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Cooking pasta with salt and water
Mr. Bill wrote:
> On Feb 1, 6:54 pm, "Christopher M." > > wrote: >> Sometimes I forget to add salt. Can I add the salt after I put the >> pasta in, or will the salt stick to the pasta and make it very salty? > > It would behoove you to try both methods...and report on YOUR > experience. I can't tell you how you perceieve salt. I'm very sensitive to salt. I can't take the chance. W. Pooh (AKA Winnie P.) |
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