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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Chemo wrote:
> On Oct 18, 3:14 pm, Gary > wrote: >> Steve Freides wrote: >> >>> As to why pre-shred, it's all about schedule - my wife doesn't want >>> to have to grate/shred the cheese, and because I give music lessons >>> for most of my living, the hours between when school ends and >>> dinner time are my main teaching time and I'm thus unavailable to >>> do this for her - and she never knows how much she'll want, so the >>> solution has to be to give her what she's asking for, a bag of >>> grated cheese she can know is in the 'fridge. >> >> Steve, in your unique situation I would suggest two ways to go. >> >> 1) just buy the shredded cheese (it's not all that bad) >> >> 2) If she has a clue to how much she will need, shred your good >> cheese before you do the music lessons. Put a piece of wax paper on >> a cookie sheet, shred it all over, then put in freezer until she >> cooks. That short time in the freezer uncovered won't hurt it. >> >> G. > > They should just get a butler. Now _that_ is a fine idea. -S- |
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