I just saw Lidia Bastianich make this and oh boy did it look good! She used
frozen green peas, pancetta and onion, both of which were chopped. She
cooked those first until the bacon was rendered then added the peas. Dang!
I wish I had bacon now. Looked sooo good! I do have a jar of bacon bits
but I don't think those would work.

On Sat, 30 Mar 2013 23:32:22 -0700, "Julie Bove"
> wrote:

> I just saw Lidia Bastianich make this and oh boy did it look good! She used
> frozen green peas, pancetta and onion, both of which were chopped. She
> cooked those first until the bacon was rendered then added the peas. Dang!
> I wish I had bacon now. Looked sooo good! I do have a jar of bacon bits
> but I don't think those would work.
>
Too bad you didn't go to the website and get a recipe link. Was it
anything like this?
http://www.epicurious.com/recipes/fo...-Pancetta-4555


--
Food is an important part of a balanced diet.

"sf" > wrote in message
...
> On Sat, 30 Mar 2013 23:32:22 -0700, "Julie Bove"
> > wrote:
>
>> I just saw Lidia Bastianich make this and oh boy did it look good! She
>> used
>> frozen green peas, pancetta and onion, both of which were chopped. She
>> cooked those first until the bacon was rendered then added the peas.
>> Dang!
>> I wish I had bacon now. Looked sooo good! I do have a jar of bacon bits
>> but I don't think those would work.
>>
> Too bad you didn't go to the website and get a recipe link. Was it
> anything like this?
> http://www.epicurious.com/recipes/fo...-Pancetta-4555

No. I didn't get a recipe because it was very straight forward. She
chopped the pancetta and onion, cooked it together, added the peas and I
think a very small amount of salt. No olive oil. No parsley. No broth
that I remember.

On Sun, 31 Mar 2013 22:41:54 -0700, "Julie Bove"
> wrote:

>
> "sf" > wrote in message
> ...
> > On Sat, 30 Mar 2013 23:32:22 -0700, "Julie Bove"
> > > wrote:
> >
> >> I just saw Lidia Bastianich make this and oh boy did it look good! She
> >> used
> >> frozen green peas, pancetta and onion, both of which were chopped. She
> >> cooked those first until the bacon was rendered then added the peas.
> >> Dang!
> >> I wish I had bacon now. Looked sooo good! I do have a jar of bacon bits
> >> but I don't think those would work.
> >>
> > Too bad you didn't go to the website and get a recipe link. Was it
> > anything like this?
> > http://www.epicurious.com/recipes/fo...-Pancetta-4555
>
> No. I didn't get a recipe because it was very straight forward. She
> chopped the pancetta and onion, cooked it together, added the peas and I
> think a very small amount of salt. No olive oil. No parsley. No broth
> that I remember.
>
The recipe link would be so people would know what you're talking
about.

--
Food is an important part of a balanced diet.