Home |
Search |
Today's Posts |
![]() |
|
General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
|
LinkBack | Thread Tools | Display Modes |
Posted to rec.food.cooking
|
|||
|
|||
![]()
Okay, so after falling into a heap of exhaustion after yesterday's Lucullan
feast I am up early, felt like a having some breakfast to fortify meself for the day (no, I am NOT engaging in any of that Black Friday shopping nonsense). It's all leftovers: Le Menu: - an appetizer of escargot in a phyllo dough cup topped with cooked spinach and goat cheeze...this was one of the big hits of yesterday! - a piece of ho' - made rye bread with a schmear of smoked salmon spread... - a turkey sammich with Hellmans and some stone - ground moutard... - some cold chestnut stuffing... - Diet Dr. Pepper (along with the requisite OJ and water)... Howzabout you...!!!??? PS: I am honestly not trying to outdo Andy in wierdness but ya never know... ;-P -- Best Greg |
Thread Tools | Search this Thread |
Display Modes | |
|
|
![]() |
||||
Thread | Forum | |||
"this is a song for you of in the audience who have trouble getting up early on Sunday morning and going to church" | General Cooking | |||
Best Ways to Serve a Turkey "Baked" or "Fried" | Barbecue | |||
"What Fires You Up in a Morning" Breaks Sound Barrier! | General Cooking | |||
Nothing says "Good Morning!" better than... | General Cooking | |||
Nothing says "Good morning" better than... | General Cooking |