General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc.

Reply
 
LinkBack Thread Tools Search this Thread Display Modes
  #1 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 5,116
Default Melting white chocolate into whipping cream to stabilize and flavorwhipped cream?

Someone on Rose Beranbaum's website wrote, "I have used white chocolate to stabilize whipped cream...it works beautifully but it definitely adds a cocoa butter taste to the cream." He did not give proportions, and the post was from 2007. Has anyone done this, adding chocolate or cocoa butter to whipping cream before whipping? I'm wondering how much I can add, and have the cream still be whippable.

I mentioned in another thread that I will have quite a bit of cocoa butter in a few days. At the other side of the proportions continuum, I will be able to make sugar free ganache, controlling the intensity of the vanilla (and sometimes cocoa), and sweetening with pure sucralose. Seems like that'd be a nice frosting for almond flour/Splenda cupcakes. Very low carb, and fine for those who avoid gluten as well.

--Bryan
Reply
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
Whipping Cream Freezing SteveB[_2_] General Cooking 3 21-11-2008 06:45 PM
whipping cream Jen General Cooking 5 28-02-2006 11:35 PM
Whipping Cream S'mee General Cooking 94 23-11-2005 06:33 AM
Heavy Cream/Whipping Cream Patrick Karnowski General Cooking 5 31-07-2004 02:25 PM
Whipping cream & cream??? SPOONS General Cooking 11 22-04-2004 11:35 PM


All times are GMT +1. The time now is 09:54 PM.

Powered by vBulletin® Copyright ©2000 - 2024, Jelsoft Enterprises Ltd.
Copyright ©2004-2024 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"