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James Shugg
 
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BuZzY > wrote in message >...
> Hey all
>
> We ran out of butter tonight, so just for fun I blended some heavy
> whipping cream (per Joy of Cooking) and the yield was quite good
> (snacking on fresh bread tonight!).
>
> This homemade butter is great and it makes me wonder: what do the dairy
> people add to store-bought butter-? Is it as pure as the blender product-?
>
> Jus' wondering--
>
> buzzy


Hey Buzz, how long did you blend it for?


 
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