We have been using the Heavy Duty Mayo we buy from Sam's Club. Good
flavor, very thick, stores well in the spare refrigerator. Last week,
I got a notion that I missed using Miracle Whip and as if by magic, we
found a $1 off coupon, so we bought a quart.

So we have been having a sandwich fest. BLT's, sliced egg sandwiches,
egg salad... it is like being reunited with an old friend.

But I think that mayo will still be better in some instances... but we
won't use enough of both to buy both in the larger, economy sizes that
we prefer.... and I hate the idea of paying the quart jar prices.

Decisions, decisions.

George L

(PS - Becca says that if we add some sweetener and a little lemon juice
to the mayo that it tastes like MW. I am skeptical)