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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On 12/11/2014 4:37 PM, jmcquown wrote:
> On 12/11/2014 5:12 PM, Kalmia wrote: >> On Thursday, December 11, 2014 3:27:38 PM UTC-5, jmcquown wrote: >>> Hmmm, it's after 3PM. They just don't bother to proofread. ![]() >>> >>> Dataw Island Club Lunch Specials >>> >>> Dinner Specials >>> For December 11, 2014 >>> >>> Shrimp Cocktail >>> >>> Shrimp Cocktail Served with Cocktail Sauce >>> $9.00 >>> >>> I'm so glad they made sure we know a shrimp cocktail is served with >>> cocktail sauce. >>> >>> Oysters on the Half Shell >>> >>> Oysters on the Half Shell served with Cocktail Sauce >>> $9.00 >>> >>> Good, we wouldn't want to have to shuck them at the table. >>> >>> Steamed Mussels >>> >>> Steamed Mussels Served over Linguine Pasta with a White Wine Butter >>> Sauce >>> $18.00 >>> >>> Sounds just like the frozen ones (I believe Bantry Bay is the brand) I >>> can buy at Publix. Just add pasta. Doesn't cost $18. ![]() >>> >>> Grilled Pork Chops >>> >>> Grilled Pork Chops Served over Spanish Rice and Vegetables Du jour >>> Topped with Apple Demi Glaze >>> $22.00 >>> >>> Hmmm, apparently not Berkshire pork. ![]() >>> >>> Jill >> >> Why do you think they kept repeating the 'headers'? >> I love the random use of caps. >> > This may be their version of typing for the hearing impaired. We're > elderly, don'tcha know? Maybe we didn't catch it the first time. > > Meanwhile the young woman who sends these out doesn't know if it's lunch > or dinner. It would throw a real kink in the works if someone started > using the word "supper". ![]() LOL! -- From somewhere very deep in the heart of Texas |
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