food he cooks is interesting.Â* He doesn't need >>> some silly catch phrase like Emeril Legasse (BAM!) to make it fun to >>> watch. >>> >>> Jill >> OTOH, one could learn something from his shows despite the hoo-hah! >> One learns sod-all from those damned competitions. > > I think we're in agreement about competition cooking shows.Â* I don't > watch them.Â* I just plain never liked Emeril Legasse.Â* There are a > number of "TV chefs" I don't like so I don't watch the shows. > > I get a lot of information as well as entertainment from watching the > cooking shows I have access to on PBS.Â* I listed a few of them in > another reply. > > I forgot to mention *America's Test Kitchen*.Â* Love that show! > > They're all usually 30 minute shows, food looks good and not terribly > complex or requiring a million ingredients.Â* Sure, I get some cooking > inspiration from them. ![]() > > Jill Before the damned competition shows, Sarah Moulton used to be on here at around supper time. I always watched her show. |
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On Monday, July 1, 2019 at 2:10:10 PM UTC-5, graham wrote:
> > Before the damned competition shows, Sarah Moulton used to be on here at > around supper time. I always watched her show. > Some seasons she's on my local PBS then she's gone. Then she's back again another year. I'd rather see her all the time and they can drop Lawrence Welk FOREVER. |
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On 7/1/2019 3:10 PM, graham wrote:
> On 2019-07-01 1:05 p.m., jmcquown wrote: >> On 7/1/2019 2:48 PM, graham wrote: >>> On 2019-07-01 7:50 a.m., jmcquown wrote: >>>> On 7/1/2019 9:16 AM, Gary wrote: >>>>> Has anyone heard of or watched this on PBS? >>>>> >>>>> Kevin Belton New Orleans Cooking. >>>>> https://kevinbelton.wyes.org/recipes/ >>>>> >>>>> I just happened upon his show a few weeks ago and I really like >>>>> it. Nice likable personality and I like many (but not all of his >>>>> recipes). Very outgoing person. I enjoy watching and he's >>>>> actually on most days. >>>>> >>>>> Nice and refreshing to watch a real cooking show vs constant >>>>> competition cooking game shows. >>>>> >>>> Yes, I watch his show when I remember to look for it.Â* He seems like >>>> personable guy and the food he cooks is interesting.Â* He doesn't >>>> need some silly catch phrase like Emeril Legasse (BAM!) to make it >>>> fun to watch. >>>> >>>> Jill >>> OTOH, one could learn something from his shows despite the hoo-hah! >>> One learns sod-all from those damned competitions. >> >> I think we're in agreement about competition cooking shows.Â* I don't >> watch them.Â* I just plain never liked Emeril Legasse.Â* There are a >> number of "TV chefs" I don't like so I don't watch the shows. >> >> I get a lot of information as well as entertainment from watching the >> cooking shows I have access to on PBS.Â* I listed a few of them in >> another reply. >> >> I forgot to mention *America's Test Kitchen*.Â* Love that show! >> >> They're all usually 30 minute shows, food looks good and not terribly >> complex or requiring a million ingredients.Â* Sure, I get some cooking >> inspiration from them. ![]() >> >> Jill > Before the damned competition shows, Sarah Moulton used to be on here at > around supper time. I always watched her show. I've watched a few Sarah Moulton shows, too. Problem is I have multiple PBS channels and they don't all show the same ones. I don't really keep up with the time each one is on. Jill |
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On Mon, 1 Jul 2019 13:10:05 -0600, graham > wrote:
>On 2019-07-01 1:05 p.m., jmcquown wrote: >> On 7/1/2019 2:48 PM, graham wrote: >>> On 2019-07-01 7:50 a.m., jmcquown wrote: >>>> On 7/1/2019 9:16 AM, Gary wrote: >>>>> Has anyone heard of or watched this on PBS? >>>>> >>>>> Kevin Belton New Orleans Cooking. >>>>> https://kevinbelton.wyes.org/recipes/ >>>>> >>>>> I just happened upon his show a few weeks ago and I really like >>>>> it. Nice likable personality and I like many (but not all of his >>>>> recipes). Very outgoing person. I enjoy watching and he's >>>>> actually on most days. >>>>> >>>>> Nice and refreshing to watch a real cooking show vs constant >>>>> competition cooking game shows. >>>>> >>>> Yes, I watch his show when I remember to look for it.* He seems like >>>> personable guy and the food he cooks is interesting.* He doesn't need >>>> some silly catch phrase like Emeril Legasse (BAM!) to make it fun to >>>> watch. >>>> >>>> Jill >>> OTOH, one could learn something from his shows despite the hoo-hah! >>> One learns sod-all from those damned competitions. >> >> I think we're in agreement about competition cooking shows.* I don't >> watch them.* I just plain never liked Emeril Legasse.* There are a >> number of "TV chefs" I don't like so I don't watch the shows. >> >> I get a lot of information as well as entertainment from watching the >> cooking shows I have access to on PBS.* I listed a few of them in >> another reply. >> >> I forgot to mention *America's Test Kitchen*.* Love that show! >> >> They're all usually 30 minute shows, food looks good and not terribly >> complex or requiring a million ingredients.* Sure, I get some cooking >> inspiration from them. ![]() >> >> Jill >Before the damned competition shows, Sarah Moulton used to be on here at >around supper time. I always watched her show. I like the Great British Baking and the Great Canadian Baking - there's pressure but no bad treatment of the loser. I enjoy watching what the contestants come up with. |
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On 2019-07-01 3:10 p.m., graham wrote:
> On 2019-07-01 1:05 p.m., jmcquown wrote: >> They're all usually 30 minute shows, food looks good and not terribly >> complex or requiring a million ingredients.Â* Sure, I get some cooking >> inspiration from them. ![]() >> >> Jill > Before the damned competition shows, Sarah Moulton used to be on here at > around supper time. I always watched her show. She was pretty good. The only problem I had with her was that she had people calling in and asking questions about something completely different, so she would be making one thing and talking about something else. I can't do the vicarious multi tasking. |
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On 2019-07-01 3:05 p.m., jmcquown wrote:
> On 7/1/2019 2:48 PM, graham wrote: >> OTOH, one could learn something from his shows despite the hoo-hah! >> One learns sod-all from those damned competitions. > > I think we're in agreement about competition cooking shows.Â* I don't > watch them.Â* I just plain never liked Emeril Legasse.Â* There are a > number of "TV chefs" I don't like so I don't watch the shows. You know the contest show has gone down the "reality show" bunny hole when they contestants start talking about how they are doing it in honour of a friend/mother/ sister who has just been diagnosed/ is under treatment for/ has just died of cancer or some other tragedy that should get them some sympathy from the judges. > > I get a lot of information as well as entertainment from watching the > cooking shows I have access to on PBS.Â* I listed a few of them in > another reply. > > I forgot to mention *America's Test Kitchen*.Â* Love that show! > > They're all usually 30 minute shows, food looks good and not terribly > complex or requiring a million ingredients.Â* Sure, I get some cooking > inspiration from them. ![]() > > Jill |
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graham wrote:
> > One learns sod-all from those damned competitions. "sod-all" heh ehh ![]() Try watching "Beat Bobby Flay." You get good idea of how to prepare one ingredient or one specific dish. Interesting to me to see how 2 people treat that for 2 different dishes. It gives me ideas. ![]() |
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On Monday, July 1, 2019 at 8:15:55 AM UTC-5, Gary wrote:
> > Has anyone heard of or watched this on PBS? > > Kevin Belton New Orleans Cooking. > https://kevinbelton.wyes.org/recipes/ > > I just happened upon his show a few weeks ago and I really like > it. Nice likable personality and I like many (but not all of his > recipes). Very outgoing person. I enjoy watching and he's > actually on most days. > I've caught snippets of it once or twice. > > Nice and refreshing to watch a real cooking show vs constant > competition cooking game shows. > Is that the only cooking show your local PBS station airs? |
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On 7/1/2019 11:28 AM, wrote:
> On Monday, July 1, 2019 at 8:15:55 AM UTC-5, Gary wrote: >> >> Has anyone heard of or watched this on PBS? >> >> Kevin Belton New Orleans Cooking. >> https://kevinbelton.wyes.org/recipes/ >> >> I just happened upon his show a few weeks ago and I really like >> it. Nice likable personality and I like many (but not all of his >> recipes). Very outgoing person. I enjoy watching and he's >> actually on most days. >> > I've caught snippets of it once or twice. >> >> Nice and refreshing to watch a real cooking show vs constant >> competition cooking game shows. >> > Is that the only cooking show your local PBS station airs? > Can't speak for Gary but I find lots of cooking shows on various PBS stations. Along with Kevin Belton's 'New Orlean's Cooking', I occasionally watch Lidia Bastianich's 'Lidia's Kitchen'. I like 'My Greek Table' with Diane Kochilas. Every once in a while I watch Martha Stewart's 'Cooking School' or Jacques Pepin. I have access to lots of cooking shows; maybe Gary's PBS station doesn't air them. Jill |
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jmcquown wrote:
> > Can't speak for Gary but I find lots of cooking shows on various PBS > stations. Along with Kevin Belton's 'New Orlean's Cooking', I > occasionally watch Lidia Bastianich's 'Lidia's Kitchen'. I like 'My > Greek Table' with Diane Kochilas. Every once in a while I watch Martha > Stewart's 'Cooking School' or Jacques Pepin. I have access to lots of > cooking shows; maybe Gary's PBS station doesn't air them. 8 PBS channels here, Jill. I get all those cooking shows and many more. Of the 8 channels, one of them seems to specialize in cooking shows. The other's rarely have one. Another one specializes in travel shows. |
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" wrote:
> > Gary wrote: > > Kevin Belton New Orleans Cooking. > > https://kevinbelton.wyes.org/recipes/ > Is that the only cooking show your local PBS station airs? Not at all, Joan. Just the one I wanted to mention. I have 2 main PBS channels. One based in Norfolk and one in North Carolina. Each of their main channels often show the same things at the same time. These are the 2 channels that have begathons often. Each of them also has 3 alt channels and all 6 of those are completely different programming. One channel is mostly cooking shows so I probably get them all. Every evening: Kevin Belton Lydia's italian cooking America's Test Kitchen Cook's Country which is the same deal as ATK The new show by Bow-tie man which is boring to me. So many more cooking shows on that one channel. I check them out occasionally. It's only the Food Network that has all the competition shows but I do like the "Beat Bobby Flay" shows. He's such an arrogant show-off but he is personable and good chef. It's fun to watch. You get ideas well from that one. First part is take one single food item and make it the star of your dish. Interesting to see how each do that. Then the winner of that tells Bobby their signature dish and both make that. Again, interesting to see how both handle it. Oh well. |
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