I'm planning:

Breakfast burritos -- eggs, potatoes, sausage, cheese, salsa on the
side

Yogurt parfaits -- my boys can make these -- layers of vanilla yogurt,
berries, and granola

Maybe cinnamon rolls

Tara

"Tara" > wrote in message
...
> I'm planning:
>
> Breakfast burritos -- eggs, potatoes, sausage, cheese, salsa on the
> side
>
> Yogurt parfaits -- my boys can make these -- layers of vanilla yogurt,
> berries, and granola
>
> Maybe cinnamon rolls
>
> Tara
That's easy. Just his favorites: Hash browns, sausage, caramel pecan rolls
and scrambled eggs. The special cooking hint with the caramel pecan rolls
is to First polish the pecans to remove every bit of rusty bitter dust with
a soft brush and toast them briefly. For the egg scrambling, I toss out
some of the egg yolks for cholesterol needs and add in just a drop of yellow
food coloring. Makes them look not quite so wimpy. Polly

Polly Esther wrote in rec.food.cooking:

>
> "Tara" > wrote in message
> ...
> > I'm planning:
> >
> > Breakfast burritos -- eggs, potatoes, sausage, cheese, salsa on the
> > side
> >
> > Yogurt parfaits -- my boys can make these -- layers of vanilla
> > yogurt, berries, and granola
> >
> > Maybe cinnamon rolls
> >
> > Tara
> That's easy. Just his favorites: Hash browns, sausage, caramel
> pecan rolls and scrambled eggs. The special cooking hint with the
> caramel pecan rolls is to First polish the pecans to remove every bit
> of rusty bitter dust with a soft brush and toast them briefly. For
> the egg scrambling, I toss out some of the egg yolks for cholesterol
> needs and add in just a drop of yellow food coloring. Makes them
> look not quite so wimpy. Polly

Don's getting his favorites too.

1) Miso dashi Udon with quartered brussel sprouts

2) 'hash browns' from sweet potatoes, green onions, bell peppers

3) Sunny side up eggs

4) Home made sausage patties

5) Biscuits (southern fluffy type)


--

On Sat, 16 Jun 2012 22:16:07 -0500, "cshenk" > wrote:

>Polly Esther wrote in rec.food.cooking:
>

>2) 'hash browns' from sweet potatoes, green onions, bell peppers

The sweet potato hash browns sound delicious!

Tara

Tara wrote:
>
> On Sat, 16 Jun 2012 22:16:07 -0500, "cshenk" > wrote:
>
> >Polly Esther wrote in rec.food.cooking:
> >
>
> >2) 'hash browns' from sweet potatoes, green onions, bell peppers
>
> The sweet potato hash browns sound delicious!
>
> Tara

Wow, that really does sound interesting. I'll try it soon.

Gary