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Cheri wrote:
>
> "Gary" > wrote in message ...
>
> > I'm not big on "traditional holiday" dinners so a ham means nothing to
> > me on Easter. I've already got a rebellious Easter dinner planned.
> > heheh I'll write about that tomorrow while it's cooking.
> >
> > Anyway...thanks to all of you that gave me some ideas.

>
> I hope it's fried pork chops with a can of mushroom soup added after frying.
> Mmmmmmmm.


My mother used to make that when I was young and I loved it. I'm
planning to make it again sometime soon just for old times sake.
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"Gary" > wrote in message ...
> Cheri wrote:
>>
>> "Gary" > wrote in message
>> ...
>>
>> > I'm not big on "traditional holiday" dinners so a ham means nothing to
>> > me on Easter. I've already got a rebellious Easter dinner planned.
>> > heheh I'll write about that tomorrow while it's cooking.
>> >
>> > Anyway...thanks to all of you that gave me some ideas.

>>
>> I hope it's fried pork chops with a can of mushroom soup added after
>> frying.
>> Mmmmmmmm.

>
> My mother used to make that when I was young and I loved it. I'm
> planning to make it again sometime soon just for old times sake.


I know, mine too, that's why I said it. It was great!

Cheri

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Gary wrote in rec.food.cooking:

> Cheri wrote:
> >
> > "Gary" > wrote in message
> > ...
> >
> > > I'm not big on "traditional holiday" dinners so a ham means
> > > nothing to me on Easter. I've already got a rebellious Easter
> > > dinner planned. heheh I'll write about that tomorrow while it's
> > > cooking.
> > >
> > > Anyway...thanks to all of you that gave me some ideas.

> >
> > I hope it's fried pork chops with a can of mushroom soup added
> > after frying. Mmmmmmmm.

>
> My mother used to make that when I was young and I loved it. I'm
> planning to make it again sometime soon just for old times sake.


LOL, my Mom did that sometimes but made the soup at the side. We'd dunk
the chops in the soup and pray they would soften up enough we could
chew them.

--

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