I was going to post the nacho nut cheese recipe that I used to make. I no
longer have that book and can't seem to find the exact one. I thought mine
called for the addition of an orange or maybe it was just the juice of one.
This one calls for lemon juice. Otherwise it is very similar. I did not
use dried red peppers though. I used jalapenos. Mine was usually less
runny and thick enough to pack into baby vegetables but it was good with
chips too. Everyone who tried it liked it. I intend to poke around at this
website as the recipes look really good! I have gotten similar cheese
online and Whole Foods also carries it but it is expensive. And before
anyone starts with me, telling me that those cashews aren't really raw, yes.
I do know this. So here's the recipe:

http://nouveauraw.com/raw-recipies/s...cy-cheese-dip/