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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Julie Bove wrote:
> > I think this is another case of you calling a food one thing when we call it > another. That sounds like coconut oil to me. This is what I bought: > > http://www.artisanaorganics.com/coconut/ > > You will need to click the link for the butter. As you can see, it is > merely ground coconut. Evidently not really though. Ground coconut doesn't taste like chalk. Best you tossed it. You would have found out that you are intollerant to it anyway. Hey...you tried it...you didn't like it..you threw it out. No need to discuss it, right? |
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![]() "Gary" > wrote in message ... > Julie Bove wrote: >> >> I think this is another case of you calling a food one thing when we call >> it >> another. That sounds like coconut oil to me. This is what I bought: >> >> http://www.artisanaorganics.com/coconut/ >> >> You will need to click the link for the butter. As you can see, it is >> merely ground coconut. > > Evidently not really though. Ground coconut doesn't taste like chalk. > Best you tossed it. You would have found out that you are intollerant > to it anyway. It didn't taste like chalk. It tasted like coconut but the texture reminded me of chalk. > > Hey...you tried it...you didn't like it..you threw it out. > No need to discuss it, right? Why not? |
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