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Why Every Cook NEEDS A Meat Grinder
There's no exact recipe for 'kotleti' (Russian burgers), I usually use
ground beef but chicken works well. Season how you like but no pre ground mystery meat. One of my favorite uses for skinless boneless chicken breasts, Kotleti: http://www.olgasflavorfactory.com/ma...icken-kotleti/ https://nanciemcdermott.wordpress.co...f-things-past/ |
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