Home |
Search |
Today's Posts |
![]() |
|
General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
|
LinkBack | Thread Tools | Display Modes |
Posted to rec.food.cooking
|
|||
|
|||
![]()
Take 12 eggs. Some might call this a dozen eggs. Other people might
refer to this amount as 12 eggs. Look at these eggs. Go onto rec.food.cooking and find out whether or not your stupid ****ing wire whisk is good enough to scramble these eggs. If your wire whisk is OK, throw it out. Then crack the eggs into an adequate size bowl. Beat the **** out of them for a couple of minutes(with a soup spoon). The eggs are now almost completely scrambled. Get that ****in' pan hot. Medium hot. Get it so hot that it burns your scrotum if so desired. Add butter to the pan. Make sure it doesn't brown or blacken. When butter = melted, and hot, then add the eggs. Scramble(stir) with a wooden spoon. Serve. Don't go all omlette and shit and make it into some kind of omlette. Just scramble the eggs. Then serve. If you want to take your cooking to a new level, learn how to fry eggs. I like scrambled eggs topped with some Frank's Red Hot sauce. Just a tad. So to scramble eggs, just like ****ing scramble them. |
Thread Tools | Search this Thread |
Display Modes | |
|
|
![]() |
||||
Thread | Forum | |||
Tuna Scramble | General Cooking | |||
How to scramble eggs... /without/ breaking the shell. | General Cooking | |||
REC: Vegetarian Scramble | General Cooking | |||
Mushroom scramble | General Cooking | |||
How to Scramble Eggs (4) Collection | Recipes (moderated) |