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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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In case you missed it...Co-op has their GOLD label premium ice-cream on
sale this week at $3.99 for the 1.5 litre container. The Saskatoon Berry flavored ice-cream is quite good. I don't remember seeing it before. It has a subtle flavor and would go good with a plain sponge cake or even shortbread. Saskatoons grow in most of North America but in the USA they are known as "service berries". Saskatoon berries sounds more exotic as is befitting for these great native berries. === |
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![]() "Roy" > wrote in message ... > In case you missed it...Co-op has their GOLD label premium ice-cream on > sale this week at $3.99 for the 1.5 litre container. The Saskatoon Berry > flavored ice-cream is quite good. I don't remember seeing it before. > It has a subtle flavor and would go good with a plain sponge cake or > even shortbread. Saskatoons grow in most of North America but in the > USA they are known as "service berries". Saskatoon berries sounds more > exotic as is befitting for these great native berries. > === > Thanks! There is a café in Bragg Creek, or at least there used to be before the June floods, that served a saskatoon-sour cream pie that was worth the trip! Graham |
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On Sat, 14 Dec 2013 21:15:54 -0700, "graham" > wrote:
> > "Roy" > wrote in message > ... > > In case you missed it...Co-op has their GOLD label premium ice-cream on > > sale this week at $3.99 for the 1.5 litre container. The Saskatoon Berry > > flavored ice-cream is quite good. I don't remember seeing it before. > > It has a subtle flavor and would go good with a plain sponge cake or > > even shortbread. Saskatoons grow in most of North America but in the > > USA they are known as "service berries". Saskatoon berries sounds more > > exotic as is befitting for these great native berries. > > === > > > Thanks! There is a café in Bragg Creek, or at least there used to be before > the June floods, that served a saskatoon-sour cream pie that was worth the > trip! > Graham > This is the first time I've heard of either Saskatoon or service berries, but I bet that method would work with other berries. I might even get hubby to eat blueberry pie if I made one that way. -- Food is an important part of a balanced diet. |
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![]() "sf" > wrote in message ... > On Sat, 14 Dec 2013 21:15:54 -0700, "graham" > wrote: > >> >> "Roy" > wrote in message >> ... >> > In case you missed it...Co-op has their GOLD label premium ice-cream on >> > sale this week at $3.99 for the 1.5 litre container. The Saskatoon >> > Berry >> > flavored ice-cream is quite good. I don't remember seeing it before. >> > It has a subtle flavor and would go good with a plain sponge cake or >> > even shortbread. Saskatoons grow in most of North America but in the >> > USA they are known as "service berries". Saskatoon berries sounds more >> > exotic as is befitting for these great native berries. >> > === >> > >> Thanks! There is a café in Bragg Creek, or at least there used to be >> before >> the June floods, that served a saskatoon-sour cream pie that was worth >> the >> trip! >> Graham >> > This is the first time I've heard of either Saskatoon or service > berries, but I bet that method would work with other berries. I might > even get hubby to eat blueberry pie if I made one that way. > Blue berries would be a good alternative. Make a custard from sour cream, eggs, and sugar and pour over the berries that are in a sweet pastry shell. Graham |
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On 12/15/2013 10:45 AM, graham wrote:
> "sf" > wrote in message > ... >> On Sat, 14 Dec 2013 21:15:54 -0700, "graham" > wrote: >> >>> >>> "Roy" > wrote in message >>> ... >>>> In case you missed it...Co-op has their GOLD label premium ice-cream on >>>> sale this week at $3.99 for the 1.5 litre container. The Saskatoon >>>> Berry >>>> flavored ice-cream is quite good. I don't remember seeing it before. >>>> It has a subtle flavor and would go good with a plain sponge cake or >>>> even shortbread. Saskatoons grow in most of North America but in the >>>> USA they are known as "service berries". Saskatoon berries sounds more >>>> exotic as is befitting for these great native berries. >>>> === >>>> >>> Thanks! There is a café in Bragg Creek, or at least there used to be >>> before >>> the June floods, that served a saskatoon-sour cream pie that was worth >>> the >>> trip! >>> Graham >>> >> This is the first time I've heard of either Saskatoon or service >> berries, but I bet that method would work with other berries. I might >> even get hubby to eat blueberry pie if I made one that way. >> > Blue berries would be a good alternative. Make a custard from sour cream, > eggs, and sugar and pour over the berries that are in a sweet pastry shell. > Graham > > Then top with crumbled Graham crackers... |
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