Can't help myself, but I have a hard time throwing away little bits of
leftovers from dinner, so I've become pretty good at using them for
breakfast. It seems like every time I have some leftover potatoes
though, I have to make potato patties. They are so good, it's a rut I
don't want to get out of.

Here's one way I make them.
http://www.kokoscornerblog.com/mycor...ato-patty.html
or
http://tinyurl.com/hjpe2yv

koko

--

Food is our common ground, a universal experience
James Beard

On Fri, 25 Mar 2016 13:42:58 -0700, koko > wrote:

>
>Can't help myself, but I have a hard time throwing away little bits of
>leftovers from dinner, so I've become pretty good at using them for
>breakfast. It seems like every time I have some leftover potatoes
>though, I have to make potato patties. They are so good, it's a rut I
>don't want to get out of.
>
>Here's one way I make them.
>http://www.kokoscornerblog.com/mycor...ato-patty.html
>or
>http://tinyurl.com/hjpe2yv

I do this quite often with leftover mashed potato, not only is it
delicious but better for me than bread (wheat intolerance).

On Fri, 25 Mar 2016 13:42:58 -0700, koko > wrote:

>
>Can't help myself, but I have a hard time throwing away little bits of
>leftovers from dinner, so I've become pretty good at using them for
>breakfast. It seems like every time I have some leftover potatoes
>though, I have to make potato patties. They are so good, it's a rut I
>don't want to get out of.
>
>Here's one way I make them.
>http://www.kokoscornerblog.com/mycor...ato-patty.html
>or
>http://tinyurl.com/hjpe2yv
>
>koko
Looks real good but I would go with frying in bacon grease (( lard)
the secret ingredient).

"koko" > wrote in message
...
>
> Can't help myself, but I have a hard time throwing away little bits of
> leftovers from dinner, so I've become pretty good at using them for
> breakfast. It seems like every time I have some leftover potatoes
> though, I have to make potato patties. They are so good, it's a rut I
> don't want to get out of.
>
> Here's one way I make them.
> http://www.kokoscornerblog.com/mycor...ato-patty.html
> or
> http://tinyurl.com/hjpe2yv
>
> koko

Very tasty looking. I don't have potatoes often, but when I do, I prefer
them crispy like that.

Cheri

"Jeßus" > wrote in message
news
> On Fri, 25 Mar 2016 13:42:58 -0700, koko > wrote:
>
>>
>>Can't help myself, but I have a hard time throwing away little bits of
>>leftovers from dinner, so I've become pretty good at using them for
>>breakfast. It seems like every time I have some leftover potatoes
>>though, I have to make potato patties. They are so good, it's a rut I
>>don't want to get out of.
>>
>>Here's one way I make them.
>>http://www.kokoscornerblog.com/mycor...ato-patty.html
>>or
>>http://tinyurl.com/hjpe2yv
>
> I do this quite often with leftover mashed potato, not only is it
> delicious but better for me than bread (wheat intolerance).

I like to use leftover mashed potato by lightly cooking some white fish and
mixing it in before frying as patties.




--
http://www.helpforheroes.org.uk/shop/

On Sat, 26 Mar 2016 11:19:29 -0000, "Ophelia" >
wrote:

>
>
>"Jeßus" > wrote in message
>news
>> On Fri, 25 Mar 2016 13:42:58 -0700, koko > wrote:
>>
>>>
>>>Can't help myself, but I have a hard time throwing away little bits of
>>>leftovers from dinner, so I've become pretty good at using them for
>>>breakfast. It seems like every time I have some leftover potatoes
>>>though, I have to make potato patties. They are so good, it's a rut I
>>>don't want to get out of.
>>>
>>>Here's one way I make them.
>>>http://www.kokoscornerblog.com/mycor...ato-patty.html
>>>or
>>>http://tinyurl.com/hjpe2yv
>>
>> I do this quite often with leftover mashed potato, not only is it
>> delicious but better for me than bread (wheat intolerance).
>
>I like to use leftover mashed potato by lightly cooking some white fish and
>mixing it in before frying as patties.

That sounds like a great idea.

koko

--

Food is our common ground, a universal experience
James Beard

On Saturday, March 26, 2016 at 1:37:25 AM UTC-5, Cheri wrote:
> "koko" > wrote in message
> ...
> >
> > Can't help myself, but I have a hard time throwing away little bits of
> > leftovers from dinner, so I've become pretty good at using them for
> > breakfast. It seems like every time I have some leftover potatoes
> > though, I have to make potato patties. They are so good, it's a rut I
> > don't want to get out of.
> >
> > Here's one way I make them.
> > http://www.kokoscornerblog.com/mycor...ato-patty.html
> > or
> > http://tinyurl.com/hjpe2yv
> >
> > koko
>
> Very tasty looking. I don't have potatoes often, but when I do, I prefer
> them crispy like that.
>
Before I clicked the link, I thought, "I'd bet money that she stinks them
up with green onion," and I was correct.
>
> Cheri

--Bryan

"koko" > wrote in message
...
> On Sat, 26 Mar 2016 11:19:29 -0000, "Ophelia" >
> wrote:
>
>>
>>
>>"Jeßus" > wrote in message
>>news
>>> On Fri, 25 Mar 2016 13:42:58 -0700, koko > wrote:
>>>
>>>>
>>>>Can't help myself, but I have a hard time throwing away little bits of
>>>>leftovers from dinner, so I've become pretty good at using them for
>>>>breakfast. It seems like every time I have some leftover potatoes
>>>>though, I have to make potato patties. They are so good, it's a rut I
>>>>don't want to get out of.
>>>>
>>>>Here's one way I make them.
>>>>http://www.kokoscornerblog.com/mycor...ato-patty.html
>>>>or
>>>>http://tinyurl.com/hjpe2yv
>>>
>>> I do this quite often with leftover mashed potato, not only is it
>>> delicious but better for me than bread (wheat intolerance).
>>
>>I like to use leftover mashed potato by lightly cooking some white fish
>>and
>>mixing it in before frying as patties.
>
> That sounds like a great idea.

I used to have those as a child and still like them. I think sf made some
after I mentioned them once.


--
http://www.helpforheroes.org.uk/shop/

koko wrote:
>
> >I like to use leftover mashed potato by lightly cooking some white fish and
> >mixing it in before frying as patties.
>
> That sounds like a great idea.

I saw your fried mashed potato with egg on top this morning in the
binary group. That looked very good. Love the potatoes fried that thin
and that browned.

MisterDiddyWahDiddy wrote:
>
> On Saturday, March 26, 2016 at 1:37:25 AM UTC-5, Cheri wrote:
> > "koko" > wrote in message
> > ...
> > >
> > > Can't help myself, but I have a hard time throwing away little bits of
> > > leftovers from dinner, so I've become pretty good at using them for
> > > breakfast. It seems like every time I have some leftover potatoes
> > > though, I have to make potato patties. They are so good, it's a rut I
> > > don't want to get out of.
> > >
> > > Here's one way I make them.
> > > http://www.kokoscornerblog.com/mycor...ato-patty.html
> > > or
> > > http://tinyurl.com/hjpe2yv
> > >
> > > koko
> >
> > Very tasty looking. I don't have potatoes often, but when I do, I prefer
> > them crispy like that.
> >
> Before I clicked the link, I thought, "I'd bet money that she stinks them
> up with green onion," and I was correct.

That just shows that no matter what you say or how you think, deep in
your subconscious you *are* a good cook and you know what's right.
heheh A bit of green onion would work for me.

On Sat, 26 Mar 2016 11:19:29 -0000, "Ophelia" >
wrote:

> I like to use leftover mashed potato by lightly cooking some white fish and
> mixing it in before frying as patties.

I wish my husband liked fish patties, but he doesn't.

--

sf

"sf" > wrote in message
...
> On Sat, 26 Mar 2016 11:19:29 -0000, "Ophelia" >
> wrote:
>
>> I like to use leftover mashed potato by lightly cooking some white fish
>> and
>> mixing it in before frying as patties.
>
> I wish my husband liked fish patties, but he doesn't.

( Men!!!


--
http://www.helpforheroes.org.uk/shop/

koko wrote in rec.food.cooking:

>
> Can't help myself, but I have a hard time throwing away little bits of
> leftovers from dinner, so I've become pretty good at using them for
> breakfast. It seems like every time I have some leftover potatoes
> though, I have to make potato patties. They are so good, it's a rut I
> don't want to get out of.
>
> Here's one way I make them.
> http://www.kokoscornerblog.com/mycor...ato-patty.html
> or
> http://tinyurl.com/hjpe2yv
>
> koko

Good eats! I gather the patty under the egg is the potato cakes and
the Tonkatsu (leftover crusty fried pork this time?)

Carol
--

Ophelia wrote in rec.food.cooking:

>
>
> "Jeßus" > wrote in message
> news > 2016 13:42:58 -0700, koko > wrote:
> >
> > >
> > > Can't help myself, but I have a hard time throwing away little
> > > bits of leftovers from dinner, so I've become pretty good at
> > > using them for breakfast. It seems like every time I have some
> > > leftover potatoes though, I have to make potato patties. They are
> > > so good, it's a rut I don't want to get out of.
> > >
> > > Here's one way I make them.
> > > http://www.kokoscornerblog.com/mycor...ato-patty.html
> > > or
> > > http://tinyurl.com/hjpe2yv
> >
> > I do this quite often with leftover mashed potato, not only is it
> > delicious but better for me than bread (wheat intolerance).
>
> I like to use leftover mashed potato by lightly cooking some white
> fish and mixing it in before frying as patties.

There is a fish paste sold in Hawaii that is perfect for this. I forgot
the name of the fish but it's very bone filled and the really only
useful way to eat it is to scrape the meat off the bones forming a fish
paste. It's sold packaged in the same type of packs that ground beef
are.

--

On Sat, 26 Mar 2016 15:01:10 -0000, "Ophelia" >
wrote:

>
>
> "koko" > wrote in message
> ...
> > On Sat, 26 Mar 2016 11:19:29 -0000, "Ophelia" >
> > wrote:
> >
> >>
> >>
> >>"Jeßus" > wrote in message
> >>news > >>> On Fri, 25 Mar 2016 13:42:58 -0700, koko > wrote:
> >>>
> >>>>
> >>>>Can't help myself, but I have a hard time throwing away little bits of
> >>>>leftovers from dinner, so I've become pretty good at using them for
> >>>>breakfast. It seems like every time I have some leftover potatoes
> >>>>though, I have to make potato patties. They are so good, it's a rut I
> >>>>don't want to get out of.
> >>>>
> >>>>Here's one way I make them.
> >>>>http://www.kokoscornerblog.com/mycor...ato-patty.html
> >>>>or
> >>>>http://tinyurl.com/hjpe2yv
> >>>
> >>> I do this quite often with leftover mashed potato, not only is it
> >>> delicious but better for me than bread (wheat intolerance).
> >>
> >>I like to use leftover mashed potato by lightly cooking some white fish
> >>and
> >>mixing it in before frying as patties.
> >
> > That sounds like a great idea.
>
> I used to have those as a child and still like them. I think sf made some
> after I mentioned them once.

Yes! Hubby wanted more fish in his diet, and I dislike fish - so it
was a good compromise. Too bad he didn't like it. Poor little us eat
out more now. In fact we did last night. He had the sole, I had
tutto mare (shellfish and pasta) and we were both happy.

--

sf

On Sat, 26 Mar 2016 11:19:29 -0000, "Ophelia" >
wrote:

>"Jeßus" > wrote in message
>news
>> On Fri, 25 Mar 2016 13:42:58 -0700, koko > wrote:
>>
>>>Can't help myself, but I have a hard time throwing away little bits of
>>>leftovers from dinner, so I've become pretty good at using them for
>>>breakfast. It seems like every time I have some leftover potatoes
>>>though, I have to make potato patties. They are so good, it's a rut I
>>>don't want to get out of.
>>>
>>>Here's one way I make them.
>>>http://www.kokoscornerblog.com/mycor...ato-patty.html
>>>or
>>>http://tinyurl.com/hjpe2yv
>>
>> I do this quite often with leftover mashed potato, not only is it
>> delicious but better for me than bread (wheat intolerance).
>
>I like to use leftover mashed potato by lightly cooking some white fish and
>mixing it in before frying as patties.

That sounds very nice, I assume white fish is the same as whitebait:
https://en.wikipedia.org/wiki/Whitebait

"sf" > wrote in message
...
> On Sat, 26 Mar 2016 15:01:10 -0000, "Ophelia" >
> wrote:
>
>>
>>
>> "koko" > wrote in message
>> ...
>> > On Sat, 26 Mar 2016 11:19:29 -0000, "Ophelia" >
>> > wrote:
>> >
>> >>
>> >>
>> >>"Jeßus" > wrote in message
>> >>news >> >>> On Fri, 25 Mar 2016 13:42:58 -0700, koko > wrote:
>> >>>
>> >>>>
>> >>>>Can't help myself, but I have a hard time throwing away little bits
>> >>>>of
>> >>>>leftovers from dinner, so I've become pretty good at using them for
>> >>>>breakfast. It seems like every time I have some leftover potatoes
>> >>>>though, I have to make potato patties. They are so good, it's a rut I
>> >>>>don't want to get out of.
>> >>>>
>> >>>>Here's one way I make them.
>> >>>>http://www.kokoscornerblog.com/mycor...ato-patty.html
>> >>>>or
>> >>>>http://tinyurl.com/hjpe2yv
>> >>>
>> >>> I do this quite often with leftover mashed potato, not only is it
>> >>> delicious but better for me than bread (wheat intolerance).
>> >>
>> >>I like to use leftover mashed potato by lightly cooking some white fish
>> >>and
>> >>mixing it in before frying as patties.
>> >
>> > That sounds like a great idea.
>>
>> I used to have those as a child and still like them. I think sf made
>> some
>> after I mentioned them once.
>
> Yes! Hubby wanted more fish in his diet, and I dislike fish - so it
> was a good compromise. Too bad he didn't like it. Poor little us eat
> out more now. In fact we did last night. He had the sole, I had
> tutto mare (shellfish and pasta) and we were both happy.

So long as you are both happy)

--
http://www.helpforheroes.org.uk/shop/

"Jeßus" > wrote in message
...
> On Sat, 26 Mar 2016 11:19:29 -0000, "Ophelia" >
> wrote:
>
>>"Jeßus" > wrote in message
>>news
>>> On Fri, 25 Mar 2016 13:42:58 -0700, koko > wrote:
>>>
>>>>Can't help myself, but I have a hard time throwing away little bits of
>>>>leftovers from dinner, so I've become pretty good at using them for
>>>>breakfast. It seems like every time I have some leftover potatoes
>>>>though, I have to make potato patties. They are so good, it's a rut I
>>>>don't want to get out of.
>>>>
>>>>Here's one way I make them.
>>>>http://www.kokoscornerblog.com/mycor...ato-patty.html
>>>>or
>>>>http://tinyurl.com/hjpe2yv
>>>
>>> I do this quite often with leftover mashed potato, not only is it
>>> delicious but better for me than bread (wheat intolerance).
>>
>>I like to use leftover mashed potato by lightly cooking some white fish
>>and
>>mixing it in before frying as patties.
>
> That sounds very nice, I assume white fish is the same as whitebait:
> https://en.wikipedia.org/wiki/Whitebait

Don't think it matters much


--
http://www.helpforheroes.org.uk/shop/

On Sat, 26 Mar 2016 08:01:08 -0700 (PDT), MisterDiddyWahDiddy
> wrote:

>On Saturday, March 26, 2016 at 1:37:25 AM UTC-5, Cheri wrote:
>> "koko" > wrote in message
>> ...
>> >
>> > Can't help myself, but I have a hard time throwing away little bits of
>> > leftovers from dinner, so I've become pretty good at using them for
>> > breakfast. It seems like every time I have some leftover potatoes
>> > though, I have to make potato patties. They are so good, it's a rut I
>> > don't want to get out of.
>> >
>> > Here's one way I make them.
>> > http://www.kokoscornerblog.com/mycor...ato-patty.html
>> > or
>> > http://tinyurl.com/hjpe2yv
>> >
>>
>> Very tasty looking. I don't have potatoes often, but when I do, I prefer
>> them crispy like that.
>>
>Before I clicked the link, I thought, "I'd bet money that she stinks them
>up with green onion," and I was correct.

Good taste is something that you'll never know the pleasure of.
Your posts on RFC are clear proof of that.

Ophelia wrote:
>
>
> "sf" > wrote in message
> ...
>> On Sat, 26 Mar 2016 11:19:29 -0000, "Ophelia" >
>> wrote:
>>
>>> I like to use leftover mashed potato by lightly cooking some white fish
>>> and
>>> mixing it in before frying as patties.
>>
>> I wish my husband liked fish patties, but he doesn't.
>
>( Men!!!

hey!

On Sat, 26 Mar 2016 20:30:46 +0000 (UTC), tert in seattle
> wrote:

>Ophelia wrote:
>> "sf" > wrote in message
>> ...
>>> On Sat, 26 Mar 2016 11:19:29 -0000, "Ophelia" >
>>> wrote:
>>>
>>>> I like to use leftover mashed potato by lightly cooking some white fish
>>>> and
>>>> mixing it in before frying as patties.
>>>
>>> I wish my husband liked fish patties, but he doesn't.
>>
>>( Men!!!
>
>hey!

<G>

"Jeßus" > wrote in message
...
> On Sat, 26 Mar 2016 20:30:46 +0000 (UTC), tert in seattle
> > wrote:
>
>>Ophelia wrote:
>>> "sf" > wrote in message
>>> ...
>>>> On Sat, 26 Mar 2016 11:19:29 -0000, "Ophelia" >
>>>> wrote:
>>>>
>>>>> I like to use leftover mashed potato by lightly cooking some white
>>>>> fish
>>>>> and
>>>>> mixing it in before frying as patties.
>>>>
>>>> I wish my husband liked fish patties, but he doesn't.
>>>
>>>( Men!!!
>>
>>hey!
>
> <G>

;-)

--
http://www.helpforheroes.org.uk/shop/

"tert in seattle" > wrote in message
...
> Ophelia wrote:
>>
>>
>> "sf" > wrote in message
>> ...
>>> On Sat, 26 Mar 2016 11:19:29 -0000, "Ophelia" >
>>> wrote:
>>>
>>>> I like to use leftover mashed potato by lightly cooking some white fish
>>>> and
>>>> mixing it in before frying as patties.
>>>
>>> I wish my husband liked fish patties, but he doesn't.
>>
>>( Men!!!
>
> hey!

;p

--
http://www.helpforheroes.org.uk/shop/

On Sat, 26 Mar 2016 19:28:53 -0000, "Ophelia" >
wrote:

>
>
>"Jeßus" > wrote in message
.. .
>> On Sat, 26 Mar 2016 11:19:29 -0000, "Ophelia" >
>> wrote:
>>
>>>"Jeßus" > wrote in message
>>>news >>>> On Fri, 25 Mar 2016 13:42:58 -0700, koko > wrote:
>>>>
>>>>>Can't help myself, but I have a hard time throwing away little bits of
>>>>>leftovers from dinner, so I've become pretty good at using them for
>>>>>breakfast. It seems like every time I have some leftover potatoes
>>>>>though, I have to make potato patties. They are so good, it's a rut I
>>>>>don't want to get out of.
>>>>>
>>>>>Here's one way I make them.
>>>>>http://www.kokoscornerblog.com/mycor...ato-patty.html
>>>>>or
>>>>>http://tinyurl.com/hjpe2yv
>>>>
>>>> I do this quite often with leftover mashed potato, not only is it
>>>> delicious but better for me than bread (wheat intolerance).
>>>
>>>I like to use leftover mashed potato by lightly cooking some white fish
>>>and
>>>mixing it in before frying as patties.
>>
>> That sounds very nice, I assume white fish is the same as whitebait:
>> https://en.wikipedia.org/wiki/Whitebait
>
>Don't think it matters much

No, I reckon it's basically all the same.

"Jeßus" > wrote in message
...
> On Sat, 26 Mar 2016 19:28:53 -0000, "Ophelia" >
> wrote:
>
>>
>>
>>"Jeßus" > wrote in message
. ..
>>> On Sat, 26 Mar 2016 11:19:29 -0000, "Ophelia" >
>>> wrote:
>>>
>>>>"Jeßus" > wrote in message
>>>>news >>>>> On Fri, 25 Mar 2016 13:42:58 -0700, koko > wrote:
>>>>>
>>>>>>Can't help myself, but I have a hard time throwing away little bits of
>>>>>>leftovers from dinner, so I've become pretty good at using them for
>>>>>>breakfast. It seems like every time I have some leftover potatoes
>>>>>>though, I have to make potato patties. They are so good, it's a rut I
>>>>>>don't want to get out of.
>>>>>>
>>>>>>Here's one way I make them.
>>>>>>http://www.kokoscornerblog.com/mycor...ato-patty.html
>>>>>>or
>>>>>>http://tinyurl.com/hjpe2yv
>>>>>
>>>>> I do this quite often with leftover mashed potato, not only is it
>>>>> delicious but better for me than bread (wheat intolerance).
>>>>
>>>>I like to use leftover mashed potato by lightly cooking some white fish
>>>>and
>>>>mixing it in before frying as patties.
>>>
>>> That sounds very nice, I assume white fish is the same as whitebait:
>>> https://en.wikipedia.org/wiki/Whitebait
>>
>>Don't think it matters much
>
> No, I reckon it's basically all the same.

When I was a child, the fish shops used sell them battered and deep fried



--
http://www.helpforheroes.org.uk/shop/

On 2016-03-26 3:18 PM, sf wrote:

>> I used to have those as a child and still like them. I think sf made some
>> after I mentioned them once.
>
> Yes! Hubby wanted more fish in his diet, and I dislike fish - so it
> was a good compromise. Too bad he didn't like it. Poor little us eat
> out more now. In fact we did last night. He had the sole, I had
> tutto mare (shellfish and pasta) and we were both happy.

I never used to like fish much. It was not my mother's forte. My wife
used to cook fish once in a while, but living inland, the only fish we
had access too was frozen. Somewhere along the line I started ordering
fish in restaurants, mainly to learn about different preparations. I was
always in the habit of ordering things I could not cook myself.

There is a wide range of tastes and textures with fish, and if you try
enough of them you are bound to find something you like. FWIW, the one
that I came across that has become a regular in our house is grilled
salmon. We have it 2-3 times per month. When steelhead is available it
makes a nice chance. Swordfish and mackerel are nice meaty fish.

But... never mind. Fish is expensive enough. If more people liked it the
price would go up even more.

On Sat, 26 Mar 2016 11:07:33 -0500, Gary > wrote:

>koko wrote:
>>
>> >I like to use leftover mashed potato by lightly cooking some white fish and
>> >mixing it in before frying as patties.
>>
>> That sounds like a great idea.
>
>I saw your fried mashed potato with egg on top this morning in the
>binary group. That looked very good. Love the potatoes fried that thin
>and that browned.

Thank you Gary, it was pretty darned tasty.

koko

--

Food is our common ground, a universal experience
James Beard

On Sat, 26 Mar 2016 13:25:47 -0500, "cshenk" > wrote:

>koko wrote in rec.food.cooking:
>
>>
>> Can't help myself, but I have a hard time throwing away little bits of
>> leftovers from dinner, so I've become pretty good at using them for
>> breakfast. It seems like every time I have some leftover potatoes
>> though, I have to make potato patties. They are so good, it's a rut I
>> don't want to get out of.
>>
>> Here's one way I make them.
>> http://www.kokoscornerblog.com/mycor...ato-patty.html
>> or
>> http://tinyurl.com/hjpe2yv
>>
>> koko
>
>Good eats! I gather the patty under the egg is the potato cakes and
>the Tonkatsu (leftover crusty fried pork this time?)
>
> Carol

Yes, the egg is over the potato patty and the tonkatsu is on the side.
koko

--

Food is our common ground, a universal experience
James Beard

On Friday, March 25, 2016 at 4:32:44 PM UTC-5, wrote:
>
> On Fri, 25 Mar 2016 13:42:58 -0700, koko > wrote:
>
> >
> >Can't help myself, but I have a hard time throwing away little bits of
> >leftovers from dinner, so I've become pretty good at using them for
> >breakfast.
> >Here's one way I make them.
> >http://www.kokoscornerblog.com/mycor...ato-patty.html
> >or
> >http://tinyurl.com/hjpe2yv
> >
> >koko
>
> Looks real good but I would go with frying in bacon grease (( lard)
> the secret ingredient).
>
>
Although I am a FIRM believer in bacon grease for frying
my mother used to make potato cakes and fried them in
bacon grease. They were just to 'heavy' for me and I'd
usually end up with a queasy stomach.

I wonder how koko's recipe would be prepared but using
a cooking spray and baking them?

May the Easter Bunny shit out many "chocolate" eggs upon thine lawn.
Amen.

On Sat, 26 Mar 2016 21:22:01 -0000, "Ophelia" >
wrote:

>
>
>"Jeßus" > wrote in message
.. .
>> On Sat, 26 Mar 2016 19:28:53 -0000, "Ophelia" >
>> wrote:
>>
>>>
>>>
>>>"Jeßus" > wrote in message
...
>>>> On Sat, 26 Mar 2016 11:19:29 -0000, "Ophelia" >
>>>> wrote:
>>>>
>>>>>"Jeßus" > wrote in message
>>>>>news >>>>>> On Fri, 25 Mar 2016 13:42:58 -0700, koko > wrote:
>>>>>>
>>>>>>>Can't help myself, but I have a hard time throwing away little bits of
>>>>>>>leftovers from dinner, so I've become pretty good at using them for
>>>>>>>breakfast. It seems like every time I have some leftover potatoes
>>>>>>>though, I have to make potato patties. They are so good, it's a rut I
>>>>>>>don't want to get out of.
>>>>>>>
>>>>>>>Here's one way I make them.
>>>>>>>http://www.kokoscornerblog.com/mycor...ato-patty.html
>>>>>>>or
>>>>>>>http://tinyurl.com/hjpe2yv
>>>>>>
>>>>>> I do this quite often with leftover mashed potato, not only is it
>>>>>> delicious but better for me than bread (wheat intolerance).
>>>>>
>>>>>I like to use leftover mashed potato by lightly cooking some white fish
>>>>>and
>>>>>mixing it in before frying as patties.
>>>>
>>>> That sounds very nice, I assume white fish is the same as whitebait:
>>>> https://en.wikipedia.org/wiki/Whitebait
>>>
>>>Don't think it matters much
>>
>> No, I reckon it's basically all the same.
>
>When I was a child, the fish shops used sell them battered and deep fried

Yum yum. I had some battered flake, with some scallops, prawns,
calamari & chips yesterday.

On 3/26/2016 10:56 AM, koko wrote:

> On Sat, 26 Mar 2016 11:19:29 -0000, "Ophelia" >
> wrote:
>>
>> I like to use leftover mashed potato by lightly cooking some white fish and
>> mixing it in before frying as patties.
>
> That sounds like a great idea.
>

It does!


--
ღ.¸¸.œ«*¨`*œ¶
Cheryl

On Saturday, March 26, 2016 at 7:59:25 PM UTC-10, wrote:
> On Friday, March 25, 2016 at 4:32:44 PM UTC-5, wrote:
> >
> > On Fri, 25 Mar 2016 13:42:58 -0700, koko > wrote:
> >
> > >
> > >Can't help myself, but I have a hard time throwing away little bits of
> > >leftovers from dinner, so I've become pretty good at using them for
> > >breakfast.
> > >Here's one way I make them.
> > >http://www.kokoscornerblog.com/mycor...ato-patty.html
> > >or
> > >http://tinyurl.com/hjpe2yv
> > >
> > >koko
> >
> > Looks real good but I would go with frying in bacon grease (( lard)
> > the secret ingredient).
> >
> >
> Although I am a FIRM believer in bacon grease for frying
> my mother used to make potato cakes and fried them in
> bacon grease. They were just to 'heavy' for me and I'd
> usually end up with a queasy stomach.
>
> I wonder how koko's recipe would be prepared but using
> a cooking spray and baking them?

I never found that bacon grease lent much bacony goodness to foods fried in it. There's nothing wrong with it but keeping a pot of grease by the stove is kind of a bother and unsightly. I would have no problem with substituting vegetable oil for bacon grease in all cases. The most important part is to use oil and a lot of it!

On Sun, 27 Mar 2016 15:37:41 -0700 (PDT), dsi1 >
wrote:

>I never found that bacon grease lent much bacony goodness to foods fried in it. There's nothing wrong with it but keeping a pot of grease by the stove is kind of a bother and unsightly. I would have no problem with substituting vegetable oil for bacon grease in all cases. The most important part is to use oil and a lot of it!

<can't be bothered fixing all the fvcked up google formatting>

I use bacon grease occasionally, but like you think it's a tad
overrated. Duck, goose fat or butter, OTOH, is wonderful stuff.

koko wrote in rec.food.cooking:

> On Sat, 26 Mar 2016 13:25:47 -0500, "cshenk" > wrote:
>
> > koko wrote in rec.food.cooking:
> >
> >>
> >> Can't help myself, but I have a hard time throwing away little
> bits of >> leftovers from dinner, so I've become pretty good at using
> them for >> breakfast. It seems like every time I have some leftover
> potatoes >> though, I have to make potato patties. They are so good,
> it's a rut I >> don't want to get out of.
> >>
> >> Here's one way I make them.
> >> http://www.kokoscornerblog.com/mycor...ato-patty.html
> >> or
> >> http://tinyurl.com/hjpe2yv
> >>
> >> koko
> >
> > Good eats! I gather the patty under the egg is the potato cakes and
> > the Tonkatsu (leftover crusty fried pork this time?)
> >
> > Carol
>
> Yes, the egg is over the potato patty and the tonkatsu is on the side.
> koko

Works for me! I'm eating Ducky Beans on stir fry cabbage which is
admittedly a bit abnormal. Hey, I dont care. Your dinner thought
looked wonderful!
Carol

--

"Jeßus" > wrote in message
...
> On Sat, 26 Mar 2016 21:22:01 -0000, "Ophelia" >
> wrote:
>
>>
>>
>>"Jeßus" > wrote in message
. ..
>>> On Sat, 26 Mar 2016 19:28:53 -0000, "Ophelia" >
>>> wrote:
>>>
>>>>
>>>>
>>>>"Jeßus" > wrote in message
m...
>>>>> On Sat, 26 Mar 2016 11:19:29 -0000, "Ophelia" >
>>>>> wrote:
>>>>>
>>>>>>"Jeßus" > wrote in message
>>>>>>newsdabfb5ulo5d19fg36eg38bvou1bl6ivf1@4ax. com...
>>>>>>> On Fri, 25 Mar 2016 13:42:58 -0700, koko > wrote:
>>>>>>>
>>>>>>>>Can't help myself, but I have a hard time throwing away little bits
>>>>>>>>of
>>>>>>>>leftovers from dinner, so I've become pretty good at using them for
>>>>>>>>breakfast. It seems like every time I have some leftover potatoes
>>>>>>>>though, I have to make potato patties. They are so good, it's a rut
>>>>>>>>I
>>>>>>>>don't want to get out of.
>>>>>>>>
>>>>>>>>Here's one way I make them.
>>>>>>>>http://www.kokoscornerblog.com/mycor...ato-patty.html
>>>>>>>>or
>>>>>>>>http://tinyurl.com/hjpe2yv
>>>>>>>
>>>>>>> I do this quite often with leftover mashed potato, not only is it
>>>>>>> delicious but better for me than bread (wheat intolerance).
>>>>>>
>>>>>>I like to use leftover mashed potato by lightly cooking some white
>>>>>>fish
>>>>>>and
>>>>>>mixing it in before frying as patties.
>>>>>
>>>>> That sounds very nice, I assume white fish is the same as whitebait:
>>>>> https://en.wikipedia.org/wiki/Whitebait
>>>>
>>>>Don't think it matters much
>>>
>>> No, I reckon it's basically all the same.
>>
>>When I was a child, the fish shops used sell them battered and deep fried
>>
>
> Yum yum. I had some battered flake, with some scallops, prawns,
> calamari & chips yesterday.

Yum yum)

--
http://www.helpforheroes.org.uk/shop/

On Sunday, March 27, 2016 at 6:37:51 PM UTC-4, dsi1 wrote:

> I never found that bacon grease lent much bacony goodness to foods fried in it.

My experience differs. I like bacon grease for frying eggs or sautéing
onions for lentil soup. Non-frying applications include putting a bit
on cooked green beans or using it as some of the fat in salad dressing.
Olive oil, bacon grease, balsamic vinegar makes a nice dressing for
salad with leftover turkey on it.

> There's nothing wrong with it but keeping a pot of grease by the stove is kind of a bother and unsightly.

That's why I keep mine in the fridge.

> I would have no problem with substituting vegetable oil for bacon grease in all cases. The most important part is to use oil and a lot of it!

I disagree. The important thing is to use the right amount of oil for
what you're doing.

Cindy Hamilton

On 2016-03-25 20:42:58 +0000, koko said:

> Can't help myself, but I have a hard time throwing away little bits of
> leftovers from dinner, so I've become pretty good at using them for
> breakfast. It seems like every time I have some leftover potatoes
> though, I have to make potato patties. They are so good, it's a rut I
> don't want to get out of.

No matter how bad I do it, it's always a success. An extremely forgiving dish.