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What do you do with it? I've make kale chips, put it in soup, it can be used
in smoothies and salads but... What else?

Thanks!

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On Fri, 28 Sep 2018 00:08:29 -0700, "Julie Bove"
> wrote:

>What do you do with it? I've make kale chips, put it in soup, it can be used
>in smoothies and salads but... What else?
>
>Thanks!


Boerenkool:
<https://www.holland.com/global/tourism/information/traditional-dutch-food/recipe-boerenkool-kale.htm>
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"Brice" > wrote in message
...
> On Fri, 28 Sep 2018 00:08:29 -0700, "Julie Bove"
> > wrote:
>
>>What do you do with it? I've make kale chips, put it in soup, it can be
>>used
>>in smoothies and salads but... What else?
>>
>>Thanks!

>
> Boerenkool:
> <https://www.holland.com/global/tourism/information/traditional-dutch-food/recipe-boerenkool-kale.htm>


Saved! Thanks!

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On Fri, 28 Sep 2018 20:09:38 -0700, "Julie Bove"
> wrote:

>
>"Brice" > wrote in message
.. .
>> On Fri, 28 Sep 2018 00:08:29 -0700, "Julie Bove"
>> > wrote:
>>
>>>What do you do with it? I've make kale chips, put it in soup, it can be
>>>used
>>>in smoothies and salads but... What else?
>>>
>>>Thanks!

>>
>> Boerenkool:
>> <https://www.holland.com/global/tourism/information/traditional-dutch-food/recipe-boerenkool-kale.htm>

>
>Saved! Thanks!


That recipe is not necessarily Dutch, the same dish is prepared by
many nationalities as kale is common worldwide, even grows above the
artic circle (in cold climes it's used as a sdecorative shrub.
The Dutch and Belgians season mashed spuds with a wee bit of nutmeg.
Kale is very easy to grow and the best is from harvesting the young
leaves.... I grow kale, about 10-12 heads, and keep picking the outer
leaves throughout the growing season before the become too large and
tough, which is way into fall. Cut out the central stems and dice for
soups... same as with collards.
Ornimental kale:
https://www.youtube.com/watch?v=2-PTcDTpaDY


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wrote in message news
On Fri, 28 Sep 2018 20:09:38 -0700, "Julie Bove"
> wrote:

>
>"Brice" > wrote in message
.. .
>> On Fri, 28 Sep 2018 00:08:29 -0700, "Julie Bove"
>> > wrote:
>>
>>>What do you do with it? I've make kale chips, put it in soup, it can be
>>>used
>>>in smoothies and salads but... What else?
>>>
>>>Thanks!

>>
>> Boerenkool:
>> <https://www.holland.com/global/tourism/information/traditional-dutch-food/recipe-boerenkool-kale.htm>

>
>Saved! Thanks!


That recipe is not necessarily Dutch, the same dish is prepared by
many nationalities as kale is common worldwide, even grows above the
artic circle (in cold climes it's used as a sdecorative shrub.
The Dutch and Belgians season mashed spuds with a wee bit of nutmeg.
Kale is very easy to grow and the best is from harvesting the young
leaves.... I grow kale, about 10-12 heads, and keep picking the outer
leaves throughout the growing season before the become too large and
tough, which is way into fall. Cut out the central stems and dice for
soups... same as with collards.
Ornimental kale:
https://www.youtube.com/watch?v=2-PTcDTpaDY

===

Very pretty!!! This is the stuff I grow:

https://www.google.co.uk/search?q=ca... z_gvyxx_3msM:

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On 9/28/2018 3:08 AM, Julie Bove wrote:
> What do you do with it? I've make kale chips, put it in soup, it can be
> used in smoothies and salads but... What else?
>
> Thanks!


I find it best left on the supermarket shelf.
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"Ed Pawlowski" wrote in message ...

On 9/28/2018 3:08 AM, Julie Bove wrote:
> What do you do with it? I've make kale chips, put it in soup, it can be
> used in smoothies and salads but... What else?
>
> Thanks!


I find it best left on the supermarket shelf.


==

Shop bought stuff yes. I grow Cavolo Nero for D as he loves that, but the
stuff in the shops are always overgrown and bitter.

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"Ophelia" > wrote in message
...
>
>
> "Ed Pawlowski" wrote in message ...
>
> On 9/28/2018 3:08 AM, Julie Bove wrote:
>> What do you do with it? I've make kale chips, put it in soup, it can be
>> used in smoothies and salads but... What else?
>>
>> Thanks!

>
> I find it best left on the supermarket shelf.
>
>
> ==
>
> Shop bought stuff yes. I grow Cavolo Nero for D as he loves that, but
> the stuff in the shops are always overgrown and bitter.


Mine comes straight from the farm.

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"Julie Bove" wrote in message news

"Ophelia" > wrote in message
...
>
>
> "Ed Pawlowski" wrote in message ...
>
> On 9/28/2018 3:08 AM, Julie Bove wrote:
>> What do you do with it? I've make kale chips, put it in soup, it can be
>> used in smoothies and salads but... What else?
>>
>> Thanks!

>
> I find it best left on the supermarket shelf.
>
>
> ==
>
> Shop bought stuff yes. I grow Cavolo Nero for D as he loves that, but
> the stuff in the shops are always overgrown and bitter.


Mine comes straight from the farm.

==

Mine comes straight from my garden.



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"Ed Pawlowski" > wrote in message
...
> On 9/28/2018 3:08 AM, Julie Bove wrote:
>> What do you do with it? I've make kale chips, put it in soup, it can be
>> used in smoothies and salads but... What else?
>>
>> Thanks!

>
> I find it best left on the supermarket shelf.



LOL, you and me both.

Cheri

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On Fri, 28 Sep 2018 08:51:31 -0700, "Cheri" >
wrote:

>"Ed Pawlowski" > wrote in message
...
>> On 9/28/2018 3:08 AM, Julie Bove wrote:
>>> What do you do with it? I've make kale chips, put it in soup, it can be
>>> used in smoothies and salads but... What else?
>>>
>>> Thanks!

>>
>> I find it best left on the supermarket shelf.

>
>
>LOL, you and me both.


To each their own, Cheri.
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"Brice" > wrote in message
...
> On Fri, 28 Sep 2018 08:51:31 -0700, "Cheri" >
> wrote:
>
>>"Ed Pawlowski" > wrote in message
...
>>> On 9/28/2018 3:08 AM, Julie Bove wrote:
>>>> What do you do with it? I've make kale chips, put it in soup, it can be
>>>> used in smoothies and salads but... What else?
>>>>
>>>> Thanks!
>>>
>>> I find it best left on the supermarket shelf.

>>
>>
>>LOL, you and me both.

>
> To each their own, Cheri.



Absolutely, and my own would be left on the shelf.

Cheri

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On 2018-09-28 8:38 AM, Ed Pawlowski wrote:
> On 9/28/2018 3:08 AM, Julie Bove wrote:
>> What do you do with it? I've make kale chips, put it in soup, it can
>> be used in smoothies and salads but... What else?
>>
>> Thanks!

>
> I find it best left on the supermarket shelf.


Or fed to cattle!
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graham wrote:
>
> On 2018-09-28 8:38 AM, Ed Pawlowski wrote:
> > On 9/28/2018 3:08 AM, Julie Bove wrote:
> >> What do you do with it? I've make kale chips, put it in soup, it can
> >> be used in smoothies and salads but... What else?
> >>
> >> Thanks!

> >
> > I find it best left on the supermarket shelf.

>
> Or fed to cattle!


IMO, kale is such a worthless leafy vegetable. No need to buy
that these days.


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On 2018-09-28 12:34 PM, Gary wrote:
> graham wrote:
>>
>> On 2018-09-28 8:38 AM, Ed Pawlowski wrote:
>>> On 9/28/2018 3:08 AM, Julie Bove wrote:
>>>> What do you do with it? I've make kale chips, put it in soup, it can
>>>> be used in smoothies and salads but... What else?
>>>>
>>>> Thanks!
>>>
>>> I find it best left on the supermarket shelf.

>>
>> Or fed to cattle!

>
> IMO, kale is such a worthless leafy vegetable. No need to buy
> that these days.
>

When I was a child, local farmers grew it for cattle food. I always
associate it with that.
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On 9/28/2018 2:34 PM, Gary wrote:
> graham wrote:
>>
>> On 2018-09-28 8:38 AM, Ed Pawlowski wrote:
>>> On 9/28/2018 3:08 AM, Julie Bove wrote:
>>>> What do you do with it? I've make kale chips, put it in soup, it can
>>>> be used in smoothies and salads but... What else?
>>>>
>>>> Thanks!
>>>
>>> I find it best left on the supermarket shelf.

>>
>> Or fed to cattle!

>
> IMO, kale is such a worthless leafy vegetable. No need to buy
> that these days.
>


I saw a package along with the salad stuff Kaleslaw. I cannot imagine
it. Not sure if it was all kale or a blend, I'm not interested.
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On Fri, 28 Sep 2018 17:09:06 -0400, Ed Pawlowski > wrote:

>On 9/28/2018 2:34 PM, Gary wrote:
>> graham wrote:
>>>
>>> On 2018-09-28 8:38 AM, Ed Pawlowski wrote:
>>>> On 9/28/2018 3:08 AM, Julie Bove wrote:
>>>>> What do you do with it? I've make kale chips, put it in soup, it can
>>>>> be used in smoothies and salads but... What else?
>>>>>
>>>>> Thanks!
>>>>
>>>> I find it best left on the supermarket shelf.
>>>
>>> Or fed to cattle!

>>
>> IMO, kale is such a worthless leafy vegetable. No need to buy
>> that these days.
>>

>
>I saw a package along with the salad stuff Kaleslaw. I cannot imagine
>it. Not sure if it was all kale or a blend, I'm not interested.


To each their own, Ed.
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"Gary" > wrote in message ...
> graham wrote:
>>
>> On 2018-09-28 8:38 AM, Ed Pawlowski wrote:
>> > On 9/28/2018 3:08 AM, Julie Bove wrote:
>> >> What do you do with it? I've make kale chips, put it in soup, it can
>> >> be used in smoothies and salads but... What else?
>> >>
>> >> Thanks!
>> >
>> > I find it best left on the supermarket shelf.

>>
>> Or fed to cattle!

>
> IMO, kale is such a worthless leafy vegetable. No need to buy
> that these days.


We think it tastes good.

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On 9/28/2018 2:34 PM, Gary wrote:
> graham wrote:
>>
>> On 2018-09-28 8:38 AM, Ed Pawlowski wrote:
>>> On 9/28/2018 3:08 AM, Julie Bove wrote:
>>>> What do you do with it? I've make kale chips, put it in soup, it can
>>>> be used in smoothies and salads but... What else?
>>>>
>>>> Thanks!
>>>
>>> I find it best left on the supermarket shelf.

>>
>> Or fed to cattle!

>
> IMO, kale is such a worthless leafy vegetable. No need to buy
> that these days.
>

Kale is much touted as a "superfood". Right now kale is trendy. That
also means it costs more than it should. There are plenty of other
green leafy vegetables that offer excellent nutritional value and (to
me) taste much better.

Jill


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On Sat, 29 Sep 2018 14:34:28 -0400, jmcquown >
wrote:

>On 9/28/2018 2:34 PM, Gary wrote:
>> graham wrote:
>>>
>>> On 2018-09-28 8:38 AM, Ed Pawlowski wrote:
>>>> On 9/28/2018 3:08 AM, Julie Bove wrote:
>>>>> What do you do with it? I've make kale chips, put it in soup, it can
>>>>> be used in smoothies and salads but... What else?
>>>>>
>>>>> Thanks!
>>>>
>>>> I find it best left on the supermarket shelf.
>>>
>>> Or fed to cattle!

>>
>> IMO, kale is such a worthless leafy vegetable. No need to buy
>> that these days.
>>

>Kale is much touted as a "superfood". Right now kale is trendy. That
>also means it costs more than it should.


Crazy. It's originally a very humble, cheap vegetable.
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On Sat, 29 Sep 2018 14:34:28 -0400, jmcquown >
wrote:

>On 9/28/2018 2:34 PM, Gary wrote:
>> graham wrote:
>>>
>>> On 2018-09-28 8:38 AM, Ed Pawlowski wrote:
>>>> On 9/28/2018 3:08 AM, Julie Bove wrote:
>>>>> What do you do with it? I've make kale chips, put it in soup, it can
>>>>> be used in smoothies and salads but... What else?
>>>>>
>>>>> Thanks!
>>>>
>>>> I find it best left on the supermarket shelf.
>>>
>>> Or fed to cattle!

>>
>> IMO, kale is such a worthless leafy vegetable. No need to buy
>> that these days.
>>

>Kale is much touted as a "superfood". Right now kale is trendy. That
>also means it costs more than it should. There are plenty of other
>green leafy vegetables that offer excellent nutritional value and (to
>me) taste much better.
>
>Jill


kale is another food that I knew I was going to love. Not so. I
tried it many years ago when I first started gardening and I have
tried it several times during the last couple of years. Kale and me
are just not meant to be.
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"jmcquown" > wrote in message
...
> On 9/28/2018 2:34 PM, Gary wrote:
>> graham wrote:
>>>
>>> On 2018-09-28 8:38 AM, Ed Pawlowski wrote:
>>>> On 9/28/2018 3:08 AM, Julie Bove wrote:
>>>>> What do you do with it? I've make kale chips, put it in soup, it can
>>>>> be used in smoothies and salads but... What else?
>>>>>
>>>>> Thanks!
>>>>
>>>> I find it best left on the supermarket shelf.
>>>
>>> Or fed to cattle!

>>
>> IMO, kale is such a worthless leafy vegetable. No need to buy
>> that these days.
>>

> Kale is much touted as a "superfood". Right now kale is trendy. That
> also means it costs more than it should. There are plenty of other green
> leafy vegetables that offer excellent nutritional value and (to me) taste
> much better.


We like it.

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Ed, I am with you. No matter what I have done with it, the bitterness always comes through.
It might be edible if battered and fried, but I haven't wanted to waste the time and ingredients
to try that.

N.
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"Ed Pawlowski" > wrote in message
...
> On 9/28/2018 3:08 AM, Julie Bove wrote:
>> What do you do with it? I've make kale chips, put it in soup, it can be
>> used in smoothies and salads but... What else?
>>
>> Thanks!

>
> I find it best left on the supermarket shelf.


Well, seeing as how we here have vitamin deficiencies for various reasons,
we are gonna eat it while it's in season.



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On 9/28/2018 11:10 PM, Julie Bove wrote:
>
> "Ed Pawlowski" > wrote in message
> ...
>> On 9/28/2018 3:08 AM, Julie Bove wrote:
>>> What do you do with it? I've make kale chips, put it in soup, it can
>>> be used in smoothies and salads but... What else?
>>>
>>> Thanks!

>>
>> I find it best left on the supermarket shelf.

>
> Well, seeing as how we here have vitamin deficiencies for various
> reasons, we are gonna eat it while it's in season.


Are you now saying your gardener ("we here") has the same vitamin
deficiencies as you? You seem to cook a lot of brown rice. I hope you
realize even *brown* rice doesn't have a lot of nutritional value.

Jill
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"jmcquown" > wrote in message
...
> On 9/28/2018 11:10 PM, Julie Bove wrote:
>>
>> "Ed Pawlowski" > wrote in message
>> ...
>>> On 9/28/2018 3:08 AM, Julie Bove wrote:
>>>> What do you do with it? I've make kale chips, put it in soup, it can be
>>>> used in smoothies and salads but... What else?
>>>>
>>>> Thanks!
>>>
>>> I find it best left on the supermarket shelf.

>>
>> Well, seeing as how we here have vitamin deficiencies for various
>> reasons, we are gonna eat it while it's in season.

>
> Are you now saying your gardener ("we here") has the same vitamin
> deficiencies as you? You seem to cook a lot of brown rice. I hope you
> realize even *brown* rice doesn't have a lot of nutritional value.


No. We don't necessarily have the same. Although we both need more B
vitamins, I need iron and he needs D.

And nonsense on the brown rice.

https://www.livescience.com/50461-br...ion-facts.html

I do not serve brown rice for dinner every night. But I do make it for him
about 4-5 times a week. We eat a lot of vegetables, including raw ones.

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On 9/28/2018 10:38 AM, Ed Pawlowski wrote:
> On 9/28/2018 3:08 AM, Julie Bove wrote:
>> What do you do with it? I've make kale chips, put it in soup, it can
>> be used in smoothies and salads but... What else?
>>
>> Thanks!

>
> I find it best left on the supermarket shelf.


LOL Same here, Ed.

Jill
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On 9/28/2018 9:52 AM, l not -l wrote:

? Even radish
> greens, though much harder to come by in quantity, are much higher on my
> list of desirable greens than is kale.



Likewise, beet greens.

nb
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On Friday, September 28, 2018 at 2:08:52 AM UTC-5, Julie Bove wrote:
>
> What do you do with it? I've make kale chips, put it in soup, it can be used
> in smoothies and salads but... What else?
>
> Thanks!
>

I know before I even finish this post you will reject it, but here goes.
I've never prepared kale myself but my local Kroger was stocking 'Super
Food Salad' in their deli area, but no longer. It had kale, a few grape
tomatoes, a bit of shredded carrot, a smidge of red onion, some chopped
celery, blue berries, a scattering of sunflower seeds, and peanuts. An
ultra light vinegar and oil dressing was tossed with all the makings.

Supposedly, when kale is to be eaten in a salad it should be 'massaged'
for about 5 minutes to make it tender. The massaging breaks down the
kale and reduces it in size dramatically making it tender as well.



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> wrote in message
...
> On Friday, September 28, 2018 at 2:08:52 AM UTC-5, Julie Bove wrote:
>>
>> What do you do with it? I've make kale chips, put it in soup, it can be
>> used
>> in smoothies and salads but... What else?
>>
>> Thanks!
>>

> I know before I even finish this post you will reject it, but here goes.
> I've never prepared kale myself but my local Kroger was stocking 'Super
> Food Salad' in their deli area, but no longer. It had kale, a few grape
> tomatoes, a bit of shredded carrot, a smidge of red onion, some chopped
> celery, blue berries, a scattering of sunflower seeds, and peanuts. An
> ultra light vinegar and oil dressing was tossed with all the makings.
>
> Supposedly, when kale is to be eaten in a salad it should be 'massaged'
> for about 5 minutes to make it tender. The massaging breaks down the
> kale and reduces it in size dramatically making it tender as well.


Like I said... I know it can be used in a salad.

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On Friday, September 28, 2018 at 10:28:43 PM UTC-5, Julie Bove wrote:
>
> > wrote in message
> ...
>
> > On Friday, September 28, 2018 at 2:08:52 AM UTC-5, Julie Bove wrote:
> >>
> >> What do you do with it? I've make kale chips, put it in soup, it can be
> >> used
> >> in smoothies and salads but... What else?
> >>
> >> Thanks!
> >>

> > I know before I even finish this post you will reject it.

>
> Like I said... I know it can be used in a salad.
>

I know before I even finish this post you will reject it.

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On Sat, 29 Sep 2018 09:26:28 -0700 (PDT), "
> wrote:

>On Friday, September 28, 2018 at 10:28:43 PM UTC-5, Julie Bove wrote:
>>
>> > wrote in message
>> ...
>>
>> > On Friday, September 28, 2018 at 2:08:52 AM UTC-5, Julie Bove wrote:
>> >>
>> >> What do you do with it? I've make kale chips, put it in soup, it can be
>> >> used
>> >> in smoothies and salads but... What else?
>> >>
>> >> Thanks!
>> >>
>> > I know before I even finish this post you will reject it.

>>
>> Like I said... I know it can be used in a salad.
>>

>I know before I even finish this post you will reject it.


Julie said she knows you can use it in a salad, but what else can you
do with it. And then you say "You can use it in a salad". Duh.
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On Saturday, September 29, 2018 at 11:46:03 AM UTC-5, Brice wrote:
>
> Julie said she knows you can use it in a salad, but what else can you
> do with it. And then you say "You can use it in a salad". Duh.
>

I doubt Ju-Ju makes a 'superfood salad' out of kale. She'd probably
throw some brown rice in the dish along with some beans and call it
a 'superfood' salad.



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"Brice" > wrote in message
...
> On Sat, 29 Sep 2018 09:26:28 -0700 (PDT), "
> > wrote:
>
>>On Friday, September 28, 2018 at 10:28:43 PM UTC-5, Julie Bove wrote:
>>>
>>> > wrote in message
>>> ...
>>>
>>> > On Friday, September 28, 2018 at 2:08:52 AM UTC-5, Julie Bove wrote:
>>> >>
>>> >> What do you do with it? I've make kale chips, put it in soup, it can
>>> >> be
>>> >> used
>>> >> in smoothies and salads but... What else?
>>> >>
>>> >> Thanks!
>>> >>
>>> > I know before I even finish this post you will reject it.
>>>
>>> Like I said... I know it can be used in a salad.
>>>

>>I know before I even finish this post you will reject it.

>
> Julie said she knows you can use it in a salad, but what else can you
> do with it. And then you say "You can use it in a salad". Duh.


Yep.

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> wrote in message
...
> On Friday, September 28, 2018 at 10:28:43 PM UTC-5, Julie Bove wrote:
>>
>> > wrote in message
>> ...
>>
>> > On Friday, September 28, 2018 at 2:08:52 AM UTC-5, Julie Bove wrote:
>> >>
>> >> What do you do with it? I've make kale chips, put it in soup, it can
>> >> be
>> >> used
>> >> in smoothies and salads but... What else?
>> >>
>> >> Thanks!
>> >>
>> > I know before I even finish this post you will reject it.

>>
>> Like I said... I know it can be used in a salad.
>>

> I know before I even finish this post you will reject it.


How did I reject it? I already said I knew it could be used in salad.

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On Thursday, September 27, 2018 at 9:08:52 PM UTC-10, Julie Bove wrote:
> What do you do with it? I've make kale chips, put it in soup, it can be used
> in smoothies and salads but... What else?
>
> Thanks!


You can boil it in coconut milk to make creamed kale. If you want to go hula-hula Hawaiian, you can add some boiled octopus and make kale squid luau. If you do it right it's going to look like vomit with baby shit.



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