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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On 7/4/2014 10:50 AM, Terrence Crimmins wrote:
> > Relatively cheap. I bought a couple of pounds of catfish (Publix: > fresh, never frozen) last month when it was on sale for $6.99/lb. I > live on the southest coast; catfish isn't common around here. It was a > lot less expensive when I lived in west Tennessee. > > Jill > > Do they get it out of the Mississippi, or are there catfish farms our there? I went to one of my nephew's weddings out there in Memphis year before last, and it was very interesting. Elvis, Martin Luther King and all. > > Terrence > Catfish farms. *Some* people may still get it out of the Mississippi but that's not what showed up at the grocery store. I lived in that area for 35 years. Catfish was very inexpensive and I love it. When I lived in the Memphis area shrimp was expensive. Now that I'm on the southeast coast, shrimp is inexpensive. Everything sort of flip-flopped. ![]() $9.99/lb for it. You may keep Elvis, thanks. ![]() in 1977. The HOOPLAH! Year after year, ad infinitum. Yikes. Did you go to Graceland? It used to be in what was considered a very nice part of town. By the time he died it was already heading towards being a slum. Jill |
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