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SPOONS
 
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Default Spanakopita Question??

Hi all,

I have guests comming from out of town this weekend and I was thinking of
making Spanakopita on saturday but I don't want to cook it untill monday.
Is it ok for it to be refrigeratd or should I freeze it & then cook it? The
recipe I have includes eggs mixed in the spinach filling and I don't know if
that would be ok to leave in the fridge untill monday.

--
Take care,
SPOONS
My photo food log http://www.fotolog.net/giggles


 
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