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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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I'm brining a rabbit, to use on Wednesday. Anyone have
suggestions/faves for preparing a bunny? I could do a _hassenpfeffer_ or the like (e.g Julia's _lapin au saupiquet_), but what else have youse guys tried that you like? |
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