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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On Dec 4, 8:14*am, Melba's Jammin' > wrote:
> How long do you cook them at 15 psi? > PC manual says 4-6 minutes (but they indicate that time for "colored > beans"); another online source, Miss Vickie, says 12 minutes. *I did > them for 9 minutes and am still waiting for the pressure in the pan to > drop. > > Whaddaya say? > -- > Barb, Mother Superior, HOSSSPoJ > Holy Order of the Sacred Sisters of St. Pectina of Jella > "Always in a jam, never in a stew; sometimes in a pickle." > Pepparkakor particulars posted 11-29-2010;http://web.me.com/barbschaller Barb....sorry to step on this thread.....but, did you see the Frog Balls ? I immediately thought of you. They would be a great entry to your Fair repertoire. http://groups.google.com/group/rec.f...39 0301fc8afd |
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