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Default French Toast for Dinner

On Sat, 09 Aug 2014 06:06:40 -0400, jmcquown >
wrote:

>On 8/8/2014 10:58 PM, Julie Bove wrote:
>>
>> "jmcquown" > wrote in message
>> ...
>>> I didn't really feel like cooking. I had to have my lovely cat Persia
>>> PTS today. I knew I needed to eat. So I whisked a couple of large
>>> eggs with a drizzle of milk (as for scrambled), added S&P and a dash
>>> of Penzey's Fine Herbs. I dredged two slices of wheat bread in the
>>> egg mixture and cooked them (with the extra egg poured over) in melted
>>> butter in a hot medium skillet.
>>>
>>> http://i59.tinypic.com/x0qp3t.jpg
>>>
>>> Nothing fancy, just tasty and filling.
>>>
>>> Jill

>>
>> Sorry about the cat.
>>

>Thanks for that *sincere* thought. Sheesh.
>
>> I'm having a turkey sandwich.


Apparently on Julie's planet a turkey sandwich trumps Persia.
 
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