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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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![]() "Dimitri" > wrote in message ... > "Melba's Jammin'" > wrote in message > ... >> In article >, >> "Jinx Minx" > wrote: >> >>> I'm on this committe that wants to put together a cookbook that it can >>> sell >>> for a small profit. Has anyone here does this before that can offer up >>> advice how best to go about it? Places we can get it printed >>> inexpensively >>> but aren't cheaply made, free software or websites we can use to put it >>> together, etc. I use Mastercook at home and it says you can "print your >>> own >>> cookbook", but I've never used it for that purpose so I'm not sure >>> whether >>> it's a good choice for a larger project like this. We're just getting >>> started on this project so I'd like for us to start out on the right >>> foot. >>> Suggestions? Do's? Dont's? >>> >>> Jinx >> >> Oooh, fun! I've been thinking about one for a reunion but am not sure >> I've got the time in the next 2-1/2 months. >> >> Set standards and stick to them at risk of annoying someone; >> Insist that recipes be submitted in the format you want, ingredients >> listed in the order they are mentioned in the method; >> >> Use the same abbreviations (or no abbreviations) throughout; >> >> Make sure your proofreaders are literate ‹ good intentions are not >> enough; >> >> Have someone proofread what the proofreaders approved * you wouldn't >> believe the number of changes made to the rfc cookbook after **the >> proofread** version (galley proofs) came back from the printer. We were >> damned lucky that the guy didn't charge us a boatload of money for >> making the corrections that needed to be made; >> >> don't let anyone refer to No. 3, No. 303, etc. sizes for canned goods; >> >> Dummy up a cookbook with, say, 20 recipes in it, from your MC files. >> Follow their instructions and try out different layouts and paper sizes, >> etc. >> >> And I could go on and on and on. >> >> >> -- >> Barb, Mother Superior, HOSSSPoJ >> http://web.me.com/barbschaller >> Updated 4-17-2010 > > > > I might add - TEST all recipes to make sure. > > Dimitri I was thinking the same thing, D. Thanks for saying it. -g |
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