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Default Tonight's dinner.

I made a brown rice pilaf, loosely following a recipe that I found online.
Got lucky and found some Woo Hoo fresh mushrooms. I need to try eating a
piece of almond and see what it does to me. Allergist said that I had OAS to
them. I had always eaten them but one day they made my throat itchy. I
really love them and they are in this pilaf.

Basically, I toasted some slivered almonds in a little butter. Then removed
the almonds and toasted the brown rice. Added some carrot, cut into small
pieces and some chopped mushrooms. Cooked in chicken broth instead of water.
No salt needed as the broth was plenty salty. Added black pepper, parsley
and a soy sauce. The soy sauce was also salty. Recipe called for 2 T soy
sauce for 1 cup rice. Cook for approx. 45 min.

Also asparagus. These were thin stalks needing only 7 min. in the oven on an
olive oiled baking sheet. Salt and pepper added. Roast till they are done to
the tenderness you like, goodly squeeze of lemon juice on top then a
sprinkle of Parmesan.

Also chicken breasts pan fried in a little olive oil and seasoned with
Montreal chicken seasoning.

None of this was for me. I had Stouffer's stuffed peppers and a little
leftover mashed potatoes. Was not planning to buy the peppers but Fred Meyer
had one of those stupid ads where you had to buy 6 of mix and match items to
get the sale price. Had I known that the toothpaste I wanted was on that ad,
I would be eating something else! Heh! But instead of trekking back to put
the peppers back, I bought their brand of toothpaste instead.

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Default Tonight's dinner.

Julie Bove wrote:
>
>brown rice pilaf
>Woo Hoo fresh mushrooms.
>piece of almond
>some carrot
>chicken broth
>pepper, parsley and soy sauce.
>asparagus.
>lemon juice
>Parmesan.
>chicken breasts
>Montreal chicken seasoning.
>
>None of this was for me. I had Stouffer's stuffed peppers
>leftover mashed potatoes.


If I don't see it it doesn't exist other than in your nightmares.
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Default Tonight's dinner.

Julie Bove wrote:
>
> I made a brown rice pilaf,
> Also asparagus.
> Also chicken breasts pan fried


> None of this was for me. I had Stouffer's stuffed peppers and a little
> leftover mashed potatoes.


LMAO! This is where you constantly amuse me, Julie. All that
serious cooking for others, then you yourself heated up a
commercial frozen dinner for yourself.

Personally, I would have heated up the Stouffer's dinner and told
everyone else to fend for themselves. ;-D
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Default Tonight's dinner.

On Thu, 29 Mar 2018 13:35:15 -0600, U.S. Janet B. >
wrote:

>On Thu, 29 Mar 2018 14:07:21 -0500, Gary > wrote:
>
>>Julie Bove wrote:
>>>
>>> I made a brown rice pilaf,
>>> Also asparagus.
>>> Also chicken breasts pan fried

>>
>>> None of this was for me. I had Stouffer's stuffed peppers and a little
>>> leftover mashed potatoes.

>>
>>LMAO! This is where you constantly amuse me, Julie. All that
>>serious cooking for others, then you yourself heated up a
>>commercial frozen dinner for yourself.
>>
>>Personally, I would have heated up the Stouffer's dinner and told
>>everyone else to fend for themselves. ;-D

>
>Just last week she didn't know what pilaf was, had reasons why she
>would never eat that stuff


Hey, Janet US and McBiddy are back to their bitching ways, whilst
they're peeking at the neighbours through the crack between the
curtains.
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Default Tonight's dinner.


"Gary" > wrote in message ...
> Julie Bove wrote:
>>
>> I made a brown rice pilaf,
>> Also asparagus.
>> Also chicken breasts pan fried

>
>> None of this was for me. I had Stouffer's stuffed peppers and a little
>> leftover mashed potatoes.

>
> LMAO! This is where you constantly amuse me, Julie. All that
> serious cooking for others, then you yourself heated up a
> commercial frozen dinner for yourself.
>
> Personally, I would have heated up the Stouffer's dinner and told
> everyone else to fend for themselves. ;-D


I do love to cook. I just wouldn't eat any of what I cooked.



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Default Tonight's dinner.


"U.S. Janet B." > wrote in message
...
> On Thu, 29 Mar 2018 14:07:21 -0500, Gary > wrote:
>
>>Julie Bove wrote:
>>>
>>> I made a brown rice pilaf,
>>> Also asparagus.
>>> Also chicken breasts pan fried

>>
>>> None of this was for me. I had Stouffer's stuffed peppers and a little
>>> leftover mashed potatoes.

>>
>>LMAO! This is where you constantly amuse me, Julie. All that
>>serious cooking for others, then you yourself heated up a
>>commercial frozen dinner for yourself.
>>
>>Personally, I would have heated up the Stouffer's dinner and told
>>everyone else to fend for themselves. ;-D

>
> Just last week she didn't know what pilaf was, had reasons why she
> would never eat that stuff
> Janet US


I said I didn't know what it was. And I still don't know what that term
means other than rice with stuff added. When I looked it up there were
countless recipes with little to no similarities. I never gave reasons why I
wouldn't eat it.

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Default Tonight's dinner.

On 2018-03-29 6:44 PM, Julie Bove wrote:

>
> I do love to cook. I just wouldn't eat any of what I cooked.


Shaking my head in awe.
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"Dave Smith" > wrote in message
...
> On 2018-03-29 6:44 PM, Julie Bove wrote:
>
>>
>> I do love to cook. I just wouldn't eat any of what I cooked.

>
> Shaking my head in awe.


Thanks Dave! I'm glad you think I am awesome!

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"Sqwertz" > wrote in message
...
> On Thu, 29 Mar 2018 13:35:15 -0600, U.S. Janet B. wrote:
>
>> Just last week she didn't know what pilaf was, had reasons why she
>> would never eat that stuff

>
> And she's cooked it twice in the last week, but doesn't eat it.
>
> =-sw


I *can't* eat it because of the almonds.

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Default Tonight's dinner.

On Fri, 30 Mar 2018 01:48:15 -0700, "Julie Bove"
> wrote:

>
>"Sqwertz" > wrote in message
...
>> On Thu, 29 Mar 2018 13:35:15 -0600, U.S. Janet B. wrote:
>>
>>> Just last week she didn't know what pilaf was, had reasons why she
>>> would never eat that stuff

>>
>> And she's cooked it twice in the last week, but doesn't eat it.
>>
>> =-sw

>
>I *can't* eat it because of the almonds.


You know, you could leave them out.

Doris


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Default Tonight's dinner.

On Thu, 29 Mar 2018 21:17:51 -0700, "Julie Bove"
> wrote:

>
>"Dave Smith" > wrote in message
...
>> On 2018-03-29 6:44 PM, Julie Bove wrote:
>>
>>>
>>> I do love to cook. I just wouldn't eat any of what I cooked.

>>
>> Shaking my head in awe.

>
>Thanks Dave! I'm glad you think I am awesome!


Um correction... Dave definitely thinks you're pittiful. heheh
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Default Tonight's dinner.


"Doris Night" > wrote in message
...
> On Fri, 30 Mar 2018 01:48:15 -0700, "Julie Bove"
> > wrote:
>
>>
>>"Sqwertz" > wrote in message
...
>>> On Thu, 29 Mar 2018 13:35:15 -0600, U.S. Janet B. wrote:
>>>
>>>> Just last week she didn't know what pilaf was, had reasons why she
>>>> would never eat that stuff
>>>
>>> And she's cooked it twice in the last week, but doesn't eat it.
>>>
>>> =-sw

>>
>>I *can't* eat it because of the almonds.

>
> You know, you could leave them out.


Yeah but the appeal is the almonds. So...

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Default Tonight's dinner.

Julie Bove wrote:
>
> "Doris Night" > wrote in message
> ...
>> On Fri, 30 Mar 2018 01:48:15 -0700, "Julie Bove"
>> > wrote:
>>
>>>
>>> "Sqwertz" > wrote in message
>>> ...
>>>> On Thu, 29 Mar 2018 13:35:15 -0600, U.S. Janet B. wrote:
>>>>
>>>>> Just last week she didn't know what pilaf was, had reasons why she
>>>>> would never eat that stuff
>>>>
>>>> And she's cooked it twice in the last week, but doesn't eat it.
>>>>
>>>> =-sw
>>>
>>> I *can't* eat it because of the almonds.

>>
>> You know, you could leave them out.

>
> Yeah but the appeal is the almonds. So...


What would happen if you accidentally ate an almond?


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Default Tonight's dinner.


"Hank Rogers" > wrote in message
news
> Julie Bove wrote:
>>
>> "Doris Night" > wrote in message
>> ...
>>> On Fri, 30 Mar 2018 01:48:15 -0700, "Julie Bove"
>>> > wrote:
>>>
>>>>
>>>> "Sqwertz" > wrote in message
>>>> ...
>>>>> On Thu, 29 Mar 2018 13:35:15 -0600, U.S. Janet B. wrote:
>>>>>
>>>>>> Just last week she didn't know what pilaf was, had reasons why she
>>>>>> would never eat that stuff
>>>>>
>>>>> And she's cooked it twice in the last week, but doesn't eat it.
>>>>>
>>>>> =-sw
>>>>
>>>> I *can't* eat it because of the almonds.
>>>
>>> You know, you could leave them out.

>>
>> Yeah but the appeal is the almonds. So...

>
> What would happen if you accidentally ate an almond?


The last time I did, my throat got itchy. I will buy some bulk ones tomorrow
and try it.

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Default Tonight's dinner.


"Sqwertz" > wrote in message
...
> On Fri, 30 Mar 2018 15:36:01 -0700, Julie Bove wrote:
>
>> "Doris Night" > wrote in message
>> ...
>>> On Fri, 30 Mar 2018 01:48:15 -0700, "Julie Bove"
>>> > wrote:
>>>
>>>>
>>>>"Sqwertz" > wrote in message
...
>>>>> On Thu, 29 Mar 2018 13:35:15 -0600, U.S. Janet B. wrote:
>>>>>
>>>>>> Just last week she didn't know what pilaf was, had reasons why she
>>>>>> would never eat that stuff
>>>>>
>>>>> And she's cooked it twice in the last week, but doesn't eat it.
>>>>>
>>>>> =-sw
>>>>
>>>>I *can't* eat it because of the almonds.
>>>
>>> You know, you could leave them out.

>>
>> Yeah but the appeal is the almonds. So...

>
> <snork> Uh, there's no appeal if you can't eat it. Duh!
>
> That's gotta be one of your top 10 most ridiculous statements.


That's rather silly. I'll bet there is some female (or possibly male)
celebrity that you find appealing and yet you can't have them.

I've seen cakes that look very appealing but I don't like cake. So I guess
it's time for a Haiku.

Steve, taking a blind stab
But coming up oh so very empty
Just blathering his inane silliness

And another

Yes, I'm eating some nachos
The clock says it's just past 4:00
And I really don't care



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Default Tonight's dinner.

Julie Bove wrote:
>
> Yes, I'm eating some nachos
> The clock says it's just past 4:00
> And I really don't care


LOL! Nachos at 4am? You are my hero! :-D
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On 3/31/2018 7:29 AM, Gary wrote:
> Julie Bove wrote:
>>
>> Yes, I'm eating some nachos
>> The clock says it's just past 4:00
>> And I really don't care

>
> LOL! Nachos at 4am? You are my hero! :-D
>


Slim Jims too.
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Default Tonight's dinner.

On 3/31/2018 4:26 AM, Sqwertz wrote:
> On Fri, 30 Mar 2018 15:36:01 -0700, Julie Bove wrote:
>
>> "Doris Night" > wrote in message
>> ...
>>> On Fri, 30 Mar 2018 01:48:15 -0700, "Julie Bove"
>>> > wrote:
>>>
>>>>
>>>> "Sqwertz" > wrote in message
>>>> ...
>>>>> On Thu, 29 Mar 2018 13:35:15 -0600, U.S. Janet B. wrote:
>>>>>
>>>>>> Just last week she didn't know what pilaf was, had reasons why she
>>>>>> would never eat that stuff
>>>>>
>>>>> And she's cooked it twice in the last week, but doesn't eat it.
>>>>>
>>>>> =-sw
>>>>
>>>> I *can't* eat it because of the almonds.
>>>
>>> You know, you could leave them out.

>>
>> Yeah but the appeal is the almonds. So...

>
> <snork> Uh, there's no appeal if you can't eat it. Duh!
>
> That's gotta be one of your top 10 most ridiculous statements.
>
> -sw
>


Don't you need to stalk Omelet again, fatty?
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Default Tonight's dinner.

On Saturday, March 31, 2018 at 1:14:33 AM UTC-10, Julie Bove wrote:
>
> That's rather silly. I'll bet there is some female (or possibly male)
> celebrity that you find appealing and yet you can't have them.
>
> I've seen cakes that look very appealing but I don't like cake. So I guess
> it's time for a Haiku.
>
> Steve, taking a blind stab
> But coming up oh so very empty
> Just blathering his inane silliness
>
> And another
>
> Yes, I'm eating some nachos
> The clock says it's just past 4:00
> And I really don't care


I'm just glad that someone is finally bringing some culture to this group!

Fish sauce, perfume, blood
Dark men appear through the haze
God, what have I done?

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Default Tonight's dinner.

On 3/31/2018 1:40 PM, dsi1 wrote:
> On Saturday, March 31, 2018 at 1:14:33 AM UTC-10, Julie Bove wrote:
>>
>> That's rather silly. I'll bet there is some female (or possibly male)
>> celebrity that you find appealing and yet you can't have them.
>>
>> I've seen cakes that look very appealing but I don't like cake. So I guess
>> it's time for a Haiku.
>>
>> Steve, taking a blind stab
>> But coming up oh so very empty
>> Just blathering his inane silliness
>>
>> And another
>>
>> Yes, I'm eating some nachos
>> The clock says it's just past 4:00
>> And I really don't care

>
> I'm just glad that someone is finally bringing some culture to this group!
>
> Fish sauce, perfume, blood
> Dark men appear through the haze
> God, what have I done?
>

Yoose gone all Procol Harem on us...


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On Saturday, March 31, 2018 at 9:42:47 AM UTC-10, Hank Rogers wrote:
> Yoose gone all Procol Harem on us...


Why thank you. Cue the tape...

https://www.youtube.com/watch?v=JRv-jAMh5Wg
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On 3/31/2018 2:24 PM, dsi1 wrote:
> On Saturday, March 31, 2018 at 9:42:47 AM UTC-10, Hank Rogers wrote:
>> Yoose gone all Procol Harem on us...

>
> Why thank you. Cue the tape...
>
> https://www.youtube.com/watch?v=JRv-jAMh5Wg
>

....replace the cook, let no one leave alive...

:-)))
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On Saturday, March 31, 2018 at 11:09:36 AM UTC-10, Hank Rogers wrote:
> ...replace the cook, let no one leave alive...
>
> :-)))


That about says it all.
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"Gary" > wrote in message ...
> Julie Bove wrote:
>>
>> Yes, I'm eating some nachos
>> The clock says it's just past 4:00
>> And I really don't care

>
> LOL! Nachos at 4am? You are my hero! :-D




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Default Tonight's dinner.

On Sat, 31 Mar 2018 20:41:35 -0500, Sqwertz >
wrote:

>On Sat, 31 Mar 2018 04:14:15 -0700, Julie Bove wrote:
>
>> "Sqwertz" > wrote in message
>> ...
>>> On Fri, 30 Mar 2018 15:36:01 -0700, Julie Bove wrote:
>>>
>>>> "Doris Night" > wrote in message
>>>> ...
>>>>> On Fri, 30 Mar 2018 01:48:15 -0700, "Julie Bove"
>>>>> > wrote:
>>>>>
>>>>>>
>>>>>>"Sqwertz" > wrote in message
...
>>>>>>> On Thu, 29 Mar 2018 13:35:15 -0600, U.S. Janet B. wrote:
>>>>>>>
>>>>>>>> Just last week she didn't know what pilaf was, had reasons why she
>>>>>>>> would never eat that stuff
>>>>>>>
>>>>>>> And she's cooked it twice in the last week, but doesn't eat it.
>>>>>>>
>>>>>>> =-sw
>>>>>>
>>>>>>I *can't* eat it because of the almonds.
>>>>>
>>>>> You know, you could leave them out.
>>>>
>>>> Yeah but the appeal is the almonds. So...
>>>
>>> <snork> Uh, there's no appeal if you can't eat it. Duh!
>>>
>>> That's gotta be one of your top 10 most ridiculous statements.

>>
>> That's rather silly. I'll bet there is some female (or possibly male)
>> celebrity that you find appealing and yet you can't have them.
>>
>> I've seen cakes that look very appealing but I don't like cake.

>
>What you're describing is a classic oxymoron. Food in no way can be
>appealing if you don't like it.


It can "look" appealing but taste bad. A great looking bread, but they
forgot to add salt, for instance. Do we really have to explain this?
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"Sqwertz" > wrote in message
...
> On Sat, 31 Mar 2018 04:14:15 -0700, Julie Bove wrote:
>
>> "Sqwertz" > wrote in message
>> ...
>>> On Fri, 30 Mar 2018 15:36:01 -0700, Julie Bove wrote:
>>>
>>>> "Doris Night" > wrote in message
>>>> ...
>>>>> On Fri, 30 Mar 2018 01:48:15 -0700, "Julie Bove"
>>>>> > wrote:
>>>>>
>>>>>>
>>>>>>"Sqwertz" > wrote in message
...
>>>>>>> On Thu, 29 Mar 2018 13:35:15 -0600, U.S. Janet B. wrote:
>>>>>>>
>>>>>>>> Just last week she didn't know what pilaf was, had reasons why she
>>>>>>>> would never eat that stuff
>>>>>>>
>>>>>>> And she's cooked it twice in the last week, but doesn't eat it.
>>>>>>>
>>>>>>> =-sw
>>>>>>
>>>>>>I *can't* eat it because of the almonds.
>>>>>
>>>>> You know, you could leave them out.
>>>>
>>>> Yeah but the appeal is the almonds. So...
>>>
>>> <snork> Uh, there's no appeal if you can't eat it. Duh!
>>>
>>> That's gotta be one of your top 10 most ridiculous statements.

>>
>> That's rather silly. I'll bet there is some female (or possibly male)
>> celebrity that you find appealing and yet you can't have them.
>>
>> I've seen cakes that look very appealing but I don't like cake.

>
> What you're describing is a classic oxymoron. Food in no way can be
> appealing if you don't like it.


But it can! I like the aroma of a pizza baking or the smell of a Subway
sandwich shop and yet I don't like their food.
>
> Clothes, maybe. There may be a pattern on a shirt or dress that you
> like but would never wear.
>
> But how does the "look" of an almond mixed with rice, that you can
> barely discern amongst the rice, appeal to you visually but not edibly
> through taste and flavor?


It's not the look. It's the almonds that I want. I did try some almonds a
couple of hours ago and no reaction. So I will try some of the rice for
dinner.
>
> It's a ridiculous statement, plain and simple.
>
> [Snip your stupid limericks]
>
> -sw


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On 3/31/2018 9:31 PM, Bruce wrote:
> On Sat, 31 Mar 2018 20:41:35 -0500, Sqwertz >
> wrote:
>
>> On Sat, 31 Mar 2018 04:14:15 -0700, Julie Bove wrote:
>>
>>> "Sqwertz" > wrote in message
>>> ...
>>>> On Fri, 30 Mar 2018 15:36:01 -0700, Julie Bove wrote:
>>>>
>>>>> "Doris Night" > wrote in message
>>>>> ...
>>>>>> On Fri, 30 Mar 2018 01:48:15 -0700, "Julie Bove"
>>>>>> > wrote:
>>>>>>
>>>>>>>
>>>>>>> "Sqwertz" > wrote in message
>>>>>>> ...
>>>>>>>> On Thu, 29 Mar 2018 13:35:15 -0600, U.S. Janet B. wrote:
>>>>>>>>
>>>>>>>>> Just last week she didn't know what pilaf was, had reasons why she
>>>>>>>>> would never eat that stuff
>>>>>>>>
>>>>>>>> And she's cooked it twice in the last week, but doesn't eat it.
>>>>>>>>
>>>>>>>> =-sw
>>>>>>>
>>>>>>> I *can't* eat it because of the almonds.
>>>>>>
>>>>>> You know, you could leave them out.
>>>>>
>>>>> Yeah but the appeal is the almonds. So...
>>>>
>>>> <snork> Uh, there's no appeal if you can't eat it. Duh!
>>>>
>>>> That's gotta be one of your top 10 most ridiculous statements.
>>>
>>> That's rather silly. I'll bet there is some female (or possibly male)
>>> celebrity that you find appealing and yet you can't have them.
>>>
>>> I've seen cakes that look very appealing but I don't like cake.

>>
>> What you're describing is a classic oxymoron. Food in no way can be
>> appealing if you don't like it.

>
> It can "look" appealing but taste bad. A great looking bread, but they
> forgot to add salt, for instance. Do we really have to explain this?
>


Do you really have to live here?
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"Bruce" > wrote in message
...
> On Sat, 31 Mar 2018 20:41:35 -0500, Sqwertz >
> wrote:
>
>>On Sat, 31 Mar 2018 04:14:15 -0700, Julie Bove wrote:
>>
>>> "Sqwertz" > wrote in message
>>> ...
>>>> On Fri, 30 Mar 2018 15:36:01 -0700, Julie Bove wrote:
>>>>
>>>>> "Doris Night" > wrote in message
>>>>> ...
>>>>>> On Fri, 30 Mar 2018 01:48:15 -0700, "Julie Bove"
>>>>>> > wrote:
>>>>>>
>>>>>>>
>>>>>>>"Sqwertz" > wrote in message
...
>>>>>>>> On Thu, 29 Mar 2018 13:35:15 -0600, U.S. Janet B. wrote:
>>>>>>>>
>>>>>>>>> Just last week she didn't know what pilaf was, had reasons why she
>>>>>>>>> would never eat that stuff
>>>>>>>>
>>>>>>>> And she's cooked it twice in the last week, but doesn't eat it.
>>>>>>>>
>>>>>>>> =-sw
>>>>>>>
>>>>>>>I *can't* eat it because of the almonds.
>>>>>>
>>>>>> You know, you could leave them out.
>>>>>
>>>>> Yeah but the appeal is the almonds. So...
>>>>
>>>> <snork> Uh, there's no appeal if you can't eat it. Duh!
>>>>
>>>> That's gotta be one of your top 10 most ridiculous statements.
>>>
>>> That's rather silly. I'll bet there is some female (or possibly male)
>>> celebrity that you find appealing and yet you can't have them.
>>>
>>> I've seen cakes that look very appealing but I don't like cake.

>>
>>What you're describing is a classic oxymoron. Food in no way can be
>>appealing if you don't like it.

>
> It can "look" appealing but taste bad. A great looking bread, but they
> forgot to add salt, for instance. Do we really have to explain this?


Yep.

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Dinner Tonight Ravenlynne General Cooking 0 12-11-2009 06:58 AM
Last nights dinner - vegetable soup... tonight's dinner - vegetable stew! Karen AKA Kajikit General Cooking 11 18-04-2007 07:00 PM
Dinner tonight. Dimitri General Cooking 7 07-07-2005 12:33 AM


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