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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Mr. Bill wrote:
>zxcvbob wrote: > >>I would use castor oil. It's kind of thick so it shouldn't run, and >>it's a very good lubricant -- extreme pressure in fact. WD-40 is not a lubricant, it's a protectorant, inhibits and loosens rust. Never use WD-40 in locks, it'll gum up the works. |
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