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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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I'm faced with the dilemma of whether to choose a tabletop blender or a
handheld stick blender. I can see advantages in both, but I only have the budget (and space) for one! My main use for these gadgets is making smoothies and protein shakes. Here is what I see as the advantages of each type: ____Hand-held Blender:___ Easier and quicker to clean Takes up less room in the dishwasher Takes up less room, period. Enables me to blend stuff that is in many kinds of container. Is probably better for 'sticky' concoctions such as mayonnaise ___Tabletop blender:___ Always in one place, so easy and quick to locate No possibility of splashing or spattering No little bits to mislay While a tabletop blender takes up more space on the worktop, I can imagine that a stick blender is more of a fiddle to stash away after use. Both can be obtained with 650W mtors, so poer is not a deciding factor. Can anyone shine any other pros and cons of either type? Many thanks. Al |
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