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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On Tue, 09 Aug 2011 22:31:49 -0700, Julie Bove wrote:
> "Brian" > wrote in message > ... >> The other day I caught an episode of "Restaurant Impossible." I >> believe that is the American version of "kitchen nightmares," which I >> just did not like. Gordon Ramsay might be doing a "schtick" for the >> cameras, but I still don't like him. I do like Robert Irvine's schtick, >> however. > > No. We have Kitchen Nightmares here. Restaurant Impossible is a > different show. And it's not Gordon Ramsey. It's Robert Irvine. He > takes a failing restaurant and turns it around in 2 days for $10,000.00 > or less. >> I think that some clarification is needed here. What I said is not being interpreted with the meaning I intended it to have. First there is the show "kitchen nightmares". It may well be shown in the US, but I believe it is actually produced in Britain. There are not 2 versions of it, one for the US, and one for the UK, (the same "version" is shown in both places) at least I do not think there are. Kinda like the show "Two Fat Ladies," it is shown in the US, but is actually made in England. The episode I saw was on HULU, and I did not like it, so I did not bother watching more there or trying to find what station it is on in the US and if I got that station. As for "Restaurant Impossible," what I mean by "American version" is that FN's parent company (Viacom I think) saw that kitchen nightmares was popular in Britain and was gaining popularity in the US, so they decided to make their own version of a similar show. Like how ICA is the "American version" of IC-Japan or Three's Company is the American version of Man About the House or Sanford and Son is the American version of Steptoe and Son. I did not mean something along the lines of a single company making "kitchen Nightmares" for the British audience, then making an "American version", "Restaurant Impossible", for the American audience. I also did not get the hosts mixed up. I know perfectly well that Kitchen Nightmares = Gordon Ramsay and that Restaurant Impossible = Robert Irvine. Brian Christiansen |
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