Cornbeef Wrap
Cornbeef, Whole Grain Mustard and
Sautéed Onions in a Spinach Tortilla
Choice of Side
$8.75

I do find these menus amusing. Ahem. That's "corned" beef. Two
separate words. Just like roastbeef is two words.

Who the hell eats corned beef in a spinach tortilla?

I did enjoy my home cooked corned beef, but I'm done with it for the
month. I went to the Club last night. I got a bowl of crab bisque.
And an order of cassoulet to bring home. (They spelled it cassoule.)

The joint was jumping! They had a jazz band. I've *never* seen so many
people in there!

Jill <---using up the dining minimum a little at a time

On 3/21/2014 12:13 PM, Gary wrote:
> jmcquown wrote:
>>
>> Cornbeef Wrap
>> Cornbeef, Whole Grain Mustard and
>> Sautéed Onions in a Spinach Tortilla
>> Choice of Side
>> $8.75
>
> For that cheap price, Jill, I would try one since you need to spend so
> much money for the year anyway.

That's why I ordered cassoulet and a bowl of crab bisque.

Try one for lunch. If it's good, go
> back and buy a couple more to freeze for later. Eat the extra sides
> and save the wraps for later?
>
> G. :-D
>
Sorry, but corned beef in a spinach tortilla doesn't sound at all
appetizing.

Jill

jmcquown wrote:
>
> Cornbeef Wrap
> Cornbeef, Whole Grain Mustard and
> Sautéed Onions in a Spinach Tortilla
> Choice of Side
> $8.75

For that cheap price, Jill, I would try one since you need to spend so
much money for the year anyway. Try one for lunch. If it's good, go
back and buy a couple more to freeze for later. Eat the extra sides
and save the wraps for later?

G. :-D

On Fri, 21 Mar 2014 10:55:58 -0400, jmcquown >
wrote:

> Jill <---using up the dining minimum a little at a time

Do what ya gotta do, Jill. In the mean time, I'm as entertained by
their menus are you are. Hopefully grammar and spelling on the menu
improves with the new chef.


--

Good Food.
Good Friends.
Good Memories.

On Fri, 21 Mar 2014 11:13:15 -0500, Gary > wrote:

> jmcquown wrote:
> >
> > Cornbeef Wrap
> > Cornbeef, Whole Grain Mustard and
> > Sautéed Onions in a Spinach Tortilla
> > Choice of Side
> > $8.75
>
> For that cheap price, Jill, I would try one since you need to spend so
> much money for the year anyway. Try one for lunch. If it's good, go
> back and buy a couple more to freeze for later. Eat the extra sides
> and save the wraps for later?
>
I'd remove the meat, throw out the bread and work with what's left.



--

Good Food.
Good Friends.
Good Memories.

On 3/21/2014 8:55 AM, jmcquown wrote:
> Cornbeef Wrap
> Cornbeef, Whole Grain Mustard and
> Sautéed Onions in a Spinach Tortilla
> Choice of Side
> $8.75
>
> I do find these menus amusing. Ahem. That's "corned" beef. Two
> separate words. Just like roastbeef is two words.
>
> Who the hell eats corned beef in a spinach tortilla?
>


Jill: I think you covered this before, but would they sub a Kaiser roll
;-) or rye bread for the tortilla, or don't they allow substitutions?

gloria p

On 3/21/2014 3:47 PM, gloria p wrote:
> On 3/21/2014 8:55 AM, jmcquown wrote:
>> Cornbeef Wrap
>> Cornbeef, Whole Grain Mustard and
>> Sautéed Onions in a Spinach Tortilla
>> Choice of Side
>> $8.75
>>
>> I do find these menus amusing. Ahem. That's "corned" beef. Two
>> separate words. Just like roastbeef is two words.
>>
>> Who the hell eats corned beef in a spinach tortilla?
>>
>
>
> Jill: I think you covered this before, but would they sub a Kaiser roll
> ;-) or rye bread for the tortilla, or don't they allow substitutions?
>
> gloria p
>
Oh, I'm sure they'd substitute if I asked. I can't imagine why anyone
would think corned beef belongs in a tortilla.

Jill

"jmcquown" > wrote in message
...
> On 3/21/2014 3:47 PM, gloria p wrote:
>> On 3/21/2014 8:55 AM, jmcquown wrote:
>>> Cornbeef Wrap
>>> Cornbeef, Whole Grain Mustard and
>>> Sautéed Onions in a Spinach Tortilla
>>> Choice of Side
>>> $8.75
>>>
>>> I do find these menus amusing. Ahem. That's "corned" beef. Two
>>> separate words. Just like roastbeef is two words.
>>>
>>> Who the hell eats corned beef in a spinach tortilla?
>>>
>>
>>
>> Jill: I think you covered this before, but would they sub a Kaiser roll
>> ;-) or rye bread for the tortilla, or don't they allow substitutions?
>>
>> gloria p
>>
> Oh, I'm sure they'd substitute if I asked. I can't imagine why anyone
> would think corned beef belongs in a tortilla.

Is this from the new chef?


--
http://www.helpforheroes.org.uk/shop/

On Friday, March 21, 2014 3:42:09 PM UTC-7, jmcquown wrote:
> On 3/21/2014 3:47 PM, gloria p wrote:
>
> > On 3/21/2014 8:55 AM, jmcquown wrote:
>
> >> Cornbeef Wrap
>
> >> Cornbeef, Whole Grain Mustard and
>
> >> Sautéed Onions in a Spinach Tortilla
>
> >> Choice of Side
>
> >> $8.75
>
> >>
>
> >> I do find these menus amusing. Ahem. That's "corned" beef. Two
>
> >> separate words. Just like roastbeef is two words.
>
> >>
>
> >> Who the hell eats corned beef in a spinach tortilla?
>
> >>
>
> >
>
> >
>
> > Jill: I think you covered this before, but would they sub a Kaiser roll
>
> > ;-) or rye bread for the tortilla, or don't they allow substitutions?
>
> >
>
> > gloria p
>
> >
>
> Oh, I'm sure they'd substitute if I asked. I can't imagine why anyone
>
> would think corned beef belongs in a tortilla.
>
>
>
> Jill

You should try it and just not assume it won't taste good. It's like getting out of the house more often.

On 3/21/2014 6:48 PM, Ophelia wrote:
>
>
> "jmcquown" > wrote in message
> ...
>> On 3/21/2014 3:47 PM, gloria p wrote:
>>> On 3/21/2014 8:55 AM, jmcquown wrote:
>>>> Cornbeef Wrap
>>>> Cornbeef, Whole Grain Mustard and
>>>> Sautéed Onions in a Spinach Tortilla
>>>> Choice of Side
>>>> $8.75
>>>>
>>>> I do find these menus amusing. Ahem. That's "corned" beef. Two
>>>> separate words. Just like roastbeef is two words.
>>>>
>>>> Who the hell eats corned beef in a spinach tortilla?
>>>>
>>>
>>>
>>> Jill: I think you covered this before, but would they sub a Kaiser roll
>>> ;-) or rye bread for the tortilla, or don't they allow substitutions?
>>>
>>> gloria p
>>>
>> Oh, I'm sure they'd substitute if I asked. I can't imagine why anyone
>> would think corned beef belongs in a tortilla.
>
> Is this from the new chef?
>
>
I don't know. Chef Penn isn't officially gone yet. They were making
"wraps" featuring spinach tortillas last month. Seems like they're
using up leftovers.

Jill

On Fri, 21 Mar 2014 13:47:54 -0600, gloria p >
wrote:

>On 3/21/2014 8:55 AM, jmcquown wrote:
>> Cornbeef Wrap
>> Cornbeef, Whole Grain Mustard and
>> Sautéed Onions in a Spinach Tortilla
>> Choice of Side
>> $8.75
>>
>> I do find these menus amusing. Ahem. That's "corned" beef. Two
>> separate words. Just like roastbeef is two words.
>>
>> Who the hell eats corned beef in a spinach tortilla?
>>
>
>
>Jill: I think you covered this before, but would they sub a Kaiser roll
>;-) or rye bread for the tortilla, or don't they allow substitutions?
>
>gloria p

They have green tortillas left over from St. Paddys day. The spinach
tortillas don't really taste like spinach.
Janet US

"jmcquown" > wrote in message
...
> On 3/21/2014 6:48 PM, Ophelia wrote:
>>
>>
>> "jmcquown" > wrote in message
>> ...
>>> On 3/21/2014 3:47 PM, gloria p wrote:
>>>> On 3/21/2014 8:55 AM, jmcquown wrote:
>>>>> Cornbeef Wrap
>>>>> Cornbeef, Whole Grain Mustard and
>>>>> Sautéed Onions in a Spinach Tortilla
>>>>> Choice of Side
>>>>> $8.75
>>>>>
>>>>> I do find these menus amusing. Ahem. That's "corned" beef. Two
>>>>> separate words. Just like roastbeef is two words.
>>>>>
>>>>> Who the hell eats corned beef in a spinach tortilla?
>>>>>
>>>>
>>>>
>>>> Jill: I think you covered this before, but would they sub a Kaiser
>>>> roll
>>>> ;-) or rye bread for the tortilla, or don't they allow substitutions?
>>>>
>>>> gloria p
>>>>
>>> Oh, I'm sure they'd substitute if I asked. I can't imagine why anyone
>>> would think corned beef belongs in a tortilla.
>>
>> Is this from the new chef?
>>
>>
> I don't know. Chef Penn isn't officially gone yet. They were making
> "wraps" featuring spinach tortillas last month. Seems like they're using
> up leftovers.

Ahh! It will be interesting to see what the new chef comes up with

--
http://www.helpforheroes.org.uk/shop/

On Sat, 22 Mar 2014 04:06:06 -0500, Sqwertz >
wrote:

>On Fri, 21 Mar 2014 10:55:58 -0400, jmcquown wrote:
>
>> Cornbeef Wrap
>> Cornbeef, Whole Grain Mustard and
>> Sautéed Onions in a Spinach Tortilla
>> Choice of Side
>> $8.75
>>
>> I do find these menus amusing. Ahem. That's "corned" beef. Two
>> separate words. Just like roastbeef is two words.
>
>But was is corned with gunpowder?
>Maybe throw in some buckshot for texture?

Birdshot for the dwarf ****s.

On Sat, 22 Mar 2014 10:03:44 -0000, "Ophelia"
> wrote:

>
>
>"jmcquown" > wrote in message
...
>> On 3/21/2014 6:48 PM, Ophelia wrote:
>>>
>>>
>>> "jmcquown" > wrote in message
>>> ...
>>>> On 3/21/2014 3:47 PM, gloria p wrote:
>>>>> On 3/21/2014 8:55 AM, jmcquown wrote:
>>>>>> Cornbeef Wrap
>>>>>> Cornbeef, Whole Grain Mustard and
>>>>>> Sautéed Onions in a Spinach Tortilla
>>>>>> Choice of Side
>>>>>> $8.75
>>>>>>
>>>>>> I do find these menus amusing. Ahem. That's "corned" beef. Two
>>>>>> separate words. Just like roastbeef is two words.
>>>>>>
>>>>>> Who the hell eats corned beef in a spinach tortilla?
>>>>>>
>>>>>
>>>>>
>>>>> Jill: I think you covered this before, but would they sub a Kaiser
>>>>> roll
>>>>> ;-) or rye bread for the tortilla, or don't they allow substitutions?
>>>>>
>>>>> gloria p
>>>>>
>>>> Oh, I'm sure they'd substitute if I asked. I can't imagine why anyone
>>>> would think corned beef belongs in a tortilla.
>>>
>>> Is this from the new chef?
>>>
>>>
>> I don't know. Chef Penn isn't officially gone yet. They were making
>> "wraps" featuring spinach tortillas last month. Seems like they're using
>> up leftovers.
>
>It will be interesting to see what the new chef comes up with

Probably corned beef, green grits, and choice of box wine on ice. hehe