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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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PENMART01 wrote:
> > Nancy Young > writes: > > >I just had a good laugh at the thought of what kind of masochist > >would take on the 24 hour a day job of sifting through posts to > >rfc for content. > > Most generally folks who subscribe to moderated newsgroups know that they are > moderated, whereas they know in advance the parameters of what content is > permitted, therefore since they hope to see their contributions posted, and > that they don't receive an unvoluntary unsubscribing, they tend to stick to the > rulz... in summary the vast majority of moderated Newsgroups require very > little moderating. That's obvious, of course traffic would diminish. I knew that, I was laughing at someone having to do that as it is today. Just a little laugh, that's all. > Also, moderated Newsgroups do not as a rule receive nearly the traffic of of > say an <r.f.c>. And moderated Newsgroup servers post in batches, perhaps a few > times each day, so moderators really don't slave away night and day as you > imply. Wow, I didn't know that! I thought it was 24/7. (laughing) |
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